CityGate Grille

Appetizers

• Filet SkewersUS$ 21,00

  Mixed bell pepper, red onion, grilled prime filet, whole grain mustard sauce

• Lamb SlidersUS$ 15,00

  Lamb burger, grilled pita, tzatziki

• Tempura VegetablesUS$ 18,00

  Green beans, bell pepper and cauliflower with fire sauce

• Crab CakeUS$ 24,00

  Fennel salad, creole sauce

• Buttermilk CalamariUS$ 19,00

  Crispy marinated calamari with house-made tamarind sauce

• Bacon Wrapped ScallopsUS$ 24,00

  Served with apple chutney

From Our Cold Bar

• Oysters Du JourUS$ 24,00

  Raw on the half shell with cocktail sauce and lemon or char-broiled in garlic-tarragon butter

  • RockefellerUS$ 5,00

• Lobster SaladUS$ 26,00

  Tarragon aioli, bell pepper, and onion served with avocado

• Shrimp CocktailUS$ 19,00

  Bloody Mary cocktail sauce

• Fresh Seafood PlatterUS$ 120,00

  Oysters, sesame tuna, crab salad, grilled calamari, chilled lobster tail and jumbo shrimp

Greek Classics

• Lamb ShankUS$ 49,00

  8-hour braised lamb shank with Greek potatoes

• Lamb LoinUS$ 51,00

  Pan-seared lamb loin with lemon-oregano sauce, julienne vegetables with feta

• PastitsioUS$ 23,00

  Pastitsio with bucatini noodles, Greek-style bolognese, topped with béchamel sauce

• Mediterranean SalmonUS$ 37,00

  Salmon with fresh herbs and spices, white rice, julienne vegetables

• MoussakaUS$ 23,00

  Eggplant, seasoned ground beef and lamb, herbs, béchamel, tomato sauce

• Lamb RackUS$ 49,00

  Grilled lamb chops with lemon oregano sauce

Salad & Soup

• Greek Village SaladUS$ 11,00

  Vine tomatoes, red onions, feta cheese, kalamata olives, green bell peppers, cucumbers, oregano, balsamic vinegar, extra virgin olive oil

• Wedge SaladUS$ 13,00

  Applewood bacon, grape tomatoes, scallions, bleu cheese dressing and bleu cheese crumbles

• Classic Caesar SaladUS$ 12,00

  Romaine hearts, brioche croutons, white anchovies, shaved grana padano, and classic caesar dressing

• Tomato SaladUS$ 11,00

  Vine tomatoes, diced red onions, feta cheese, kalamata olives, basil white balsamic vinegar, extra virgin olive oil

• House SaladUS$ 11,00

  Seedless cucumber, grape tomatoes, carrots, garlic croutons, and balsamic vinaigrette

• Chopped Spinach Apple SaladUS$ 14,00

  Spinach, julienne apple, roasted sweet potato, candied walnuts, apple vinaigrette, goat cheese, red onion, grapes

• Soup of the DayUS$ 8,00

  Chef's daily offering

• Lobster BisqueUS$ 12,00

  Served table side

Citygate Classics

• Roasted ChickenUS$ 33,00

  Free range half chicken with lemon, garlic and whipped potatoes, garlic broccoli

• Steak RisottoUS$ 43,00

  Sliced skirt steak, roasted mushrooms, roasted red peppers, spinach and parmesan

• Eggplant ParmesanUS$ 21,00

  Penne pasta, crispy eggplant roll, fire roasted tomato sauce

• Grilled Kobe MeatloafUS$ 23,00

  Kobe beef, light tomato gravy, green beans, whipped potatoes, crispy onions

• Prime Steak BurgerUS$ 24,00

  8 oz house ground, grilled bacon, egg, lettuce, tomato, burger sauce, pretzel bun

• Grilled KebabsUS$ 37,00

  Two grilled pork and two chicken kebab skewers, lemon, oregano, garlic marinade. Served with Greek potatoes and green beans

Prime Hand-Cut Steaks

Served with seasonal vegetables

• 8 oz Filet MignonUS$ 53,00

  Red wine demi-glace

• 8 oz Skirt SteakUS$ 43,00

  Chimichurri sauce

• 14 oz New York StripUS$ 53,00

  Red wine demi-glace

• 6 oz Filet & 5 oz Lobster TailUS$ 67,00

  Drawn butter and demi-glace

• Filet MedallionsUS$ 45,00

  Parmesan potato and peppercorn sauce

• 20 oz DelmonicoUS$ 66,00

  Coffee rub and orange glaze

• 32 oz Bone-In RibeyeUS$ 79,00

  Bordelaise sauce

• 16 oz RibeyeUS$ 59,00

  Red wine demi-glace

• 14 oz Pork ChopUS$ 39,00

  Whole grain mustard cream sauce

Fresh Fish & Seafood

• 9 oz Crab-Stuffed Lobster Tail

  Served with Cajun Bearnaise

• Scallop & Shrimp RisottoUS$ 45,00

  Grilled scallops, grilled shrimp, saffron risotto, corn salsa verde, and topped with crispy prosciutto

• Whole Greek BassUS$ 48,00

  Whole grilled roasted branzino, roasted garlic and herbs, with Greek potato, herb-infused olive oil, lemon

• Seared TunaUS$ 37,00

  Sautéed green beans, red cabbage, carrots with sriracha aioli and crispy potato

• Potato Crusted HalibutUS$ 49,00

  Halibut with a crisp potato crust, port wine glaze and creamy leeks

• Scallop CapelliniUS$ 43,00

  Butter herb sauce, champagne sauce

• Pesto SalmonUS$ 37,00

  Broiled salmon, basil pesto, melted feta, garlic spinach, roasted sweet potato

• 9 oz Crab-Stuffed Lobster TailUS$ 67,00

  Served with Cajun Bearnaise