Appetizers
Chef's selection of Oyster Boy East Coast OystersC$ 4,00
House-smoked jalapeño sauce / mignonette / freshly grated horseradish (minimum 6 per order)
Boehmer's Country Style BreadC$ 5,00
Baked fresh daily (Whole wheat, rye, poppy seeds & rosemary) Whipped butter / roasted beet & miso dip
Beet SaladC$ 21,00
Lamb’s lettuce / citrus segments / toasted pine nuts / whipped ricotta / aged sherry wine vinaigrette
Burrata SaladC$ 23,00
Ontario peaches / citrus / blonde frisee / toasted coriander seeds / pomegranates / peach chardonnay vinaigrette
Escargots de Bourgogne C$ 23,00
Cremini mushroom caps / herbed garlic beurre monté / milk bun
Baked CamembertC$ 24,00
Dry vermouth / honey / garlic / thyme / dried cranberries & wild blueberries / toasted pecans / grilled baguette (Please allow 15 minutes to prepare)
Grilled Spanish Octopus C$ 26,00
Fingerling potatoes / Spanish chorizo / Niçoise olives / tomato passata infused with Spanish chorizo and Aji amarillo
Grilled Calamari & ShrimpC$ 26,00
Tabbouleh salsa
Beef TartareC$ 26,00
Quail egg / triple crunch mustard / red cherry compote / Spanish capers / crostini
Pan Seared Quebec Foie Gras C$ 29,00
Toasted brioche / Bourbon infused Osprey Bluffs maple syrup glazed apples / Eigensinn Farm blackcurrants
Charcuterie & CheeseC$ 30,00
Prosciutto di Parma/ Schinkenspeck / beet & dill marinated gravlax / smoked Arctic Char rillettes / red cherry compote / fresh Portuguese goat’s milk cheese
Main Course
PappardelleC$ 28,00
Snake River Farms Wagyu beef ragù / burrata / chili flakes
Duck Confit CannelloniC$ 29,00
Prosciutto béchamel / Brussels sprout leaves / Kabocha squash purée / Thyme jus
Grilled BranzinoC$ 46,00
Coconut broth / chili oil / Thai basil / coriander seedlings / pickled shallots
Trio of Grilled Seafood (Atlantic Salmon, Scallops & Shrimp)C$ 56,00
Sautéed baby spinach / saffron cream
Chicken FricasseeC$ 30,00
Seasonal vegetables / forest mushrooms & thyme cream jus
8 oz Classic Bavette Steak & FritesC$ 40,00
Cracked black pepper jus / béarnaise butter
Grilled Veal ChopC$ 60,00
Pommes puree with fine herbs / red wine, rosemary & shallot jus
Side Dishes
Plain FritesC$ 10,00
House cut frites / yuzu aioli
Truffled Pecorino FritesC$ 11,00
House cut frites / yuzu aioli
Brussels SproutsC$ 13,00
Stadtländer Eigensinn Farm house smoked bacon / sherry vinegar
Broccolini C$ 13,00
Garlic / chili flakes / lemon juice / Kabocha squash purée
Sautéed Forest MushroomsC$ 15,00
Heirloom cherry tomatoes / veal jus with balsamic reduction / petit herbs
Desserts
Maple Bourbon Crème Brûlée C$ 15,00
Almond biscotti
Lemon Basque Burnt CheesecakeC$ 15,00
Lemon curd / fresh berries
Molten Chocolate CakeC$ 15,00
Crème Anglaise (Please allow 15 minutes to prepare)