Appetizers
Bread and ButterUS$ 6,00
French Onion SoupUS$ 12,00
Escargots au Beurre d'Ail & AniseUS$ 14,00
1/2 Dozen OystersUS$ 18,00
Lobster Vol au VentUS$ 23,00
Maine lobster, lobster Bisque, crispy puff pastry
Pan Seared Sea ScallopsUS$ 22,00
Green pea puree, red beet relish, salmon caviar
BurrataUS$ 19,00
Roasted butternut squash, red beets, parsley olive oil, crostini
Bacchus SaladUS$ 17,00
Anjou pear, radicchio, endive, baby watercress, Roquefort, mustard dressing
Foie Gras TerrineUS$ 22,00
Main Courses
Add Green peppercorn sauce or Shallot sauce $2
Pan Seared Salmon FiletUS$ 30,00
Butternut squash risotto, mustard seed-white wine-cream sauce
Halibut FiletUS$ 35,00
Green asparagus, black trumpet mushroom ragout, shallot-white wine sauce
Mussels MarinièresUS$ 21,00
Sarladaise potatoes
Beef BourguignonUS$ 36,00
Beef cheeks, carrots, pearl onions, red wine stew
CassouletUS$ 38,00
Let of duck confit, duck sausage, pork belly, Tarbais beans ragout
Lamb ShankUS$ 38,00
Anjou Pear & candied walnuts Israeli couscous, red wine sauce
Bacchus Black Angus BurgerUS$ 22,00
Cheddar or Swiss cheese, bacon, Sarladaise potatoes
Duck MagretUS$ 38,00
Chestnut puree, Shimeji mushrooms
Black Angus Hanger SteakUS$ 27,00
Sautéed wild mushrooms, Sarladaise potatoes
Rib-EyeUS$ 38,00
Black Angus
Bone in Rib-Eye
Black Angus
- For 2US$ 42,00
Meat Plat #1
duck leg and breast, black Angus rib-eye and hanger steak
- 2 Pers MinUS$ 50,00
Meat Plat #2
duck leg and breast, black Angus Bone in rib-eye and hanger steak
- 3 Pers MinUS$ 65,00
Sides
$9
Sautéed Mushrooms
Sarladaise Potatoes
Creamed Spinach
Golden Potatoes Purée
Asparagus
Desserts
Chocolat FondantUS$ 10,00
Whipped Cream Tarte TatinUS$ 10,00
Crême BruléeUS$ 10,00
Panna CottaUS$ 10,00