Costantino's Venda Bar & Ristorante

Antipasti

• Calamari FrittiUS$ 14,75

  "Point Judith" Calamari rings lightly battered & tossed with sliced cherry peppers & garlic

• Eggplant InvoltiniUS$ 12,25

  Pan-fried eggplant rolled with herbed ricotta cheese topped with marinara & Parmigiano Reggiano

• Arancini di RisoUS$ 12,25

  orcini mushroom risotto balls stuffed with goat cheese, finished with sautéed mushrooms, porcini oil & shaved Parmigiano-Reggiano

• Antipasto alla CostantinoUS$ 17,75

  Sharp provolone, sweet soppressata, Parmigiano-Reggiano & stuffed cherry peppers, with hot-cured sausage, Peppadews & mixed olives

• Tagliate di SalumiUS$ 20,75

  An assortment of Prosciutto di Parma, imported mortadella with pistachio, dry-capicola, Golfetta salami, Calabrese salami, imported artichoke hearts, nodini style mozzarella & sharp provolone

Insalata

Add to any salad: Steak Tips +$10 | Shrimp +$8 | Chicken +$7 | Salmon +$10

• WedgeUS$ 11,75

  Crisp iceberg lettuce, cherry tomatoes, bacon & gorgonzola dressing

• CaesarUS$ 12,25

  Romaine Hearts, traditional Caesar dressing, croutons & Parmigiano-Reggiano

• Insalata della CasaUS$ 10,75

  Mesclun greens, red onion, grape tomatoes, cucumbers, honey balsamic dressing & shaved Parmigiano-Reggiano

• SpinaciUS$ 11,75

  Baby spinach, goat cheese, dried cranberries, toasted walnuts & red wine dijon vinaigrette

• CapreseUS$ 15,25

  Fresh mozzarella, vine-ripened tomatoes, basil, Prosciutto di Parma, sweet balsamic glaze & extra virgin olive oil served with mixed greens

• RocketUS$ 11,75

  Baby arugula, Italian farro wheat, Marcona almonds, feta cheese, Kalamata olives, grape tomatoes & lemon vinaigrette

Pizze Rosse

• MarinaraUS$ 15,25

  San Marzano D.O.P. tomatoes, extra virgin olive oil, basil, oregano & garlic

• MargheritaUS$ 16,25

  San Marzano D.O.P. tomatoes, extra virgin olive oil, fiore di latte mozzarella & basil

• SoppressataUS$ 17,25

  Spicy salami, mozzarella & tomato sauce, drizzled with chili oil

• PepperoniUS$ 17,25

  Hand-grated asiago & mozzarella with sliced pepperoni & tomato sauce

• ParmaUS$ 19,25

  San Marzano D.O.P. tomatoes, extra virgin olive oil, fiore di latte mozzarella, basil, arugula, Prosciutto di Parma & shredded Parmigiano-Reggiano

• San MarzanoUS$ 19,25

  San Marzano plum tomatoes, extra virgin olive oil, buffalo mozzarella, basil & Parmigiano-Reggiano

Pizze Bianche

Custom Pizza Toppings: Pepperoni +$2 | Italian Sausage +$2 | Caramelized Onion +$1.50 | Anchovies +$3 | Mushrooms +$2 | Prosciutto di Parma +$3.50 | Fresh Garlic +$1 | Buffalo Mozzarella +$5

• Quattro FormaggiUS$ 14,25

  Gorgonzola, fiore di latte mozzarella, smoked mozzarella & ricotta

• FunghiUS$ 16,25

  Mushrooms, fiore di latte mozzarella, scallions & truffle oil

• Sausage & RabeUS$ 15,25

  Italian sausage, rabe, fiore di latte mozzarella, Parmigiano-Reggiano & extra virgin olive oil

• Fig & ProsciuttoUS$ 19,25

  Figs, caramelized onion, goat cheese, Prosciutto di Parma & arugula

Pasta

Gluten free Linguini & Penne available - add +$2

• Ravioli al PomodoroUS$ 17,95

  Venda's famous jumbo cheese ravioli in marinara

• Pappardelle alla BologneseUS$ 21,95

  Venda's wide ribbon pasta tossed in traditional ragu, made with ground veal, pork & beef

• Cavatelli Sausage & RabeUS$ 21,95

  Venda's cavatelli pasta tossed with sautéed broccoli rabe, Italian sausage, garlic, chili flakes & pecorino romano

• Ravioli alla AragostaUS$ 28,95

  Venda's famous Lobster ravioli with shrimp in pink vodka sauce

• Rotellonni alla VodkaUS$ 19,95

  Venda's rotelloni pasta tossed in pink vodka sauce

  • Add ShrimpUS$ 28,25
  • Add ChickenUS$ 27,25

• Pork RaguUS$ 22,95

  Pork shoulder slow simmered in plum tomato sauce served over Venda's rotelloni pasta finished with a dollop of ricotta cheese

• Tortellini alla PannaUS$ 19,95

  Venda's cheese tortellini tossed with prosciutto and peas in a parmesan cream sauce

• Gnocchi alla SorrentinaUS$ 19,95

  Venda's potato gnocchi tossed with marinara sauce, melted mozzarella & basil

• Maniccotti al FornoUS$ 22,75

  Venda's fresh pasta stuffed with ground beef and ricotta baked with pink vodka sauce and melted mozzarella cheese

• Pumpkin TortelloniUS$ 23,95

  Venda's ring shaped pumpkin filled pasta topped with butter sage sauce finished with shaved Parmigiano Reggiano

Entree

• N.Y. Strip Steak alla Griglia*US$ 29,95

  Grilled 12oz. New York strip steak served with roasted potatoes & grilled asparagu

  • Add Shrimp ScampiUS$ 34,95
  • Add alla Mamma sauceUS$ 32,95

• Piccata di PolloUS$ 23,95

  Scaloppine of chicken, sautéed with garlic, capers, white wine & lemonserved with roasted potatoes & green beans

• Piccata di VitelloUS$ 24,95

  Scaloppine of veal, sautéed with garlic, capers, white wine & lemonserved with roasted potatoes & green beans

• Pollo alla MarsalaUS$ 23,95

  Scaloppine of chicken, sautéed with mushrooms & Marsala wine reduction served over Venda's fettuccini in a creamy marsala wine sauce

• Vitello alla MarsalaUS$ 24,95

  Scaloppine of veal, sautéed with mushrooms & Marsala wine reduction served over Venda's fettuccini in a creamy marsala wine sauce

• Pollo alla ParmigianaUS$ 23,95

  Breaded chicken cutlet, marinara sauce & melted provolone served with rotelloni

• Vitello alla ParmigianaUS$ 24,95

  Breaded veal cutlet, marinara sauce & melted provolone served with rotelloni

• Piccata di Salmone*US$ 28,95

  Grilled filet of salmon topped with a lemon-caper butter sauce served with roasted potatoes & grilled asparagus

Dolce

• Calde CaldeUS$ 12,95

  Fried pizza dough coated with sugar & drizzled with Nutella

• Pizza NutellaUS$ 14,95

  Neopolitan pizza dough filled with Nutella & topped with powdered sugar

• Blueberry PizzaUS$ 14,95

  Neopolitan pizza dough filled with blueberries & sweetened mascarpone cheese topped with powdered sugar

• Flute LimoncelloUS$ 9,00

  Refreshing lemon gelato swirled with limoncello

• Coppa PistachioUS$ 9,00

  Custard gelato swirled together with chocolate & pistachio gelato, topped with praline pistachios

• Coppa StracciatellaUS$ 9,00

  Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder & hazelnuts

• CannoliUS$ 9,95

  One plain & one chocolate covered cannoli shell, both filled with traditional ricotta filling

• TiramisuUS$ 9,00

  Lady Fingers soaked in espresso, layered with cognac infused mascarpone cheese, dusted with cocoa powder

• Dolce di CostantinoUS$ 12,00

  Whipped mascarpone, Nutella & our secret ingredient