Pitt Bros was Dublins first BBQ joint. Since opening in 2013, we have firmly put our stamp on the Irish BBQ scene.We pride ourselves on using local ingredients. Our meat is premium, Irish farmed and locally butchered. At Pitt Bros we smoke over wood for up to 12hours in our custom built smokers. Our Pitt Masters have developed a unique blend of dry rubs, mops and marinades. All of our sauces and pickling is done in-house, daily – no compromises. We are passionate about authentic American BBQ.The beats are always rocking and the beers are always flowing. Join us for some BBQ!
culinary experience in Dalkey, visit 1909 Restaurant & Wine Bar. This inviting venue combines a warm atmosphere with elegant décor, making it perfect for discerning diners. The menu features seasonal ingredients transformed into exquisite dishes, from fresh seafood to succulent meats, showcasing the chef's artistry. Complementing the cuisine is a carefully curated wine list that caters to all palates.
The unique ambiance is enhanced by attentive staff who ensure every guest feels valued, while live piano music adds a sophisticated touch. Whether celebrating a special occasion or enjoying a night out with friends, 1909 is the ideal setting for creating lasting memories. Experience the best of Dalkey at 1909 Restaurant & Wine Bar.
Our StoryOur goal is to bring real, authentic American Hot Chicken to Dublin. Every plate is Fired up Fresh everytime and we pride ourselves on making EVERYTHING from scratch. Can you handle the HEAT?AMERICAN ROOTSAshley & Peter met in Ashley’s hometown of Atlanta. As the relationship grew, they dreamed of bringing real Southern cooking to Peter’s home in Ireland. In 2020 Fireyrd was opened in the beautiful village of Ranelagh in Dublin.FIRED UP FRESHWe pride ourselves in cooking every dish fresh everytime. We source local fresh ingredients and import the American classics to ensure we serve you real, fresh, authentic American Hot Chicken everytime!