We offer an extensive menu featuring Cape Cod Coastal Cuisine that celebrates local seafood and creative dishes by our Chef Owner Ben Porter! Pair this with our beautiful wine list, creative cocktail menu, or local draft beers to enhance your dining experience. We are open in season 7 days a week and in the off-season Tuesday-Saturday for Dinner at 5pm. We'd love to have you! If reservations aren't available for your preferred date and time, please feel free to walk-in to our Patio or full-service Bar seats. If you're looking for a great way to spend an afternoon, our Finest Hours are from 3pm to 5pm Thursday through Sunday during the summer, featuring Half Priced Raw Bar! We also offer salads and starters during this time. It's the perfect Après Beach or a great start for dinner! Are you looking to host your private event with us? Please fill out the form on our website https://www.vieraonmain.com/events and we will reach out to you promptly! We look forward to hosting you!
Experience the culinary mastery of Chef Shane Coughlin at the newly renovated Wild Goose Tavern!Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries. Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors! For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
At Stars, enjoy stunning panoramic views of Chatham Harbor and the Atlantic Ocean. Inspired by the stunning views, our natural surroundings, and the bounty of our farm, we blend regional heritage into modern coastally inspired cuisine. Steeped in history, with Norman Rockwell’s “Spirit of America” hanging above the fireplace, STARS is an experience that will excite all the senses. By reimagining classic dishes, we honor the legacy of our setting with a menu that embraces the inn’s past and bridges the gap of time. With an award-winning wine list, genuine hospitality, and personalized service. We invite you to begin your mornings and end your evenings with Cape Cod’s premier dining experience. Breakfast is first-come, first serve. Dinner reservations are highly recommended. Attire: Resort Evening Attire. For ladies, resort casual. Please no pool or beach attire. For gentlemen, long pants including jeans, collared shirt and proper footwear. Shorts are not
Housed in Wequassett Resort's Eben Ryder House, an 18th-century sea captain’s home, twenty-eight Atlantic is one of the most stunning settings to dine in New England. Guests will experience a coastal menu with organic presentations and flavors from noted Executive Chef James Hackney, an award-winning wine list, and a breathtaking view of Pleasant Bay. Chef Hackney and his expert culinary team pride themselves on creating unique culinary experiences, pushing the boundaries of their creativity. The Forbes Five Star restaurant offers a light and airy atmosphere, with floor-to-ceiling windows that immerse guests in the ocean view.
A sophisticated and charming Cape Cod tavern featuring farm fresh, provocative preparations of classic New England fare and served with warm, gracious service in a cozy and rustic atmosphere. Lunch and Dinner are first-come, first-serve, no reservations necessary.
At the Bayview Terrace you have the best seats on Cape Cod - Enjoy fresh summer cocktails, ocean breezes and light fare. The perfect place for summer afternoon and evening rendezvous, or quick drinks before a reservation at Stars. First-come first-serve, no reservations necessary.
Thoreau’s is the ideal spot for an intimate lunch or dinner featuring menus with a unique take on familiar favorites. It’s also become a favorite for pre and post dinner cocktails for Twenty-Eight Atlantic diners. Outdoor dining is available (weather permitting)!
At The Veranda, our guests have enjoyed spectacular sunrises and picture-perfect ocean views since 1914. Today, guests can enjoy cocktails with land-and-sea dishes while marveling at the sweeping views of Chatham Harbor and the Atlantic Ocean. Lunch and Dinner are first-come first-served, no reservations necessary.
Located on the sands of Chatham Bars Inn’s beach, the Beach House is an indoor/outdoor open air restaurant that is the best spot on the Cape for fresh, local seafood and casual dining fare. The Beach House offers the classic sea side favorites, sunset clambakes, local craft beers, and specialty summer cocktails with a breathtaking view of the Atlantic Ocean. Lunch is served daily, first-come first-serve, and our dinner service offers walk-ins and reservations.
Reserve your seat at one of the specialty events that take place at Wequassett Resort throughout the year. Enjoy the view of Pleasant Bay from both our indoor and outdoor venues.
