Les Hors D'oeuvres
L'assiette de Patés
House made smooth & country pâtés with garlic and saucissons, fig mustard and cornichons
- PlateUS$ 11,00
- BoardUS$ 16,00
Le Plateau de Fromages
Selection of domestic and imported cheeses
- PlateUS$ 11,00
- BoardUS$ 15,00
Le Ravioli MaisonUS$ 15,00
Chef's choice of homemade ravioli du jour -please ask your server
La Caille Rôtie*US$ 15,00
Roasted quail over local baby greens, fresh seasonal fruit, spiced pecans goat cheese stuffed raspberries, quail egg, shaved red onion, Citrus honey vinaigrette
Les Escargots BourguignonsUS$ 8,50
Broiled escargots, herbed garlic butter, Herbsaint, parsley crostini
Les Moules Au Fenouil*US$ 14,50
Prince Edward Island mussels steamed in white wine, fennel, fresh herbs served with pommes frites and roasted garlic aioli. For Eat Fit Nola, Sub vegetables for frites
Les Soupes & Salades
La Gratinée D'oignonUS$ 8,50
Our famous French onion soup with croutons and melted Swiss
La Salade Maison*US$ 8,50
Bibb Lettuce tossed in Dijon vinaigrette with English cucumber, carrots, tomato and toasted garlic almonds
La Salade De Choux De BruxellesUS$ 9,00
Seared Brussels sprouts, creamy gorgonzola, lardons, red onions, sherry vinaigrette
La Salade Au Crabe*US$ 15,00
Jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint, crispy shallots, tarragon vinaigrette
La Salade de Chèvre TièdeUS$ 11,00
Herb & black pepper goat cheese baguette over baby greens, granny smith apples, roasted red beets, toasted spicy pecans, aged balsamic vinaigrette
Les Entrees
L'omelette de Crevettes Aux Fines HerbesUS$ 13,00
Omelet with shrimp, oyster mushrooms, apple smoked bacon, fine herbs, petite salade. For Eat Fit NOLA, Sub egg whites only*
Salade Niçoise Au Thon Poële*US$ 18,50
Yellow fin tuna, Bibb lettuce, olive medley, haricots verts, boiled egg, tomato, red potatoes, white Boquerón anchovies, Dijon vinaigrette
La Crèpe Au Crabe, Sauce HollandaiseUS$ 17,50
Jumbo lump crabmeat, wild mushrooms, green asparagus
Grillades and GritsUS$ 16,00
Veal cutlets with Creole gravy, peppers, tomatoes, served with stone ground grits
Belgian WaffleUS$ 12,00
Crisp, classic waffle with white chocolate praline butter, fresh berries
Eggs BenedictUS$ 14,00
Two poached eggs, grilled Canadian bacon, English muffins, sauce hollandaise
L'onglet de BoeufUS$ 21,00
Seared hanger steak, pommes frites, vegetables, toasted shallot and garlic bordelaise
Le Foie de Veau Aux Oignons Et Petits LardonsUS$ 17,00
Sautéed calf's liver, bacon, caramelized onion bordelaise, sautéed mixed vegetable
À La Carte
$6
Hoppin' John's Stone Ground Grits
Bacon (American or Canadian)
Two Eggs
Pommes Frites
Asparagus
Brussels Sprouts
Les Boissons
Soft Drinks, Coffee and Iced TeaUS$ 2,75
OranginaUS$ 3,25
PerrierUS$ 2,75
Mighty Leaf Herb TeaUS$ 3,50
EspressoUS$ 3,00
CappucinoUS$ 3,75
Café Au LaitUS$ 3,00