If You Need Some Extras & Like to Share
Choux Fleur GratineeUS$ 14,50
Gratin of Cauliflower; Morney sauce, Swiss – Gruyere cheese
Cod Brandade BouchonUS$ 17,00
Salted Cod Brandade, chive sour cream dip, salmon caviar
The Brussels SproutsUS$ 14,50
Sweet & sour fried pork belly, fried kale, curry, chili
Buttery Mashed PotatoUS$ 13,00
Potato puree, farm butter, potato crisps
Chilled Gin & Tonic OystersUS$ 22,00
½ dozen oysters, lemon, Gin & Tonic air, cucumber
The Belgian FritesUS$ 9,25
The world's original fries! Served with a trio of homemade mayonnaise
Bread and Two ButtersUS$ 7,50
Freshly baked French baguette, sun-dried tomato butter, lard and bacon bits butter
Slow Roasted Heirloom CarrotsUS$ 15,00
Poppy seeds, ginger, confit lemon, butter, labneh, curry
New Ideas From the Chef
Gekoelde ErwtencremeUS$ 16,00
Chilled cream of peas, smoked salmon, anise, crunch
Veel Kleurige BietensaladeUS$ 18,00
Multicolor roasted beet creation, smoked youghurt mousse, balsamic, pistachios, farmers arugula salad
Tomaat Met BuffaloburattaUS$ 19,00
Heirloom tomato, pesto, Buffalo buratta, balsamic, basil, herb croutons, olive oil
Lamsrack Met BoontjesUS$ 48,00
Rack of lamb, beans, confit garlic, white bean cream, summer savory, lemon-thyme lamb sauce
Risotto Met Groene ErwtenUS$ 24,00
Green pea risotto, smoked crème fraiche, English peas, wild mushrooms, puffed rice, quinoa
Varkenskotelet Met SpruitjesUS$ 37,00
Smoked Heritage pork chops, apricots, green basil, cream of Brussels sprouts, bacon, sweet and spicy glaze
Our Classiques Apps
Wilde Champignon WafelUS$ 18,00
Wild mushroom waffle, porcini, shiitake, beech mushroom, Pecorino cream, mushroom jus shooter
Belgische Witloof SaladeUS$ 16,50
Belgian endives, blue cheese crumble, apple, candy pecans, Belga's French dressing
The Best Steak Tartare in DCUS$ 20,00
The Belgian steak tartare, fried onions, cornichons, capers, quail egg
- As Main CourseUS$ 36,00
Vier Kazen KrokettenUS$ 15,00
Croquettes of four cheeses, cheese waffle, cheese cream, puffed tomatoes, Parmesan snow
Kip & Krab SigaarsUS$ 14,00
Spicy cigars of chicken & crabmeat, dipping sauces
100% Belgian
Biefstuk Met Pepper Saus en FrietjesUS$ 58,00
C.A.B. pepper crusted grilled filet mignon, puffed tomato our crazy frites, green pepper sauce
Stoverij Met Frietjes en WitloofUS$ 33,00
Belgian beef stew, Chimay beer, Belgian frites, mayonnaise, Belgian endive, grain mustard
Bart's Better Bistro BurgerUS$ 24,00
Grilled burger, bacon, American cheese, tomato, pickles, crazy sauce, brioche bun, Belgian frites
Braadkip Met Rozemarijn SausUS$ 32,00
Herb stuffed roasted chicken, green peas, snow peas, asparagus, rosemary jus
Eendenborst Met KriekenbiersausUS$ 39,00
Spice dusted duck breast, red beet-pineapple cream, warm endives, fresh orange, cherry beer sauce
Our Guest's Favorites: Apps
Not So Simple Pasta and CrabUS$ 25,00
A simple tagliatelle pasta appetizer, Maryland crab, Meyer lemon, garlic-chive butter, crisps
Octopus & Gebraiseerd VarkensbuikjeUS$ 19,50
Slow cooked pork belly, octopus, Brussles sprouts, popped wild rice, sour cream, Za'atar, red wine, BBQ sauce
Brie de Meaux Aux TruffleUS$ 21,50
Brie stuffed with truffle and mascarpone, frisée artichoke salad, truffle dressing, homemade brioche
La Gaufre de HomardUS$ 23,00
Maine lobster waffle, velvety-lobster bisque, fennel, radish, petite salad, pink grapefruit
Tonijn Met AvocadoUS$ 24,00
Yellowfin tuna tartare, avocado, lemon verbena, seaweed salad, Persian lime, garden herbs, rice pips
From the Big Pond
Sint-Jakobsschelpen Met CannelloniUS$ 43,00
Pan-seared scallops, cannelloni stuffed with eggplant, zucchini, ricotta cheese, vadouvan curry sauce
Gegrilde Branzino Met ParelpastaUS$ 37,00
Grilled Branzino, pearl pasta, clams, mussels, snow peas, Champagne beurre blanc sauce
Chileense Zeebaars Met Wortel GnocchiUS$ 42,00
Pan-seared Chilean seabass, potato-carrot gnocchi, carrot cream, puffed grains, orange cardamom sauce
Paella Met Zeevruchten en VisUS$ 41,00
Seafood paella, Arborio rice, shrimps, branzino, seabass clams, mussels, lobster broth
Mussels "Mariniere" the ClassiqueUS$ 29,00
White wine, shallots, celery, butter, garlic, parsley
Mussels From BrusselsUS$ 36,00
Brussels mussels, ½ lobster, Cognac bisque sauce, tomato confit
Belga's Cocktails
Belga's Old FashionedUS$ 20,00
Woodford Reserve "Belga Cafe's 20th anniversary barrel" Angostura bitters, demerara syrup, orange peel
Royal Belgian MuleUS$ 15,00
Homemade lemon-lime Genever, Intense ginger liqueur, ginger beer, juniper berries
Lucid DreamingUS$ 16,00
Plantation 3 stars pineapple Rum, lime juice, cinnamon syrup, Giffard banane du brésil liqueur
Point Taken!US$ 16,00
Mezcal, Boomsma CloosterBitter Dutch bitters, Maraschino liqueur, lime, served straight up
The Only French In the House '75'US$ 17,00
Ford's Gin, lemon, simple syrup, St-Germain liqueur, sparkling wine, lemon twist
Garden Party ElixirUS$ 16,00
Titos vodka, Lillet Blanc, lime juice, Thai basil English cucumber, garden mint
N/A Orange SpritzUS$ 14,00
Petit Beret orange spritz, blood orange, N/A sparkling rosé
Draft Beers
Stella Artois 5.2%US$ 8,50
Pilsner | hazy golden yellow, with grainy malts, crisp
Blanche de Belga 4.7%US$ 11,00
White beer | aromas of citrus fruit, notes of orange, & lime
La Chouffe 8%US$ 12,00
Golden ale | aromas of bananas, sweet fruit, malt, & spice
Rodenbach Classic 5.2%US$ 14,00
Red ale | hazy light brown, similar to an unfiltered apple cider
Saison Dupont 6.5%US$ 15,00
Saison | notes of lemon and clove, fruity, malty head
Zen and Tonics! Savory and Fresh!
Citadelle OriginalUS$ 16,00
citrus ice, Fever-Tree grapefruit
Monkey 47US$ 22,00
clear ice, Fever-Tree light, lemongrass
Hendricks's Grand CabaretUS$ 17,00
hibiscus ice, light tonic, basil
Gin MareUS$ 16,00
clear ice, Mediterranean tonic, rosemary, orange
White Wine by the Glass
Sancerre, Kevin et Karine Lauverjat, FR 2023US$ 24,00
Medium-bodied, notes of citrus & stone fruits, sharp minerality
Sauvignon Blanc, Touraine, Loire Valley, FR 2023US$ 15,00
Full bodied with lush citrus, melon and stone fruit flavors
Chablis, Jean-Marc Brocard, Sainte Claire, FR 2022US$ 21,00
Full-bodied, notes of cooked apples, mango, & hints of honey
Village Chardonnay, Linden, VA 2020US$ 18,00
Medium bodied, notes of pear and stone fruits, crisp finish
Pinot Grigio, Ornella Molon, IT 2022US$ 15,00
Aromas of apple, pear and hints of apricot
Graves, Chateau Peyreblanque, FR 2020US$ 14,00
Aromas of citrus & apricot, notes of white fruits & a refreshing acidity
Chef's Favorite, Albarino 'Nessa', SP 2023US$ 16,00
Minerally persistence, honeysuckle and orange notes
Côtes du Rhône, Famillle Perrin, Reserve, FR 2023US$ 15,00
This wine shows elegance and complexity, along with exotic aromas
Red Wine by the Glass
Burgundy, Frederic Esmonin, Les Genevrieres, FR 2022US$ 20,00
Aromas of tart cranberries, ripe strawberries & hints of brown spices
Pinot Noir, Domaine Carneros, Napa 2020US$ 23,00
Aromas of cherries & raspberries, touch of earthiness & a silky finish
Côtes du Rhône, A. Berthet Rayne, FR 2022US$ 15,00
Light-bodied, tangy redcurrant and blackcurrant notes
Barbera d'Asti, Battaglione, Ratti, IT 2022US$ 17,00
Aroma of ripe red fruits, pleasant and elegan
Bordeaux, Chateau La Graviere, FR 2020US$ 16,00
Rich, robust, fruity, with blackberry and oak
Malbec, Cedre Heritage, Cahors, FR 2020US$ 15,00
An intense and fresh nose, with blackcurrant, wild pepper and mint
Cabernet Sauvignon, Markham, Napa Valley 2021US$ 26,00
Intense aromas of dark chocolate, ripe black cherry and cinnamon
Champagne & Sparkling Wine
Champagne, Veuve Cliquot, Brut, Reims, FR, N.VUS$ 26,00
Medium-bodied, aromas of grapefruit, citrus peel, quince, toast & almonds
Sparkling Wine, Domaine Carneros Brut, By Taittinger 2020US$ 20,00
Notes of pear, green apple, and citrus zest, light toastinnes
Ole Ole Rose
Sancerre Rose, Kevin et Karine Lauverjat, FR 2023US$ 22,00
Medium-bodied, fruity, bright strawberries, raspberries, long finish
Cremant de Bourgogne Rose, Domaine Albert BichotUS$ 17,00
Light, bouquet of raspberries, red currants and white blossom
