Raw Bar
Chef Selected Half Shell OystersUS$ 21,95
(6) apple serrano mignonette, horseradish, cocktail sauce (gf)
Shrimp CevicheUS$ 19,95
mango "aguachile", cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf*)
Ahi Tuna TartareUS$ 24,95
avocado puree, cucumber, yuzu kosho, sesame ginger marinade, seabean, taro chips (gf*)
Jumbo Shrimp CocktailUS$ 19,95
5 poached shrimp, citrus cocktail sauce (gf)
Seafood Towers
Ocean CatchUS$ 129,50
6 oysters, 6 jumbo shrimp, 1/2 lobster, yuzu seafood salad, ahi tartare
Colossal Ocean CatchUS$ 169,50
12 oysters, 10 jumbo shrimp, 1 lobster, yuzu seafood salad, ahi tartare, ceviche
Shareables
Chiptole Glazed Pork BellyUS$ 19,50
citrus chipotle glaze, apple & jalapeno slaw, scallion, queso fresco (gf)
Short Rib Mac & CheeseUS$ 22,95
four cheese blend: fontina, gouda, gruyere, parmesan, with shredded short rib, crispy onions
Sweet Chili CalamariUS$ 17,95
sweet chili-citrus glaze, valencia orange aioli, sesame
Charred OctopusUS$ 22,95
andouille sausage, sweet peppers, watercress, shaved fennel, local citrus, romesco sauce (gf)
Herb Grilled ArtichokeUS$ 18,50
vegan herb aioli, charred lemon
333 Filet Skewers TrioUS$ 21,50
sesame ginger glaze, apple & jalapeño slaw, black garlic & gochujang aioli, scallion, sesame seed (gf)
Fresh + Light
Baby Iceberg WedgeUS$ 14,95
applewood smoked bacon, grape tomato, crispy onions, avocado vinaigrette, bleu cheese dressing, chives (gf*, v*)
333 GreensUS$ 13,95
spinach, arugula, strawberry, goat cheese, caramelized red onion, pistachio brittle, guava vinaigrette (gf)
Lobster BisqueUS$ 16,95
sherry crème fraiche, butter poached lobster, chive
Heirloom Tomato, Watermelon, & Burrata SaladUS$ 17,50
sunflower seed pesto, shaved shallot, basil, sunflower seeds, blueberry, white balsamic syrup (gf, v)
Classic CaesarUS$ 13,95
crisp romaine hearts, creamy caesar dressing, artisan croutons, grana padano aged parmesan, california olive oil (gf*)
Roasted Smoked CauliflowerUS$ 19,50
vegan herb aioli, fine herbs, marcona almond (gf, v)
Comforts
Braised Short RibUS$ 38,95
roasted summer squash, garlic smashed potatoes, bordelaise sweet pepper chimichurri (gf*)
Sweet Corn RisottoUS$ 31,50
roasted corn, asparagus, roasted tomato, jalapeno, piquillo pepper, manchego cheese (gf)
333 SteakburgerUS$ 24,95
1/2 lb. house ground filet, brioche bun, gruyere, peppadew jam, caramelized onion, roasted garlic aioli, arugula, herb frites
Pan Seared Mary's Half ChickenUS$ 34,95
marinated tomato, creamy polenta, broccolini, herb pistou (gf)
Butcher's Block
All steaks are finished with house steak butter, maldon sea salt, served over roasted garlic herb potatoes
Flat IronUS$ 36,95
8 oz. nebraska, usda prime, great balance of texture & flavor, excellent marbling (gf)
Filet MignonUS$ 52,95
8 oz. our most tender cut (gf)
Baseball Cut Top SirloinUS$ 41,95
10 oz. usda prime, lean, juicy and tender (gf)
Dry Aged New York StripUS$ 63,50
14 oz. tasmanian wagyu, 100% grass fed, 20-day dry aged, robust nutty flavor (gf)
Dry Aged T-BoneUS$ 69,50
18 oz. 28-day aged, usda choice, tender with rich nutty flavor (gf)
Cowboy RibeyeUS$ 68,95
20 oz. bone-in angus beef, rich marbling, tender, imperial valley, california (gf)
Dry Aged PorterhouseUS$ 78,95
20 oz. 28-day dry aged, usda choice, marbled, robust earthy flavor (gf)
Take Your Steak Surfing
Oscar StyleUS$ 13,95
(gf)
Diver Scallop
(gf)
- eaUS$ 8,00
Sautéed Shrimp
(gf)
- eaUS$ 5,00
7 oz. Maine Lobster Tail
drawn butter (gf)
- MKT Price
Over the Top
$3.95
Green Peppercorn Sauce
(gf*)
Bearnaise Sauce
(gf)
Bleu Cheese Crust
(gf)
Roasted Mushrooms
(gf, v)
Chili Miso Butter
(gf)
Sweet Pepper Chimichurri
(gf)
Red Wine Bordelaise Sauce
(gf)
Caramelized Pearl Onions
(gf, v)
Chef's Steak Board
Pier ViewUS$ 124,95
trio of chef curated cuts and accompaniments of the day
The PacificUS$ 164,95
trio of chef curated cuts and accompaniments of the day
333 Favorites
Filet Trio 3 (3 oz.)US$ 53,95
filet medallions roasted smashed redskin potatoes, crab, asparagus & bearnaise, bleu cheese & peppadew jam, green peppercorn sauce & crispy onions (gf*)
333 Wagyu MeatloafUS$ 35,50
american wagyu, pork, roasted smashed red potatoes, green beans, bordelaise, peppadew jam
333 Steak & SeaUS$ 159,95
20 oz. cowboy ribeye, two 7 oz. Maine lobster tails, roasted garlic & herb potatoes, caramelized cipollini onions, roasted exotic mushrooms
Tomahawk Pork ChopUS$ 47,95
antibiotic & hormone free, pineapple and bourbon glaze, shishito peppers, sweet potato fries
Seafood Entrées
O-Side CioppinoUS$ 39,95
black mussels, salmon belly, shrimp, scallops, marble potato, tomato seafood broth, crostini (gf*)
Seared Maine ScallopsUS$ 43,95
sweet corn risotto, crispy prosciutto, local citrus, chive oil (gf)
Misoyaki Glazed CodUS$ 37,95
sesame vegetables, furikake rice cake, carrot reduction, pickled ginger (gf*)
Seared Tuna au PoivreUS$ 42,95
black lentils, marinated artichokes and tomatoes, red wine shallot butter (gf)
Blackened Skuna Bay SalmonUS$ 39,50
wilted greens, gnocchi, blood orange gastrique (gf*)
Whole Maine Lobster
1.5 lb. split lobster, roasted garlic and herb potatoes, chili miso butter (gf)
- MKT Price
Sides
$13.95
Garlic Smashed Potatoes
california red potatoes (gf, v)
Green Beans
garlic, marcona almonds (gf, v)
Exotic Mushrooms
herbs, garlic (gf, v)
Sweet Corn Risotto
jalapeño, piquillo pepper, manchego cheese (gf, v)
Asparagus
sauce bearnaise (gf, v)
Roasted Summer Squash
with herb pistou (gf, v)
Mac & Cheese
4 cheese blend: fontina, gouda, gruyere, parmesan (v)
Brussels Sprouts
blood orange, bleu cheese, horseradish, almond, balsamic, micro cilantro (gf*, v*)