Steaks
All Steaks Aged 21 days & Handcut In-House Larger Cuts Upon Request. Specializing in Buffalo, Bone-In Ribeye, Kobe and USDA Prime Beef
NY Strip 8 oz.US$ 23,95
NY Strip 12 oz.US$ 31,95
Ribeye 12 oz.US$ 34,95
Colorado Buffalo 12 oz.US$ 38,95
Bacon-wrapped Filet 8 oz.US$ 35,95
USDA Prime NY 16 oz.US$ 39,95
Bone-In Ribeye 18 oz.US$ 49,95
Wagyu Kobe Sirloin 8 ozUS$ 46,95
Baby-Back RibsUS$ 33,00
Lemon ChickenUS$ 16,95
Teriyaki ChickenUS$ 16,95
Mahi-MahiUS$ 23,95
Shrimp SkewersUS$ 22,95
Wild Sockeye SalmonUS$ 24,95
Fish n ChipsUS$ 23,00
Sides Dishes
a la carte
Loaded Baked PotatoUS$ 5,00
Garlic Mashed PotatoesUS$ 7,00
Baked Sweet PotatoUS$ 6,00
Hand-Cut Truffle FriesUS$ 7,50
Steamed AsparagusUS$ 7,00
Steamed BroccoliUS$ 6,50
Twiced Baked PotatoesUS$ 7,00
Roasted Brussel SproutsUS$ 7,50
Sauteed VeggiesUS$ 4,50
Shrimp SkewerUS$ 7,50
Hand-cut French FriesUS$ 6,00
Creamed SpinachUS$ 6,50
Roasted Bone-MarrowUS$ 9,00
Chilren's Menu
Chicken Tender's with FriesUS$ 11,00
Mac & Cheese with FriesUS$ 11,00
Corn Dog with FriesUS$ 11,00
Mussel & Martini
Mussel & Martini Night every Thursday!
MusselsUS$ 7,00
1 LB. Fresh PEI Mussels
MartinisUS$ 6,00
Appetizers
Handmade Crab CakesUS$ 18,00
Prepared from an Old Cape Cod recipe, served with a Cajun Remoulade sauce
Stuffed MushroomsUS$ 13,00
Our House Specialty, mushroom caps stuffed with cream cheese and parmesan cheese and baked in a creamy chicken sauce
Pork BellyUS$ 13,00
Three Extra Thick Slices of Uncured Pork Belly, covered in a rich homemade Bourbon Maple Syrup
CalamariUS$ 14,00
Fried Calamari & Cherry Peppers, served with a Chipotle Aoli
Shrimp CocktailUS$ 14,00
Five large cocktail shrimp, chilled in a martini glass and served with our homemade cocktail sauce
Smoked SalmonUS$ 16,00
Honey Smoked Boneless Filet of Wild Salmon, served with our dill honey mustard sauce
Spinach Artichoke DipUS$ 13,00
A Delicious mix of artichoke hearts and fresh spinach, topped with imported parmesan cheese
Coconut ShrimpUS$ 15,00
Four large hand-battered shrimp dredged in fresh coconut and served with a sweet Thai dipping sauce
Roasted Bone-MarrowUS$ 18,00
Two oven roasted bones, served with a kale pesto spread
Dessert
8th Street TaterUS$ 9,00
Our House Specialty of cookies and cream ice cream, formed like a potato and rolled in cocoa powder, then split down the middle and filled with whipped cream and chocolate syrup and sprinkled with toasted almonds
Lava CakeUS$ 9,00
Rich Chocolate Cake with a warm, center filled, chocolate truffle. Served with ice cream, whipped cream, and chocolate sauce
Carrot CakeUS$ 8,00
A sweet & moist spiced cake, packed with cut carrots & toasted nuts. Covered in a cream cheese icing
Crème BruleeUS$ 10,00
Our homemade vanilla crème brulee, torched seconds before serving and topped with fresh raspberries
After Dinner Coffees
Featuring Steamboat Coffee and Tea
Irish CoffeeUS$ 10,00
Hazelnut CoffeeUS$ 10,00
Bailey's CoffeeUS$ 10,00
Steamboat CoffeeUS$ 10,00