Our staff want you to have the best experience possible from entrance to exit. Please let us know if you have any allergies or dietary requirements so we can find you the most suitable beverages and dishes.
Starters
Soup of the Day£ 5,95
Served with artisanal bread
Pear, Walnut, and Blue Cheese Salad£ 6,95
Smoked Salmon£ 7,95
with horseradish crème fraiche, artisanal bread & salad
Grilled Haloumi£ 6,95
with toasted seeds and a garden salad
Cajun Spiced Chicken Tenders£ 6,95
on a flat bread with yoghurt dip on the side
Wee Haggis, Neeps & Tatties£ 6,95
served with gravy on the side, upgrade to whisky sauce for £2
Wee Veggie Haggis, Neeps & Tatties£ 5,95
served with gravy on the side, upgrade to whisky sauce for £2
Salads and Vegetarian Dishes
Butternut Squash & Spinach Risotto£ 13,95
topped with parmesan
Vegetarian Haggis, Neeps & Tatties£ 10,95
served with Gravy. Upgrade to Whisky sauce for £2
Burgers
All Burgers are cooked well done, served with chips, coleslaw, and burger relish on the side.
Chef's 6oz Beef Burger £ 14,95
Topped with lettuce, tomato.
Chef's 6oz Cheeseburger£ 15,45
6oz Beef Patty, topped with Monterey Jack Cheese, lettuce, and tomato.
Chef's Cajun Chicken Burger£ 14,45
Cajun spiced Chicken Breast, topped with lettuce and tomato.
The Monument£ 18,45
6oz Beef Patty topped with, lettuce, tomato, bacon, Monterey Jack cheese, haggis, sauteed mushrooms & onions, and jalapenos.
Extra Toppings: Monterey Jack Cheese, Jalapenos, or Sautéed Mushrooms & onions£ 1,00
Add Bacon or Haggis for £2
Abbotsford Classics
Scottish Fish & Chips£ 16,95
Scottish landed Haddock beer battered or breaded, served with chips, garden peas, salad, and tartar sauce on the side.
Butcher's choice cut of Gammon Steak£ 12,95
Served with two fried eggs and chips.
Abbotsford Bangers & Mash£ 13,45
Beef Link Sausages on a bed of creamy mashed potato and smothered in onion gravy.
Haggis, Neeps & Tatties£ 11,95
with a side of gravy. Upgrade to whisky sauce for £2
Abbotsford Steak & Ale Pie£ 16,95
Prime Scottish Beef marinated in dark ale from our bar, slow cooked and served with puff pastry on top, seasonal veg, and a choice of either Chips, Baby Potatoes, or Mash.
Desserts
Scottish Ice Cream£ 5,95
3 Scoops of Scottish Ice Cream, ask your server for our current selection of flavours.
Sticky Toffee Pudding£ 6,95
a rich dark sponge cake infused with dates, smothered in toffee sauce with a dollop of vanilla ice cream on top.
Abbotsford Cheeseboard£ 12,95
A selection of Scottish Cheeses served with celery sticks, salad and oatcakes.
Snacks & Sides
Abbotsford Nacho's£ 7,95
Served with Salsa, Guacamole, and Sour Cream
Bowl Of Chips for One£ 3,95
Chips for Two £5.95
Chips & Cheese for One£ 5,45
Chips & Cheese for Two £7.45
Side Salad£ 2,95
a selection of leaves, onions, and tomatoes in a balsamic glaze