622 North

Tonight's Features

Our team at 622 North has created these featured items for your enjoyment.

• Chef's Featured Cheese:US$ 0,00

  Manchego

  • for cheeseboardUS$ 0,00

• Soup du Jour- Lamb Gnocchi

  [contains gluten & dairy]

• Appetizer Special: Fried CalamariUS$ 19,00

  house fried calamari served over a bed of greens with three sauces- a Greek tomato sauce, a Spanish mojo verde, and a caviar aioli. Finished with lemon slices

• Sandwich Special: Lamb ArayesUS$ 17,00

  pita stuffed with freshly ground Lebanese seasoned lamb shoulder, all-spiced caramelized onions, sumac seasoned pickled fennel. Served with plain or spicy yogurt sauce on the side and your choice of side

• Entree Special: Stuffed Pork TenderloinUS$ 36,00

  fig & walnut stuffed pork tenderloin served with crispy potato mille feuille, swiss chard, grilled fennel, orange-ginger sauce, fig reduction, crispy ginger, & thyme

• Cocktail Special: House CallUS$ 15,00

  Rittenhouse Rye Whiskey, Ramazotti, Licor 43, lemon juice, and Dr. Pepper's Syrup. Garnished with a cherry.

• White Wine Feature: Muga Rioja WhiteUS$ 13,00

  Spain '21

  • GlassUS$ 13,00
  • BottleUS$ 45,00

• Red Wine Feature: Castelvecchio BarbarescoUS$ 15,00

  Italy, '16

  • GlassUS$ 15,00
  • BottleUS$ 55,00

• Limited Allocation Drink Lists:US$ 0,00

  we are proud to offer the most extensive drink lists in town. In addition to our regular menus, we do have limited allocation items available in bourbon, wine, and house-cellared beers. Ask your server for these highly coveted lists

  • Beer Vault- house cellared beerUS$ 0,00
  • Som's Secret- limited wine menuUS$ 0,00
  • Whispers of Whiskey- limited allocation/lottery whiskey listUS$ 0,00

• Freshly Tapped Beer: Olde Salem Colorshow SourUS$ 7,00

  Like a Gose, this beer is soured after the mash with lactobacillus in our brew kettle until the desired acidity is reached. However, no additional flavorings were added to the base beer - loads of stone and tropical fruit flavors come through from the souring process itself. Over 30% wheat malt in the grist, as well as a Vienna malt addition, provide fresh, bready accents and a light, hazy straw color. Perfect for quenching a hard-earned thirst!

  • 12ozUS$ 7,00

Starters

• CharcuterieUS$ 19,00

  sliced genoa salami, italian sausage, and prosciutto, sliced asiago cheese, house pickles, whole grain mustard, hot honey, pepper jam, and toasted sourdough

• Daily Cheese BoardUS$ 19,00

  chef's trio of gourmet cheeses served with toasted sourdough, hot honey, pepper jam, brandied cherry compote, lemon candied almonds, and dried apricots

• Fried Green TomatoesUS$ 13,00

  cornmeal encrusted fried green tomatoes topped with pimento cheese, pepper jam, bacon cracklings, and green onion

• Bacon Jam CrostinisUS$ 14,00

  six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest

• BruschettaUS$ 12,00

  six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction

• Brussels AmandineUS$ 10,00

  fried brussels sprouts served with ancho-berry barbecue sauce, garlic aioli, and lemon-candied almonds

• Confit Chicken WingsUS$ 16,00

  eight tender wings tossed in your choice of: pineapple habanero, buffalo, spicy honey-chipotle bbq, or sweet thai chili. served with celery and either ranch or bleu cheese

• Loaded Potato RoundsUS$ 17,00

  thick cut fried potato rounds topped with smoked gouda béchamel, savory bacon jam, and green onion

• Spinach & Artichoke DipUS$ 12,00

  creamy spinach & artichoke dip served with tortilla chips

• Loaded NachosUS$ 15,00

  corn tortilla chips topped with smoked gouda béchamel, corn salsa, bacon, green onion, salsa verde, and jalapeño cream

Soups & Salads

Dressings: bleu cheese, ranch, thai honey mustard, or… vinaigrettes: lemon mustard, cilantro-lime, cabernet, balsamic

• Soup Du JourUS$ 5,00

  a cup of our homemade soup du jour

• Side SaladUS$ 6,00

  mixed greens with tomato, cucumber, carrot, and red onion

• 622 SaladUS$ 13,00

  mixed greens, sliced avocado, bacon, corn salsa, diced tomato, and your choice of grilled chicken or crispy fried chicken

  • SmallUS$ 13,00
  • LargeUS$ 16,00

• Rivera SaladUS$ 11,00

  mixed greens, avocado, pickled onions, tomato, radish, goat cheese crumbles, and lemon candied almonds

  • SmallUS$ 11,00
  • LargeUS$ 14,00

• Steak SaladUS$ 12,00

  mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber, and crispy onion strips

  • SmallUS$ 12,00
  • LargeUS$ 16,00

• Smoked Salmon Cobb SaladUS$ 12,00

  chopped romaine , smoked salmon, bacon, hardboiled egg, tomato, blue cheese crumbles, and avocado.

  • SmallUS$ 12,00
  • LargeUS$ 16,00

• Caesar SaladUS$ 11,00

  arugula salad tossed with house Caesar dressing with pickled onion, tomato, parmesan, and house croutons

  • SmallUS$ 11,00
  • LargeUS$ 14,00

Burgers/Sandwiches

sides: Sweet Potato Fries, Potato Rounds, 622 Brussels Salad +$1, Macaroni & Cheese +$1, Vegetable du Jour +$1, Side Salad +$2, Apples +1

• Classic BurgerUS$ 14,00

  angus beef burger, cheddar cheese, lettuce, tomato, and house pickles on toasted brioche

• Bacon Blue BurgerUS$ 16,00

  angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche

• Pineapple BurgerUS$ 16,00

  angus beef burger, pepper jack cheese, grilled pineapple ring, bacon, sweet & spicy thai chili sauce, lettuce, and crispy onions toasted brioche

• Nor. Cal BurgerUS$ 17,00

  angus beef burger, avocado, caramelized onion goat cheese, arugula, pepper jam, pickled onions, and tomato on toasted brioche

• Mushroom Gruyere BurgerUS$ 17,00

  angus beef burger, gruyere cheese, sherry-soy mushrooms, crispy onions, lettuce, tomato, and garlic aioli on toasted brioche

• BLTUS$ 14,00

  crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough

• Bahn MiUS$ 16,00

  chashu pulled pork on toasted baguette with pickled daikon and carrot, cucumber, fresh jalapeno slices, garlic aioli, and cilantro.

• Hot ItalianUS$ 14,00

  capicola, salami, hot peppers and gruyere cheese on grilled sourdough with lettuce, tomato and garlic aioli

• Meatloaf SandwichUS$ 15,00

  622 signature meatloaf, ancho-berry barbecue sauce, garlic aioli, crispy onions, lettuce, and tomato on toasted brioche

• Smoked Salmon ClubUS$ 15,00

  smoked salmon, bacon, house pickles, lettuce, tomato, and basil cream cheese on toasted sourdough

• Argentine Steak SandwichUS$ 15,00

  thinly sliced medium rare steak on toasted baguette with gruyere cheese, chimichurri, red pepper flakes, caramelized onion spread, arugula, tomato, and red onion

• Chicken Caesar SandwichUS$ 15,00

  grilled chicken breast of toasted brioche with parmesan cheese, house caesar dressing, pickled onion, arugula, and tomato

• Spicy Chicken SandwichUS$ 15,00

  hand breaded, fried chicken breast tossed in garlic honey-fire hot sauce, lettuce, tomatoes, house pickles, and garlic aioli on toasted brioche

• Pork TacosUS$ 15,00

  two flour tortillas filled with pulled pork, pepper jack cheese, corn salsa, jalapeno cream, pickled onion, and green onion

• Bruschetta MeltUS$ 13,00

  gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough

• Fried Green Tomato MeltUS$ 13,00

  cornmeal encrusted fried green tomatoes, pimento cheese, house pickles, and pepper jam on toasted sourdough. Served with your choice of side

• Avocado MeltUS$ 13,00

  smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough

• Mushroom SandwichUS$ 14,00

  caramelized onion goat cheese, sherry-soy mushrooms, crispy onions, garlic aioli, and arugula on toasted sourdough

Entrees

• Filet Au PoivreUS$ 41,00

  house cut 8oz. filet mignon crusted in fresh cracked black pepper served with charred asparagus, mashed potatoes, au poivre sauce, and parsley

• Tri-TipUS$ 34,00

  10 oz. tri-tip steak served house chimichurri, caramelized onion jam, malbec gastrique, mashed potatoes, and charred asparagus

• Pork ChopUS$ 29,00

  10 oz. grilled medium bone-in pork chop with chipotle-honey glaze served with brandied cherry compote, lemon candied almonds, parmesan risotto cakes, and crispy brussels sprouts

• Chicken Cordon BleuUS$ 28,00

  breaded chicken breast stuffed with prosciutto and gruyere cheese, topped with smoked gouda béchamel, and green onion, and served with mashed potatoes and vegetable du jour

• Atlantic SalmonUS$ 32,00

  pan seared medium rare salmon served with maple mustard glaze, roasted radish and pearl onion hash, broccolini, mornay sauce, paprika tuile, and candied orange peel

• Black CodUS$ 33,00

  fresh pan-seared medium black cod served with black garlic and maggi orzo, charred leek, tomato dashi, sage and toasted garlic oil

• Duck BreastUS$ 32,00

  pan seared medium rare duck breast served with rum spiced julienned carrots, mashed potatoes, ginger jus, bacon cracklings, and crispy brussels sprouts

• MeatloafUS$ 25,00

  Meatloaf 622 North's signature meatloaf with an ancho-berry barbecue sauce, crispy onions, garlic aioli, served with mashed potatoes and crispy brussels sprouts

• Shrimp & GritsUS$ 28,00

  northern thai style grits with sauteed green beans, sweet chili mango, cilantro, crispy shallots, and cherry tomato. topped with shrimp infused butter

• RavioliUS$ 28,00

  four cheese ravioli tossed in a classic pesto cream sauce, with pearl onion, roasted red pepper, and yellow squash. topped with parmesan cheese, lemon zest, cherry tomato, and opal basil. served with garlic bread

• Creamy RisottoUS$ 28,00

  creamy butternut squash risotto tossed with roasted butternut, sauteed leeks, and asparagus. topped with candied cocoa nibs, lemon candied almonds, poached egg, sage oil