Entrees
Retro Meatloaf with "All You Can Eat Mashed Potatoes"US$ 17,95
All-natural beef and pork meatloaf, wild mushroom port wine sauce, mashed potatoes with buttered fresh broccoli
Cotton's Bistro SteakUS$ 24,95
Brandt all-natural 9 ounce flat iron steak with choice of one; red wine demi-glace, bacon bleu cheese butter, port wine mushroom sauce, lemon herb butter, or horseradish crème. Served with our mashed potatoes and fresh seasonal vegetable
Grilled ChickenUS$ 18,95
Grilled twin 6 oz. all-natural chicken breasts with choice of one; red wine demi-glace, bacon bleu cheese butter, port wine mushroom sauce, lemon herb butter, or horseradish crème. Served with our mashed potatoes and fresh seasonal vegetable
Almond-Crusted Turkey SchnitzelUS$ 18,95
With cheddar cheese gratinee, bourbon applesauce, mashed potatoes and buttered green beans
Butternut Squash RavioliUS$ 18,95
Dried cranberries, toasted hazelnuts and fresh sage in a brown butter sauce
Grilled Native All-Natural Jumbo Sea ScallopsUS$ 24,95
Applewood smoked bacon sweet potato corn hash and spicy honey chipotle aioli
Buttermilk Herb Fried ChickenUS$ 18,95
Crispy fried buttermilk brined all natural chicken breast, traditional herbed cream gravy, mashed potatoes with buttered fresh broccoli
Grilled Delmonico SteakUS$ 38,95
This 14 ounce Brandt all-natural boneless steak, cut from the rib, has a generous portion of marbling in and around it, giving it its truly deep, beefy flavor. Served with choice of one; red wine demi-glace, bacon bleu cheese butter, port wine mushroom sauce, lemon herb butter, or horseradish crème. Served with our mashed potatoes and fresh seasonal vegetable
New England Lobster Scallop RavioliUS$ 23,95
Local lobster and sea scallop ravioli simmered in our Parma Rosa sauce
Creole JambalayaUS$ 19,95
A Louisiana Creole rice dish with fresh vegetables, spicy andouille sausage, spicy tasso ham, chicken and shrimp topped with a spicy Creole tomato sauce
Grilled Atlantic SalmonUS$ 24,95
Grilled fillet of fresh salmon with lemon herb butter over saute of fresh garlic, fresh sweet corn, heirloom baby tomatoes, potato gnocchi and fresh sweet basil
Grilled Lamb SteakUS$ 24,95
All-natural American lamb steak, almond mint pesto, red wine demi-glace and pan-roasted potatoes with caramelized onions and artichokes