Appetizers
French Onion SoupUS$ 10,00
Baked Oyster RockefellerUS$ 16,00
Homemade Onion RingsUS$ 12,00
Maryland Style Crab CakeUS$ 18,00
Broiled Sea ScallopsUS$ 16,00
Escargot BourguignonneUS$ 16,00
Jumbo Shrimp CocktailUS$ 16,00
Louisiana Style Fried Lobster TailUS$ 30,00
Butter Barbecue ShrimpUS$ 16,00
Broiled Lobster TailUS$ 30,00
- 6ozUS$ 30,00
Baked Clams Casino (The House Specialty)US$ 16,00
Salads
Served with a choice of blue cheese, ranch, thousand island or balsamic vinaigrette
Greek SaladUS$ 13,00
Lettuce, cucumbers, tomatoes, bell pepper, red onion, Kalamata olives, feta cheese, and pepperoncini tossed in a classic Greek dressing
Caesar SaladUS$ 11,00
Crisp Romaine lettuce tossed in classic Caesar dressing
The WedgeUS$ 11,00
Iceberg lettuce with diced tomatoes, crumbled bacon, & blue cheese dressing
Mixed GreenUS$ 9,00
A mixture of lettuce, carrots, red cabbage, tomatoes, and cucumbers
Entrees
All entrees are served with a choice of a baked potato, steak fries, the Barn potatoes, or fresh steamed broccoli (Our signature breadsticks & cheese and dinner rolls included)
Roast Prime Rib au Jus, the House SpecialtyUS$ 49,00
- Regular Cut (12-16oz)US$ 49,00
- Princess Cut (7-8oz)US$ 39,00
- Extra Thick Cut (20-22)US$ 59,00
Charcoal Broiled RibeyeUS$ 74,00
From the heart of the prime rib
- 14ozUS$ 74,00
Charcoal Broiled New York StripUS$ 52,00
A center cut boneless cut of sirloin
- 10ozUS$ 52,00
Charcoal Broiled Petite FiletUS$ 55,00
A small filet mignon
- 6ozUS$ 55,00
Charcoal Broiled Filet MignonUS$ 76,00
The tenderest heart of beef
- 9ozUS$ 76,00
Charcoal Broiled PorterhouseUS$ 95,00
The combination of a filet & a sirloin
- 24ozUS$ 95,00
Charcoal Broiled Lamb ChopsUS$ 50,00
Rib chops hand cut from the rack of lamb
Grilled Breast of ChickenUS$ 31,00
Marinated and charcoal grilled
French Fried ShrimpUS$ 35,00
From the gulf of Mexico, lightly breaded & fried to a golden brown
Broiled Sea ScallopsUS$ 35,00
Large scallops broiled in herb butter & white wine
Maryland Style Crab CakesUS$ 43,00
Made with the finest super lump crabmeat
Broiled Grouper FiletUS$ 36,00
Broiled with a lemon dill butter
Create Your Own Surf & Turf
Top Your Steak with Blue Cheese Butter $5. Add to Any Entree
Broiled Sea ScallopsUS$ 16,00
Butter Barbecue ShrimpUS$ 16,00
Broiled Lobster TailUS$ 30,00
- 6ozUS$ 30,00
Louisiana Style Fried Lobster TailUS$ 30,00
Side Dishes
Sautéed Mushrooms in Sherry ButterUS$ 9,00
Creamed SpinachUS$ 9,00
Enough for 2
Homemade Onion RingsUS$ 12,00
Enough for 2
The Barn PotatoesUS$ 7,00
Potato wedges fried & seasoned with spices
Fresh Steamed BroccoliUS$ 7,00
Baked Idaho PotatoUS$ 7,00
Steak FriesUS$ 7,00
For Our Junior Guests
Twelve and Under
French Fried ShrimpUS$ 17,00
Fried Chicken TendersUS$ 10,00
Macaroni & CheeseUS$ 10,00