Il Girasole, now open at SOCO & The OC Mix in Costa Mesa, CA, brings a refined, modern Italian dining experience to Orange County. Named after the Italian word for "sunflower," the restaurant embraces a family-owned ethos, with a menu inspired by classic Italian flavors elevated through fresh, high-quality ingredients. Enjoy a variety of beautifully crafted dishes, from handmade pastas and creative flatbreads to thoughtfully curated seafood and meat selections. Each dish is prepared with a focus on authenticity and quality, delivering a dining experience that balances traditional and contemporary Italian cuisine.Highlights from the menu include unique offerings like King crab ravioli, pistachio-crusted ahi tuna, and handmade pasta with truffle enhancements. Il Girasole has quickly become a must-visit destination for both Italian food aficionados and those seeking an elegant yet welcoming dining environment in Costa Mesa.
CUCINA enoteca is located on the west side of Fashion Island, Orange County's most sophisticated retail experience. Owner Tracy Borkum's flair for combining great ambience, award-winning cuisine and unparalleled service are once again starring components in this latest Urban Kitchen Group creation. Executive Chef Tim Kolanko and Chef de Cuisine Cesar Sarmiento bring their artistry to the table as guests enjoy an open kitchen. The menu features Italian classics with a modern twist, made with the freshest local, organic and sustainable ingredients. Along with a diverse selection of wines by the glass, guests may visit the restaurant's retail area to select from over 200 bottles for dinner (corkage fee of $10 applies) or purchase wine to go. The energetic space features contemporary elements and vintage artifacts creating the feel of a modern Italian kitchen combined with the comfort of a rustic farmhouse.
Rothschild's has been the cornerstone of Corona Del Mar for over 40 years. It has been family owned since early conception and has become a place where our customers and staff have come to call home.
CUCINA enoteca is centrally located in the Irvine Spectrum! Owner Tracy Borkum's flair for combining great ambience, award-winning cuisine and unparalleled service are once again starring components in this latest Urban Kitchen Group creation. Executive Chef Tim Kolanko and Chef de Cuisine Cesar Sarmiento bring their artistry to the table as guests enjoy an open kitchen. The menu features Italian classics with a modern twist, made with the freshest local, organic and sustainable ingredients. Along with a diverse selection of wines by the glass, guests may visit the restaurant's retail area to select from over 200 bottles for dinner (corkage fee of $10 applies) or purchase wine to go. The energetic space features contemporary elements and vintage artifacts creating the feel of a modern Italian kitchen combined with the comfort of an old rustic farmhouse.
Experience a piece of the Buona Forchetta San Diego heritage through authentic Italian recipes handed down through generations. Today, there are five locations around San Diego and our newest in Newport Beach and San Clemente . Buona Forchetta’s seventh location is open now in Peninsula Village near the Newport marina. Buona Forchetta’s Italian wood-fired pizzas—with their perfectly soft-yet-crispy crusts—continue to garner awards, including San Diego Magazine Best Pizza 2023 Critic’s Choice, Gambero Rosso Best Pizzeria, Gayot Best Italian Restaurant San Diego, OpenTable Diner’s Choice, and more. Our handmade pasta dishes bursting with rich flavors, fresh seafood specialties, and decadent desserts will all leave you craving more. All Buona Forchetta locations also offer gluten-free Italian options and rotating specials.Explore our menu, discover our story, and reserve your table online.
