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Beste Indiaas restaurants in Nebraska

Prijs

5 restaurants beschikbaar in de buurt

Een foto van restaurant Kinaara- Regency
4.8
Buitengewoon(398)
Prijs: gemiddeld
• Indiaas • West Omaha
Vandaag 14 keer gereserveerd
Kinaara is Chef Ashish Sathyan's scratch Indian restaurant. We specialize in dishes from Kerala but feature from all over the diverse sub-continent. Try our famous Butter Chicken but also add on a dish you probably have never heard of, all of it will be amazing. You will find items that are not on any other menu, such as Grandma's Fish and Mango Curry and beef specials. We are a small casual restaurant that let's the food be the star.
Een foto van restaurant Saffron Urban Indian Kitchen
4.7
Buitengewoon(270)
Prijs: gemiddeld
• Indiaas • Midtown
Vandaag 6 keer gereserveerd
Saffron Urban Indian Kitchen is a concept Chef Diwesh has been dreaming and planning about for over a decade. His goal was/is to create a space that is inviting, calming & an ambience that compliments his food. We are a "contemporary casual dinning" with a passion for everything hopsitality. Chef Diwesh takes pride in what he serves and his team is equally passionate and dedicated to ensure to match rest of the experience with the amazing food. While you can find familiar dishes in the main menu, Chef is particular about the ingredients and the overall quality of the food. He is also dedicated to a monthly tasting menu that will be served in the Chef's Table (by rservation only: will be activated early spring). Special features we want to highlight: - Chef's Table- Beautiful Bar (Bombay Bar) area- Maharaja's Whisky Room (Event room/Whisky Tasting room)- Beatiful Patio space (to be activated in mid spring)- Well thoughtout ambience- Amazing unrushed service/hospitality
Een foto van restaurant The Jaipur
4.8
Buitengewoon(21)
Prijs: gemiddeld
• Indiaas • Omaha
Vandaag 4 keer gereserveerd
Jaipur Indian Restaurant & Brewing is owned and operated by Chef Gyanendra Bhandari since 1992 is located in heart of Omaha at Rockbrrok Village. Our foods are popular for all ages. We offer fresh, made from scratch menu items in a relaxed atmosphere featuring signature dishes that are created from high-quality, fresh ingredients. We complement our food by offering with a home brewed Jalapeno and Raspberry beer, wide selection of wines and liquor that separates us from other restaurants. We prepare all foods to the order with high quality of Meat, Sea-Food, Vegetables and spices. Some of our signature Items are Fresh Tandoori Salmon, Tandoori Chicken, Grilled Shrimp, Goa Fish, Chicken Tikki Korma, Mixed Tandoori Grilled, Protein Thali and Bengan Birta.Jaipur has been voted number 1 Indian Restaurant by BEST OF OMAHA 19 years in a row and 8 years by CHOICE OF OMAHA.Please stop by if you have not done yet. If you did not like the food you ordered, its all on us.
Een foto van restaurant The Oven - Downtown
4.8
Buitengewoon(515)
Prijs: gemiddeld
• Indiaas • Lincoln
Vandaag 28 keer gereserveerd
The first Oven Restaurant, located in the heart of downtown Lincoln, has been around since 1988 and owned/operated by a dedicated family of chefs who have been creating Indian cuisine for over twenty seven years. The Oven Restaurants specialize in Northern Indian Cuisine which is known for its rich colors, flavor profiles and a unique style of cooking in a clay oven, called the Tandoor. Chicken, shrimp and lamb marinate for several hours in a yogurt and spice mixture and placed on skewers while various breads are being hand made by our chefs fresh each day. The skewers and breads are then placed in the tandoor over an open flame where breads are cooked to perfection and the rich flavors are sealed in to ensure tenderness and quality of the meat. Whether you enjoy the historic Haymarket atmosphere to the relaxed vibe of the Cellar, we have what you want!
Een foto van restaurant The Oven - East
4.8
Buitengewoon(261)
Prijs: gemiddeld
• Indiaas • Lincoln
Vandaag 16 keer gereserveerd
The Oven Restaurants specialize in Northern Indian Cuisine which is known for its rich colors, flavor profiles and a unique style of cooking in a clay oven, called the Tandoor. Chicken, shrimp and lamb marinate for several hours in a yogurt and spice mixture and placed on skewers while various breads are being hand made by our chefs fresh each day. The skewers and breads are then placed in the tandoor over an open flame where breads are cooked to perfection and the rich flavors are sealed in to ensure tenderness and quality of the meat. Over the last several years, the Oven Restaurants has expanded to two other locations and added space to the lower level of the Haymarket location. Whether you enjoy the historic Haymarket atmosphere and relaxed vibe of the Cellar, the beautiful sunsets and outdoor patio of the Oven East, or you’re in Omaha for the night to try Himalayas, there are many ways to sample the cuisine of India!
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