Table
Nocellara green olives£ 5,00
Smoked almonds£ 5,00
Sourdough, cultured butter£ 4,50
Starters
Heritage tomato & feta tart, basil oil£ 9,00
(pb)
Garlic & chilli prawns, spring leaves, Marie Rose sauce£ 12,00
Rare roasted beef, rocket salad, shaved Parmesan£ 10,00
Ham hock & cheddar croquettes, green tomato relish£ 9,00
Charcuterie board – prosciutto, salami Milano, pastrami, pickles, grilled sourdough£ 12,00
Mains
Beetroot gnocchi, lovage pesto, cashew nuts£ 18,00
(pb)
Chicken Kiev, wild garlic butter, spinach£ 22,00
Grilled whole poussin, Caesar salad£ 23,00
Billingsgate market fish pie, garden peas£ 23,00
Atlantic cod, kale, bisque£ 24,00
Confit duck leg, lentils, broccoli