APPETIZERS
Toasted RavioliUS$ 12,00
"The Original", handmade meat-filled ravioli, with our famous pomodoro sauce.
AranciniUS$ 12,00
Risotto balls, filled with fresh Mozzarella cheese, served with our famous pomodoro and walnut pesto cream sauce.
Calamari FrittiUS$ 14,00
Flash-fried calamari, onions, green beans and banana peppers, served with citrus chipotle mayo.
Garlic Cheese ToastUS$ 8,00
Made with house cheese blend, fresh herbs and garlic on homemade Italian bread.
Eggplant ParmigianoUS$ 12,00
Lightly-floured eggplant baked with our famous house cheese blend.
Sicilian Garlic DipUS$ 5,00
Extra virgin olive oil, garlic, herbs, and parmesan cheese.
CG Signature ShrimpUS$ 21,00
Extra large, roasted in garlic butter and seasoned breadcrumbs.
Eggplant NapoleonUS$ 13,00
Layers of breaded eggplant fried, filled with layers of house cheese blend, roasted red peppers, pesto, pomodoro and Asiago cream.
Meatballs in PomodoroUS$ 10,00
House-made meatballs with famous pomodoro sauce.
HOMEMADE SOUPS
Lobster BisqueUS$ 10,00
French OnionUS$ 9,00
SALADS
Mixed GreenUS$ 10,00
Mixed greens, homemade croutons and CG cheeses, tossed in our famous sweet and sour Italian vinaigrette.
Classic CaesarUS$ 11,00
Romaine lettuce and shaved Parmigiano with our house-made Caesar dressing and signature croutons.
Italian ChoppedUS$ 14,00
Mixed greens, red onions, tomatoes, zucchini, Kalamata olives, pepperoncini, Garbanzo beans, bacon, Gorgonzola crumbles and Genoa salami, tossed in our famous sweet and sour Italian vinaigrette.
WedgeUS$ 12,00
Iceberg lettuce with tomatoes, red onions, Gorgonzola and bacon in our famous sweet and sour Italian vinaigrette.
BRICK OVEN PIZZAS
SicilianoUS$ 15,00
Italian sausage, pepperoni, mushrooms and onions.
MargheritaUS$ 13,00
Fresh Mozzarella, tomatoes and basil.
BBQ ChickenUS$ 15,00
Chopped chicken covered in barbeque sauce with CG cheeses, red onion and bacon, topped with green onion.
Cheese PizzaUS$ 13,00
A special blend of cheeses.
PASTA ENTRÉES
Penne BorgheseUS$ 20,00
Penne noodles in a pink Cognac sauce with prosciutto, onions and parsley.
Homemade LasagnaUS$ 21,00
Six-layers, meat-filled, with tomato meat sauce and cream sauce.
Tortellini alla PannaUS$ 20,00
Meat-filled tortellini, mushrooms, peas and prosciutto in a Parmesan cream sauce.
Rigatoni with SausageUS$ 20,00
Spicy, crumbled house-recipe sausage in a sweet tomato basil sauce.
Penne PrimaveraUS$ 19,00
Multigrain pasta with seasonal vegetables in an olive oil, butter and garlic sauce.
Baked Spaghetti with MeatballsUS$ 21,00
Spaghetti noodles baked in our Bolognese sauce and topped with CG Cheeses.
Homemade ManicottiUS$ 20,00
Ricotta cheese-filled tubular noodles baked in a tomato and cream sauce.
Homemade CannelloniUS$ 20,00
Meat-filled tubular noodles baked in a tomato and cream sauce.
Chicken RigatoniUS$ 20,00
Breaded chicken tossed with fresh spinach and tomatoes in a roasted sweet pepper and Asiago cream sauce with rigatoni noodles.
Beef RavioliUS$ 21,00
Meat-filled, homemade ravioli in our Bolognese sauce.
Gnocchi BologneseUS$ 21,00
Homemade gnocchi in a Bolognese cream sauce.
BEEF ENTRÉES
Certified Angus Beef ® brand. Upper choice all aged a minimum of 28 days. Finished in your choice of the following styles: Nunzio Mkt. | Marsala 4 | Herb Butter 4 | Siciliano 4
NY Strip (14 oz.)US$ 49,00
Filet Mignon (8 oz.)US$ 50,00
Petit Filet Mignon (6 oz.)US$ 42,00
VEAL ENTRÉES
Bone in Veal MilaneseUS$ 48,00
Bone in veal chop, breaded, sauteed and finished with Rosemary lemon oil.
Bone in Veal ParmigianoUS$ 49,00
Bone in veal chop, breaded and baked with pomodoro sauce and CG cheeses.
Veal MarsalaUS$ 38,00
Thinly sliced veal, prepared in a sweet Marsala wine sauce with fresh mushrooms.
Veal LemonataUS$ 38,00
Thinly sliced veal, prepared in a white wine lemon butter sauce, topped with capers.
Veal Nunzio
Thinly sliced veal, topped with jumbo lump crabmeat, finished with CG cheeses and lemon butter sauce.
CHICKEN ENTRÉES
MarsalaUS$ 28,00
Breaded boneless breast of chicken prepared in a sweet Marsala wine sauce with fresh mushrooms.
Nunzio
Breaded boneless breast of chicken, topped with jumbo lump crabmeat, finished with CG cheeses and lemon butter sauce.
ParmigianoUS$ 29,00
Breaded boneless breast of chicken, baked with pomodoro sauce and CG cheeses.
LemonataUS$ 28,00
Breaded boneless breast of chicken, prepared in a white wine lemon butter sauce topped with capers.
SpiediniUS$ 28,00
SEAFOOD ENTRÉES
SalmonUS$ 28,00
Farm-raised salmon finished with lemon tarragon butter.
Seafood RisottoUS$ 32,00
Shrimp, scallops, clams, langostinos, and mussels finished with three-pepper butter.
Seafood Pasta SuzanneUS$ 34,00
Fresh homemade tagliatelle noodles with shrimp, scallops, clams, langostinos and mussels in a spicy three-pepper cream sauce.
Linguini with Fresh ClamsUS$ 26,00
Fresh littleneck clams, chopped clams, in an olive oil, herb and garlic sauce.
Shrimp ScampiUS$ 32,00
Homemade tomato tagliatelle noodles with spinach, tomatoes, and mushrooms in a white wine lemon butter cream sauce.
Lobster RavioliUS$ 30,00
Lobster-filled, homemade ravioli in a lobster cream sauce.
SIDES
Gnocchi au GratinUS$ 8,00
House-made potato gnocchi baked in a Gruyere cheese sauce.
Baked PotatoUS$ 8,00
Chef's VegetableUS$ 8,00
Creamed SpinachUS$ 8,00
Baked in a Gruyere cheese sauce.