Appetizers
Jump Lump Crab And Shrimp CocktailUS$ 18,00
with avocado and pice de gallo
Drunken ClamsUS$ 14,00
a dozen little neck clams steamed in white wine with fresh garlic, scallions, and lemon, served with garlic bread
Half Pound of Steamed ShrimpUS$ 14,00
peel and eat, served with drawn butter and cocktail sauce
Oysters Rockefeller
(6 or 12) with spinach, bacon and cheddar
CalamariUS$ 13,00
flash fried served over tomato jam, citrus aoli drizzle
Barbecued Bacon Wrapped ShrimpUS$ 14,00
stuffed with Dijon and horseradish
BruschettaUS$ 10,00
with chopped fresh tomato, onion, basil, olives, extra virgin olive oil, and fresh mozzarella
Crab NachosUS$ 15,00
corn tortilla chips, crab, jalapeno, black bean corn salsa, sour cream salsa, avocado, and cheddar jack cheese
Crab Stuffed Jalapeno PoppersUS$ 10,00
with cheddar jack cheese & bacon
Crab Stuffed Deviled Eggs US$ 9,00
paddlefish caviar, parmesan crisp
Nashville Hot Deep-Fried OystersUS$ 12,00
pickle chips, cayenne butter
Mussels
Mussels DiavloUS$ 14,00
in a spicy red sauce with garlic and basil
Classic French MusselsUS$ 14,00
with garlic, shallots, white wine and cream
Mussels in Beer
andouille sausage, tomato, garlic
Soups and Salads
Soup
Four Onion SoupUS$ 9,00
with Spanish and red onion, leek and garlic with swiss and provolone
Creamy Crab BisqueUS$ 6,00
with lump crab and sherry
Soup of the Day
Chef's choice, always house made
Salad
Salad Additions: Chicken $6 | Shrimp $8 | Salmon $7 | Scallops $9 | Oysters $8 | Steak $8 | Crab Cake $14
Lobster & Shrimp Wedge SaladUS$ 18,00
with bleu cheese, pepper bacon, tomato and creamy tarragon dressing
Cobb SaladUS$ 14,00
chopped romain mixed greens, bacon, egg, tomato, onion, olives, avocado, blue cheese and shredded cheddar jack with grilled chicken
Seafood Chef SaladUS$ 16,00
with smoked salmon, lump crab, deviled eggs, spicy shrimp, crispy calamari, Manchego cheese and Gruyere cheese
Southwestern Steak SaladUS$ 16,00
spicy flank steak strips, black bean, and corn salsa, roasted red pepper, olives, avocado, and salsa topped with spicy ranch dressing and onion straws
Caesar SaladUS$ 9,00
hearts of romaine, romano, croutons and house made Caesar dressing
Chopped SaladUS$ 12,00
romaine hearts, arugula, cucumber, red cabbage, tomato, avocado, green apple, citrus vinaigrette
Entrees
Steak and CakeUS$ 38,00
grilled 6 oz filet and a jumbo lump crab cakes
Lump Back-Fin Crab CakesUS$ 32,00
served one or two served with starch and fresh vegetable
Jumbo Lump Crab ImperialUS$ 28,00
all jumbo lump crab
Deep-Fried OystersUS$ 26,00
Chesapeake Bay oysters, buttermilk breaded to order, served with house made tartar and lemon
Deep-Fried Seafood PlatterUS$ 29,00
shrimp, scallops, calamari, crab cake, catfish, served with wedges and cole slaw
Seared ScallopsUS$ 32,00
sweet corn & chili, bacon fat rice
Grilled Salmon FiletUS$ 25,00
olive oil, garlic, sun dried tomato pesto & feta
Seafood Bouille'US$ 32,00
lobster, salmon, shrimp, scallops, clams and mussels in a roasted garlic cream served in a bread bowl
Shrimp & Andouille Grits US$ 25,00
cajun sauteed shrimp, homemade andouille sausage, cheddar-bacon grits, southern tomato gravy
Seafood Gumbo US$ 29,00
Clams, Mussels, Sea Bass, Shrimp, Crab, over Rice
Herb Crusted Rainbow Trout US$ 24,00
stuffed with spinach mushroom, & lemon over rice bed
"24 Hour" Beef Short Rib US$ 26,00
red wine mushroom glaze, garlic mashed potato
Lobster & Shrimp Mac n CheeseUS$ 28,00
aged provolone, asiago, sharp cheddar, romano
House Smoked Ribs
Crab Cake and RibsUS$ 26,00
house smoked BBQ pork ribs with our lump crab cake served with potato wedges and cole slaw
Fried Shrimp and RibsUS$ 26,00
house smoked BBQ ribs, five jumbo shrimp served with potato wedges and cole slaw
House Smoked Dry Rubbed Ribs US$ 24,00
potato wedges & coleslaw
Pasta
Linguini VongoleUS$ 24,00
little neck clams and chopped clams in a white wine, fresh basil and garlic sauce
Eggplant Portabella ParmesanUS$ 18,00
layers of panko crusted eggplant, portabella mushroom, ricotta, aged provolone. asiago, mozzarella, spinach, roasted red pepper with a pomodora sauce over penne
Sides
Sauteed Fresh SpinachUS$ 5,00
in olive oil and garlic
Mac and CheeseUS$ 9,00
with Vermont Cheddar
Stuffed Baked PotatoUS$ 7,00
with broccoli and cheddar
Garden RisottoUS$ 9,00
with fresh vegetables
Salad a la carte
field greens, Caesar, Wedge or spinach
Small Plates
Fish Tacos US$ 13,00
crispy fried cod, pico de gallo, avocado, queso fresca, spicy sour cream
Shrimp Tacos US$ 13,00
crispy fried shrimp, pico de gallo, avocado, queso fresca, spicy sour cream
