Appetizers
Burwell's Deviled EggsUS$ 12,00
Pickled Root Vegetable, Candied Bacon, Red Wine Gastrique, Truffle Oil
Charred OctopusUS$ 16,00
Beet Ricotta, Arugula, Lemon Oil, Pomegranate Molasses
PEI Steamed MusselsUS$ 15,00
Red Onion, Garlic, White Wine, Butter, Parsely, Grilled Baguette
She Crab SoupUS$ 10,00
Heavy Cream, Crab Roe, Sherry
Fried CalamariUS$ 16,00
Southern Aioli
Jumbo Shrimp CocktailUS$ 15,00
Cocktail Sauce, Lemon
Baked OystersUS$ 14,00
Bacon, Lemon, Confit Garlic, Butter
White Sturgeon CaviarUS$ 110,00
Creme Fraiche, Chives, Tomato, Blini
Salads
Wedge SaladUS$ 13,00
Bacon Lardons, Pickled Okra, Cherry Tomatoes, Blue Cheese Dressing
CaesarUS$ 12,00
Romaine Lettuce, Shaved Parmesan, Croutons, House Caesar Dressing
Seasonal SaladUS$ 14,00
Whiskey Poached Apples, Crispy Prosciutto, Almonds, Pickled Onion, Marinated Goat Cheese, Cane Vinaigrette
Signature Hot Rock
Our most exciting, delicious, and sustainable appetizer, allowing us to use the full resource available to us and deliver a unique experience. Sear your choice cuts on our 700 degree black lava stone.
Snake River Farms WagyuUS$ 27,00
Filet MignonUS$ 19,00
Duo of Filet & WagyuUS$ 39,00
Wood Fire Grilled Steaks
Our steaks are cooked to perfection over a live fire using white oak. Choose your favorite cut and then your favorite presentation to create the perfect meal
8 oz Snake River Farms Wagyu HangerUS$ 61,00
Our best selling steak. Coming from the plate or diaphragm, this steak is full flavored, beautifully marbled, and incredibly tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
8 oz Filet MignonUS$ 53,00
This prized cut comes from the tenderloin and is incredibly lean with a mild flavor
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
14 oz Prime NY StripUS$ 66,00
Cut from the short loin this steak has rich marbling and is pleasantly tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
16 oz Prime RibeyeUS$ 77,00
A steak eaters steak, this cut is well marbled, full of flavor, and very tender
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
24 oz Bone-In Dry Aged RibeyeUS$ 102,00
Dry Aged for 45 days this steak is incredibly tender with mushroom and umami flavors
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
16 oz Bone-In Dry Aged StripUS$ 89,00
Dry Aged 60 Days. Incredibly tender with notes of blue cheese and mushroom
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
14 oz Black Opal Wagyu Strip US$ 119,00
Black Angus is crossbred with the 'Emperor's Breed' from Japan. This rich steak is our most marbled steak and has incredible tenderness
- Steakhouse Classic with Truffle & Parmesan Mashed Potatoes, Butter Poached Asparagus, and Veal Glace
- Chef's Favorite Seasonal Vegetables served with a Red Eye Au Poivre
- Seasoned Fries with Maitre d' Butter
Entrees
Venison Osso BucoUS$ 43,00
Mushroom Risotto, Parmigiano Reggiano, Braising Jus, Chives
Market FishUS$ 48,00
Chef's Favorite Local Fish served with Heirloom Jimmy Red Corn Grits, Seasonal Vegetable, and Vincotto
Lump Crab & Shrimp PastaUS$ 44,00
Mancini Bucatini Pasta, Red Onion, Sherry Cream Sauce
Seared Sea ScallopsUS$ 47,00
Farro, Roasted rainbow Carrots, Parsnip Puree
Desserts
Seasonal CobblerUS$ 11,00
Cornbread Streusel, Mascarpone Ice Cream, Caramel Sauce
Creme BruleeUS$ 10,00
Vanilla Wafers. Macerated Berries
Pluff Mud Porter Chocolate CakeUS$ 13,00
Marshmallows, Honey Roasted Peanuts, Benne Wafers, Chocolate Sauce, Butterscotch Sauce
Hummingbird CheesecakeUS$ 11,00
Vanilla Bean Chantilly Cream, Banana Pastry Cream, Roasted Pineapples, Candied Pecans