Chez Joel

Soupe à l'Oignon GratinéeUS$ 9,00

French onion Soup

Soupe du JourUS$ 9,00

Ask your Server

Salmon FuméUS$ 12,00

Scottish Smoked Salmon, Cream Cheese, Toast and Tobikko

Pâté de Deux SortesUS$ 14,00

Duck Liver Pâté with Traditional Garnish & Toast Points

Assiette de FromagesUS$ 15,00

Assortment of Imported Cheeses Served with Fruits, Nuts & Toast points

Fromage de Brie ChaudUS$ 12,00

Warm Brie Cheese with Honey, Caramelized Granny Smith Apples, Apricot, Garlic, Pistachio & Toast

Calamar Grillé au Pistou Et Jus de CitronUS$ 13,00

Grilled Calamari with Pesto, Arugula and Roasted Peppers

Escargots a la BourguignonUS$ 12,00

French Snails with Garlic Butter, Pernod & Herbed Breadcrumbs

Moules MarinièresUS$ 13,00

Steamed PEI Mussels in Herbs, Shallots, and White Wine Sauce, with a Touch of Cream

Poulpe d'Espagne GrilléUS$ 15,00

Spanish Octopus Grilled, Japanese Eggplant, Roasted Pearl Onions, Tomato Confit, Sundried Tomato and basil lemon vinaigrette

Salade MaisonUS$ 7,50

Organic Mixed Greens with House Vinaigrette, Granny Smith Apple and, Roasted Walnuts

Salade d'EndiveUS$ 10,00

Endive Salad, Mustard Vinaigrette with Granny Smith, Roquefort Cheese and Pecans

Salade de Tomate au RoquefortUS$ 8,50

Sliced Vine Ripened Tomato, Red Onions, Basil, Roquefort Cheese, Balsamic Glaze and Balsamic Dressing

Salade MediterranéenneUS$ 9,50

Arugula, Grape Tomatoes, Kalamata Black Olives, Baby Mozzarella, Oregano, Balsamic Glaze and Creamy Balsamic Dressing

Beet SaladUS$ 8,00

Red Beet, Organic Mixed Greens, Sherry Vinaigrette and Goat Cheese

Filet Mignon de Bœuf Grillé au Jus de CuissonUS$ 29,95

Beef Tenderloin Grilled in a Thyme Au Jus, Garlic Moussline, Roasted Shallots, Four Mushrooms, Fricassé of Vegetables and Mashed Potatoes

Entrecôtes Grillé au Beurre Maître d'HôtelUS$ 38,95

12oz Ribeye Steak with Garlic Butter, Roasted Vegetables & Pommes Frites

Steak Grillé au PoivreUS$ 28,95

Center Cut Grilled NY Strip Steak with Crushed Black Pepper Corn, Cognac Sauce and Pommes Frites

Souris d'agneau au Jus de RomarinUS$ 27,95

Braised Lamb Shank, Wild Mushrooms, Vegetables Fricassés, Garlic Mashed Potatoes and Rosemary au Jus

Coq au Vin à la Mode Rustique à Ma FaçonUS$ 25,00

Half Chicken Roasted with Lardons, White Wine, Pearl Onions, Mushrooms Served au Jus & Pommes Frites or Mashed Potatoes

Poulet aux RomarinUS$ 24,00

Pan Seared and Roasted Half Chicken with Rosemary, white Burgundy Wine, Garlic, Pearl Onions and Roasted Country Potatoes

Magret Et Confit de Canard, Sauce à l'OrangeUS$ 27,95

Seared Duck Breast & Leg Confit, Wild Mushrooms, Red Cabbage, Beets, Poached Pear, Sweet Potatoes, Butternut Squash Croquettes and Cranberry Orange Sauce

Bouillabaisse MarseillaiseUS$ 29,95

Assortment of Seafood Over Julienne of Vegetables and Bouillabaisse bouillon

Noix de Saint JacquesUS$ 27,95

Sea Scallops Pan Seared, Oyster Mushrooms, Potato Galette, Asparagus, Leeks Ginger Shellfish Sauce and Garnished with Tobikko

Filet de Saumon GrilléUS$ 25,95

Salmon Filet Grilled, Julienne of Vegetables, Asparagus, Potato Tournée and Mustard Sauce

Poissons, Plats du Jour

Fresh Fish Daily – Ask Your Server

Linguine aux Fruits de MerUS$ 25,95

Linguine with Shell Fish, Garlic, Basil, Sherry Tomatoes and Extra Virgin Olive Oil

Ravioli au CourgeUS$ 23,00

Butternut Squash Ravioli Served with Garlic Cream, Grilled butter nut squash, Pecan and Truffle Oil

Risotto aux Asperges Et ChampignonsUS$ 23,00

Arborio Rice with Fresh Asparagus, Grilled Portobello Mushroom and Truffle Oil

Pommes FritesUS$ 5,00

French Fries

Pommes PuréeUS$ 5,00

Mashed Potatoes

Galette de Pommes de TerreUS$ 5,00

RatatouilleUS$ 6,00

My Own Version of Provincial Vegetable Stew

Épinard à l'AilUS$ 5,00

Garlic Spinach

Haricots VertsUS$ 5,00

French Green Beans

ChampignonsUS$ 5,00

Sautéed Mushrooms