Baci Cafe & Wine Bar - Healdsburg

Bruschetta all'Aglio, Pomodoro e BasilicoUS$ 12,00

Grilled Rustic Bread, Tomatoes, Onion, Garlic, Basil, Parsley & Extra Virgin Olive Oil

BurrataUS$ 19,00

Fresh Mozzarella stuffed with Cream on Grilled Bread, Sautéed Leeks, Pancetta. Topped with Roasted Tomatoes, Pesto & Extra Virgin Olive Oil

Gamberetti Marinati*US$ 20,00

Grilled Wild Gulf Shrimp, Chilled with Lime, Mint, Feta Cheese & Extra Virgin Olive Oil

Insalata di Lattuga con Gorgonzola*US$ 19,00

Chopped Romaine Hearts topped with a Creamy Gorgonzola Dressing with Pancetta & Diced Tomatoes

Carpaccio*US$ 20,00

Thinly Sliced Raw Beef, Shaved Grana Padano, Capers, Lemon & Extra Virgin Olive Oil

Carpaccio di Capesante Asiatico*US$ 20,00

Thinly Sliced Raw Day Boat Scallop, Diced Fresh Jalapeno with a Soy Ginger Sweet Chili Sauce & Olive Oil

Prosciutto*US$ 20,00

Thinly Sliced San Daniele Prosciutto with Hami Melon & Arbequina Olive Oil

Insalata Baci*US$ 19,00

Chopped Romaine, Carrots, Celery, Peppers, Cucumbers, Mushrooms, Tomatoes, Italian Parsley & Lemon Balsamic Vinaigrette

Insalata Cesare*US$ 18,00

Romaine, Creamy Caesar Dressing, Shredded Parmesan & Herb Olive Oil Cheese Croutons

Insalata Tri Colore*US$ 19,00

Wild Baby Arugula, Endive, Radicchio, Shaved Fennel & Tomato in a Lemon Balsamic Vinaigrette

Insalata Rucola*US$ 19,00

Wild Baby Arugula, Endive, Fuji Apples, Gorgonzola Dolce, Hazelnuts, Lemon Balsamic Vinaigrette & Honey Drizzle

Insalata Caprese*US$ 19,00

Organic Tomatoes, Basil, Fresh Mozzarella tossed in Arbequina Olive Oil

Insalata di Barbabietole*US$ 19,00

Roasted Golden, Chiogga & Red Beets, Gorgonzola Dolce, Balsamic Roasted Cipollini Onion, Citrus Segments, Shaved Fennel, Blood Orange Dressing, Basil Oil, Arbequina Olive Oil & Pistachio Nuts

Insalata di PescaUS$ 20,00

Dry Creek Farms Peach, Fresh Burrata, Pistachio, Basil Infused Extra Virgin Olive Oil, Balsamic Reduction & Balsamic Pearls

Linguine con VongoleUS$ 38,00

Linguini tossed with Fresh Manila Clams, Garlic, Onion & Parsley in White Wine & Natural Clam Juice with Chili Flakes

Ravioli del GiornoUS$ 38,00

Fresh Pasta filled with Braised Beef Short Ribs, topped with Roasted Tomatoes, Gourmet Mushrooms, Tartufata, Veal Demi and drizzled with White Truffle Oil

Melanzane ParmigianaUS$ 39,00

Organic Eggplant Lightly Breaded & Sautéed. Topped with Heirloom Tomato Sauce, Shishito Pepper, Cherry Tomatoes, Roasted Garlic, Sour Grapes, & Mozzarella. Baked in the Oven & served with Cestini Pasta Pomodoro

Pesce del GiornoUS$ 44,00

Pan Sauteed Fresh Alaskan Halibut with Sauteed Baby Frisee, Pancetta, Roasted Local Heirloom Potato, Saffron Lobster Beurre Blanc & Citrus Aioli

Capellini al PomodoroUS$ 20,00

Angel Hair Pasta, Fresh Tomato Sauce, Basil & Extra Virgin Olive Oil

Bucatini all'AmatricianaUS$ 26,00

Bucatini Pasta with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese

Tagliatelle alla CarbonaraUS$ 26,00

Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan

Rigatoni con SalsicciaUS$ 30,00

Short Tube Pasta, Italian Pork Fennel Sausage, Fresh Tomatoes, Garlic, Tomato Sauce & Basil Chiffonade

Spaghetti alla BologneseUS$ 34,00

Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with Spaghetti

Gnocchi alla BologneseUS$ 34,00

Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with House-made Gnocchi

Orecchiette con BroccoliniUS$ 34,00

Pasta Shells, Broccolini, Pancetta, Sun Dried Tomatoes, Cream & Pecorino Cheese

Agnolotti d'AragostaUS$ 32,00

Homemade Ravioli filled with Lobster, Prosciutto & Ricotta Cheese, Lobster Cream Sauce, Basil Oil

Penne PuttanescaUS$ 26,00

Penne Pasta with Olives, Anchovy, Capers, Tomatoes, Red Pepper Flakes, Onion & Garlic

Risotto con Funghi*US$ 30,00

Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Butter, Tartufata & Truffle Oil

Risotto alla Ortolana*US$ 32,00

Arborio Rice with Organic Broccolini, Pea Shoots, Onion, Squash & Roasted Tomatoes in Vegetable Stock with Saffron & Parmesan Cheese

Risotto Frutti di Mare*US$ 44,00

Arborio Rice, Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes, White Wine, Saffron Seafood Fumet & Parmesan Cheese

Tagliatelle con Frutti di MareUS$ 44,00

Ribbon Pasta with Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes in a Light Lobster, Saffron, White Wine Tomato Sauce with Basil Chiffonade

Tagliatelle con Capesante e FunghiUS$ 44,00

Pan Seared Day Boat Scallops on a Bed of Ribbon Pasta, sautéed Gourmet Mushrooms, Veal Demi, Cream & Pecorino Cheese

Vitello ParmigianaUS$ 44,00

Breaded Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan, served with Spaghetti alla Aglio e Olio

Vitello Piccata*US$ 34,00

Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables

OssobucoUS$ 49,00

Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Vegetables

Stinco d'Agnello al Forno*US$ 45,00

Organic Slow Braised Lamb Shank in Natural Jus served on Polenta with Wild Mushrooms, Lamb Demi & Vegetables

Vitello MilaneseUS$ 39,00

Breaded Pan Sautéed Pennsylvania Veal with White Wine & Lemon. Served with Vegetables

Pollo alla Livornese*US$ 38,00

Pan Sautéed Jidori Organic Free Range Chicken Breast, Roasted Garlic, Tomatoes, Capers, Picholine Olive & Chicken Jus. Served with Polenta & Vegetables

Costata di Manzo Brasato*US$ 40,00

Slow Braised Short Ribs, Creamy Polenta with Red Wine Demi & Vegetables

Vitello Saltimbocca*US$ 42,00

Pan Sautéed Pennsylvania Veal with Prosciutto, Sage & Fresh Mozzarella. Served with Vegetables

Scampi*US$ 45,00

Wild White Gulf Shrimp, Sautéed in White Wine, Garlic, Butter & Parsley on a Bed of Risotto Milanese, Sautéed Vegetables with Lemon Infused Olive Oil

Ossobuco e Risotto con FunghiUS$ 59,00

Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, & Lemon Zest. Served with Vegetables, Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Tartufata Butter & Truffle Oil

Vitello Parmigiana e Spaghetti BologneseUS$ 57,00

Breaded & Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan. Served with Traditional Slow-Cooked Meat Sauce tossed with Spaghetti

Vitello Piccata e Tagliatelle con CarbonaraUS$ 57,00

Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables. Served with Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan

Pollo Parmigiana e Bucatini all'AmatricianaUS$ 57,00

Breaded & Pan Sautéed Jidori Organic Free Range Chicken Breast, topped with Mozzarella & Parmesan. Served with Bucatini with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese

Costata di Manzo Brasato con Risotto Milanese*US$ 57,00

Slow Braised Short Ribs with Red Wine Demi, Risotto Milanese & Sautéed Vegetables

Spinach*US$ 12,00

Sautéed Spinach with Pancetta Fat & Garlic

Broccolini*US$ 12,00

Sautéed Broccolini with Garlic & Chili Flakes

Grilled Jidori Organic Free Range Chicken Breast*US$ 12,00

Polenta*US$ 10,00

House Made Creamy Polenta with Butter & Parmesan Cheese

Spaghetti Aglio e OlioUS$ 10,00

Grilled Wild Gulf Shrimp*US$ 5,00

Side of Wild Baby Arugula*US$ 6,00