Pali Wine Co. is located in the famous Packing District of Anaheim across from the Packing House in the MAKE building. The family-owned winery highlights the diversity and nuanced qualities of the California Central Coast wine-growing area. From our Pali Pinot Noirs & Chardonnays, to our Tower 15 bold, nuanced wines, and Neighborhood zippy, natural cuvées, our three wine labels are sure to please any pallet. Stop in for a tasting flight where you can sample wines from our portfolio, step up to the bar for a customized guided tasting or grab a bottle to-go.Our menu features plates ideal for sharing and sipping, including our best-selling cheese & charcuterie boards. Join us for unique experiences including rotation tasting experiences, live music, and happy hour deals weekdays 4-6pm!Join our wine club to enjoy complimentary tastings, receive 20% off all wine, & more exciting benefits!
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
Our eclectic food and spirits fuse the exotic with the traditional, always created with our own playful twist. Our kitchen, led by executive chef Tony Castaneda, features local, sustainable, seasonal and all-natural ingredients. The atmosphere blends the pleasures of elegant dining with the relaxed conviviality of a local pub. Our cocktail list, highlighted by our award-winning fresh ginger Moscow Mules, also features over 200 whiskeys from around the world.
The Peel Craftbar & Kitchen features quintessentially California, Chef-driven menu. Our relationships with local farmers and artisans elevate the menu and make the peel the go-to spot for local cuisine in Anaheim, California.
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. In the heart of Orange County’s luxury shopping destination, Fashion Island, JOEY Newport Beach is an opulent oasis. The space features a gallery wall highlighting several hand-picked local artists and a unique Bocci light installation. Boasting 9,367 square feet, it includes an open patio which features a bar and retractable sections of roof, providing coverage and the ability to open to the day or evening sky. A large-scale outdoor fire pit offers guests an inviting lounge area, this space is the perfect place to enjoy a glass of well-deserved champagne fireside after a day of shopping.
