Cafe Venezia

Antipasto MistoUS$ 16,00

Platter of prosciutto di Parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced tomatoes and green olives

Calamari VeneziaUS$ 17,00

Fried Calamari with homemade balsamic reduction, hot cherry peppers, sweet sausage

Carpaccio A "Modo Mio"US$ 15,00

Thinly sliced raw filet mignon on a bed of arugula with shredded parmesan cheese and truffle oil

Calamari FrittiUS$ 16,00

Fried Calamari served with a house marinara sauce

Mozzarella in CarrozaUS$ 14,00

Slices of Mozzarella & Italian bread rolled in parmesan cheese batter and fried

Eggplant RollatiniUS$ 15,00

Eggplant stuffed with ricotta cheese, fresh tomato sauce, melted mozzarella cheese

Vongole Veraci alla PosilipoUS$ 17,00

Fresh clams simmered with garlic, white wine, touch of marinara

Cozze Fra DiavoloUS$ 15,00

Sauteed mussels with a spicy marinara sauce

Gamberoni FantasiaUS$ 17,00

Jumbo shrimp, light mustard sauce, over toast

Pasta & Fagioli alla ToscanaUS$ 11,00

Tuscan Bean Soup

Minestrone alla GenoveseUS$ 11,00

Fresh vegetable soup, touch of pesto

Broccoli Rabe, Asparagus, Sauted in Olive Oil and GarlicUS$ 10,00

Broccoli, Spinach Sauteed in Olive Oil and GarlicUS$ 8,00

Insalata VeneziaUS$ 18,00

Fresh avocado, shrimp, arugula, diced tomatoes, onions with our house light mustard dressing

Insalata Tre ColoreUS$ 13,00

Arugula, Radicchio, Belgian Endive, sliced pear topped with goat cheese, raspberry dressing

Insalata CesareUS$ 11,00

Romaine lettuce, homemade crispy croutons, topped with shaved parmigiano

Mozarella FrescaUS$ 12,00

Sliced tomatoes, fresh mozzarella, roasted peppers, basil, olive oil

Insalata TritataUS$ 10,00

Chopped salad, shredded parmesan and light Italian dressing

House SaladUS$ 10,00

Mixed organic greens, onions, tomatoes, black olives, Italian dressing

Orecchiette ApuliaUS$ 24,00

Broccoli rabe, pepper seeds, grape tomatoes and sausage, olive oil and garlic

Rigatoni VeneziaUS$ 23,00

Spicy ground sausage, porcini mushrooms, sweet peas, light marinara sauce

Ravioli alla PannaUS$ 23,00

Homemade Cheese Ravioli, ham, asparagus tips, white creamy sauce

Tortellini BologneseUS$ 23,00

Cheese tortellini in a hearty meat sauce

Gnocchi Quattro FormagiUS$ 22,00

Four cheese gnocchi, touch of pesto

Penne VodkaUS$ 22,00

Pasta quills in a pink vodka sauce with fresh peas

Pollo VeneziaUS$ 26,00

Two pieces of chicken breast, wrapped with jumbo shrimp and smoked ham, served in a light pink sauce with garden peas

Pollo ScarparielloUS$ 26,00

Sauteed tender chicken, mushrooms, sweet sausage, roasted pepper, hot cherry peppers and rosemary, in white wine garlic

Pollo MartiniUS$ 25,00

Breast of chicken, encrusted with parmesan cheese topped with asparagus au gratin, white wine and butter

Pollo PaillardUS$ 23,00

Pounded chicken, sauteed, served with arugula, tomato, onions and fresh mozzarella

Pollo Monte CarloUS$ 24,00

Chicken Francese with white wine lemon sauce and artichokes

Pollo RossiniUS$ 24,00

Chicken breast, sauteed, prosciutto, eggplant, sliced tomatoes, au gratin, white wine and garlic, touch of fresh marinara

Pollo ParmegianoUS$ 24,00

Pounded chicken breast, breaded, pan fried, fresh tomato sauce, melted mozzarella cheese, over penne

Gamberoni InfernaliUS$ 30,00

Jumbo shrimp in a spicy marinara sauce over linguini

Gamberoni PortofinoUS$ 31,00

Jumbo shrimp, shallot butter, sundried tomatoes, touch of cream, over linguini

Fusilli Mama MiaUS$ 30,00

Fusilli, Shrimp, mushrooms, cherry tomatoes, olive oil and garlic

Linguini alla VongoleUS$ 27,00

Little neck clams, marinara or white clam sauce

Salmon alla MostardaUS$ 32,00

Fresh Atlantic salmon in a creamy mustard sauce & asparagus

Bronzino alla AmalfitanaUS$ 34,00

Mediterranean Sea bass, white wine lemon, sun-dried tomatoes, artichokes

Zuppa di Pesce Fra DiavoloUS$ 39,00

Linguini in a homemade fra diavolo sauce, garnished with clams, mussels, shrimp, calamari.

Pork Chop ValdostanaUS$ 32,00

Pounded Pork Chop on the bone, stuffed with prosciutto, mozzarella cheese, fresh sage, baked in a marsala demi glaze reduction, mushrooms, touch of cream

Veal ParmigianoUS$ 38,00

Rack of Veal pounded thin, parmigiano style

Fettini de Vitello BoscaiolaUS$ 29,00

Sauteed veal scaloppini with pancetta, wild mushrooms, sundried tomato in brandy demi glaze, touch of cream

Fettini de Vitello AgrodolceUS$ 29,00

Sauteed Veal scaloppini, artichokes, asparagus, roasted peppers, white wine lemon

Fettini de Vitello PicattaUS$ 29,00

Veal scaloppini, lemon white wine and capers