To Begin
Six Beau Soleil Oyster on the Half US$ 29,00
Pear-Fennel Mignonette, Arethusa Sour Cream, Osetra Caviar
Lobster and Avocado SaladUS$ 32,00
Masa Harina, Red Grapefruit, Hearts of Palm, Miso Dressing
Pear-Celery SoupUS$ 22,00
Spiced Pear Gelée, Pecan Crunch, Toasted Pear Bread
Shaved Brussels Sprout Salad US$ 23,00
Europa, Cauliflower, Pickled Cranberry, Speck, 2 Minute Egg, Pumpkin Seed Vinaigrette
Venison TartareUS$ 28,00
Sweet Onions, Capers, Salsa Verde, Black Garlic, Egg Yolk, Melba Sourdough
Grilled OctopusUS$ 26,00
Fingerlings, Chorizo, Olives, Sweet Peppers, Leeks, Chimichurri
Potato and Blue Cheese FlatbreadUS$ 24,00
Arethusa Ricotta, Pickled Bacon, Royal Trumpet, Onion Jam, Arugula, Truffle Honey
Smoked Trout DipUS$ 23,00
Pickled Onions, Fennel, Crisp Skin, Mizuna, Rye Crackers
Walnut Crusted Roasted Beet Salad US$ 23,00
Poached Pears, Arethusa Camembert, Endive, AFD Buttermilk Dressing
Ginger Rubbed Wild BoarUS$ 27,00
Red Cabbage Salad, Green Onion, Peanuts, Mango, Nam Pla
Whole Roasted Breaded CarrotsUS$ 21,00
Curly Endive, Marconas, Mt. Tom, Sultanas, Toasted Caraway Dressing
Yellowtail TartareUS$ 29,00
Cucumber, Radish, Wasabi Caviar, Avocado, Yuzu Marinade, Salt-n-Vinegar Crisps
Pork Belly DumplingsUS$ 23,00
Drunken Prunes, Onion Confit, Pistachios, Armagnac Sauce
To Follow
Ginger Crusted Organic Scottish SalmonUS$ 47,00
Roasted Squash, Broccoli, Seeds, Black Rice, Madras-Lemongrass Sauce
Braised Beef Short Rib US$ 51,00
Cipollini, Thumbelinas, Pickled Beets, Tapping Reeve Polenta, AFD Smoked Sour Cream
Roasted Chatham Bay MonkfishUS$ 47,00
Chantrelles, Sunchokes, Brussels Sprouts, Horseradish, Mushroom Sauce
Pekin Duck BreastUS$ 49,00
Swiss Chard, Preserved Kumquats, Red Beet Gnocchi with Braised Leg, Savory Duck Jus
Mediterranean Sea BassUS$ 48,00
Cannellini Beans, Rock Shrimp, Chorizo, Fennel-Herb Relish, Saffron Broth
Veal Tenderloin Wrapped with Prosciutto, Sage, and Bella Bantam US$ 51,00
Okinawa Sweet Potato Spätzle, Poached Pears, Red Cabbage, Currant-Caper Sauce
Nantucket Bay Scallops with Green Onion RisottoUS$ 49,00
Hen of the Woods, Seeds, Parsnip Soubise, Lady Apple, Madeira Nage
Grilled Prime Striploin with Smoked Marrow CrustUS$ 57,00
Rapini, Rösti Potato, Red Wine Sauce
Nova Scotia Halibut Gently Poached in Olive OilUS$ 48,00
Winter Citrus Salad, Artichokes, Beets with Farro, Blood Orange Sauce
Dessert
Coconut Lime Tres LechesUS$ 16,00
Blood Orange Curd, Mango Compote, Candied Macadamia, Toasted Coconut Almond Ice Cream
Chocolate Hazelnut Gâteau US$ 16,00
Tahitian Vanilla Mousse, Burnt Orange Sauce
Apple-Ginger Fritters US$ 16,00
Dulce de Leche, Cardamon Anglaise, Cinnamon Sugar, Butter Pecan Ice Cream
Death by Chocolate US$ 16,00
Flourless Chocolate Cake, Milk Chocolate Pot de Crème, White Chocolate Salted Caramel, Chocolate Ice Cream
Arethusa Farm Dairy Artisan CheesesUS$ 28,00
Raspberry-Vanilla Pâte de Fruit, Roasted Nuts, Fresh Honeycomb, Fig Bar, Sourdough Crackers
Arethusa Farm Dairy Ice Creams by the ScoopUS$ 7,00
Vanilla, Chocolate, Coffee, Mint Chocolate Chip, Strawberry, Raspberry, Sweet Cream Chocolate Chip, Butter Pecan, Almond with Toasted Coconut
