Calandras Italian Village

Soup

• Chicken NoodleUS$ 12,00

  White meat shredded chicken, celery, carrots, ditalini pasta

• Pasta Fagioli BowlUS$ 12,00

  Cannellini beans, ditalini pasta in tomato broth

Appetizers

• AranciniUS$ 17,00

  Crispy fried risotto balls filled with beef & cheese

• Mama E's MeatballsUS$ 17,00

  Three homemade all beef meatballs from the family's traditional recipe

• CapreseUS$ 17,00

  Tomato, basil and housemade fresh mozzarella

• Mozzarella en CarrozzaUS$ 17,00

  Crispy toast & mozzarella served with tomato sauce

• PolentaUS$ 18,00

  Creamy Italian cornmeal topped with beef bolognese and grana padano

• Eggplant Rollatini SkilletUS$ 18,00

  Filled with seasoned ricotta and baked with sauce & mozzarella

• Pork BellyUS$ 18,00

  Slowly braised and glazed in honey roasted garlic, peas Romano, in a parsley herb sauce

• BuffaloUS$ 19,00

  Buffalo milk mozzarella, prosciutto, balsamic glaze, and basil

• Calamari FrittiUS$ 22,00

  Golden crispy tender rings with marinara

• Pulpo Della CasaUS$ 24,00

  Grilled octopus in a balsamic reduction over arugula

Salad

Add grilled chicken for $6 or grilled shrimp for $9

• House SaladUS$ 16,00

  Mixed greens, onion, tomato, and cucumber Add grilled chicken for $6 or grilled shrimp for $9

• Caesar SaladUS$ 17,00

  Romaine, croutons, fresh parmesan (no anchovies). Add grilled chicken for $6 or grilled shrimp for $9

• Tomato & Onion SaladUS$ 17,00

• Harvest SaladUS$ 18,00

  Romaine, green apples, goat cheese, and sliced toasted almonds in house vinaigrette. Add grilled chicken for $6 or grilled shrimp for $9

• Avocado SaladUS$ 19,00

  Romaine, tomato, cucumber, red onion in house vinaigrette. Add grilled chicken for $6 or grilled shrimp for $9

• Beet SaladUS$ 19,00

  Roasted beets, stracciatella cheese, and pistachios. Add grilled chicken for $6 or grilled shrimp for $9

• Steak SaladUS$ 29,00

  Sliced flank steak, romaine, black olives, tomatoes, and roasted peppers, in Italian balsamic dressing (no substitutions). Add grilled chicken for $6 or grilled shrimp for $9

Flatbread & Pizza

• Flatbread CucinaUS$ 19,00

  Prosciutto, gorgonzola, fig jam, balsamic glaze

• Flatbread LucianoUS$ 19,00

  Fresh spinach, kalamata olives, ricotta

• Vegetarian FlatbreadUS$ 19,00

  Mushrooms, eggplant, zucchini, roasted red onion, plum tomato with artichoke spread

• Pizza MargheritaUS$ 19,00

  Tomato sauce, fresh mozzarella, basil

• Pizza NapolitanoUS$ 19,00

  Tomato sauce, shredded mozzarella cheese

• Pizza Penne VodkaUS$ 19,00

  Topped with penne pasta, creamy vodka sauce, and mozzarella

• Pizza Salsiccia & RabeUS$ 22,00

  Tomato, mozzarella, sweet sausage, and broccoli rabe

Pasta & Risotto

• Penne VodkaUS$ 25,00

• Cheese RavioliUS$ 26,00

• BucatiniUS$ 27,00

  Thick tubed pasta, porcini mushrooms, and sun-dried tomatoes, in a mushroom cream sauce

• Malfadine Puttanesca

  Black olives, capers, anchovies, and roasted pepper in a light marinara sauce

• Curly Rigatoni NormaUS$ 27,00

  Eggplant & ricotta salata in marinara

• Risotto VerduraUS$ 27,00

  Slow-cooked arborio rice in wine with mixed vegetables

• Fiorentini BologneseUS$ 28,00

  Spiral twist pasta in a beef ragu

• Paccheri SalsicciaUS$ 28,00

  Large rigatoni and crumbled sausage in a pink cream sauce

• Spaghetti & MeatballsUS$ 28,00

• LinguiniUS$ 29,00

  With red or white clam sauce

Land & Sea

Includes chef's starch and vegetables

• Pollo Al FornoUS$ 29,00

  Breaded chicken cutlet parmigiana style with marinara sauce, basil, mozzarella, and parmigiano accompanied with pasta marinara

• Pollo Francese / Marsala / PiccataUS$ 29,00

• Pollo OrtolanoUS$ 29,00

  Breaded chicken cutlet over tomato bruschetta topped with baby arugula

• Involtini alla ValdostanaUS$ 36,00

  Pork cutlet filled with prosciutto, fontina cheese topped with shitake mushrooms and madeira wine sauce

• Pork ChopUS$ 38,00

  Oven-roasted Berkshire Black Porterhouse with broccoli rabe and mango chutney

• Filetto Di ManzoUS$ 43,00

  Grilled filet mignon with portobello cognac cream sauce, garlic mashed potatoes, and grilled asparagus

• Black Angus NY StripUS$ 44,00

  With garlic mashed potatoes and grilled asparagus

• Mahi MahiUS$ 15,00

  Sautéed mahi mahi and shrimp in a light cajun brandy cream sauce served with garlic mashed potatoes and Chef's vegetables

• SalmonUS$ 35,00

  Grilled organic Scottish filet served in an orange citrus sauce with couscous, broccoli, and roasted potatoes

• Sole OreganataUS$ 36,00

  Lemon white wine sauce

• BronzinoUS$ 34,00

  Broiled and topped with crab meat served over grilled vegetables, garlic mashed potatoes, and whole grain mustard sauce

• Duck BreastUS$ 39,00

  Long Island Crescent served with amaretto cream sauce over sauteed spinach, asparagus, and roasted potatoes

Sides

• Mama E's MeatballsUS$ 10,00

  Two

• Brussels Sprouts & PancettaUS$ 10,00

• Fried Long Hot Peppers & Italian PotatoesUS$ 10,00

• Sautéed Broccoli RabeUS$ 10,00

• Sautéed ZucchiniUS$ 10,00

• Sautéed Wild MushroomsUS$ 10,00

• Asparagus au Gratin with Olive Oil & Parmesan CheeseUS$ 10,00

• Grilled VegetablesUS$ 10,00

• RisottoUS$ 10,00