Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. Nestled in the heart of Manhattan Village, our third Southern California location feels like a lush oasis. Extending over 9,400 square feet with an expansive 2,160 square foot patio, there’s plenty of room for all. Vibrant abstract artwork by local California artist Amber Goldhammer gives this space the positive vibes of an endless summer.
In 1962, Johnny Harlowe made the jump from the silver screen to chef and owner of Dear John’s. Convinced by his pal Frank Sinatra, Johnny opened the iconic spot just a ways down from Sony Studios on Culver Blvd. It became the watering-hole for the Hollywood elite with Sinatra often in the corner playing the piano against the dark brick walls once lined with portraits of famous John’s. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up to re-open Dear John’s with an updated classic American menu and old-school cocktail list.
Daily Grill introduces a twist on classic dishes for lunch and dinner. Fresh, flavorful American fare is served blocks from LAX, making this the perfect stop amid traveling to and from Los Angeles. Daily Grill features seasonal menus with locally sourced ingredients prepared in a scratch kitchen. Timeless favorites like Chicken Pot Pie and Loaded Mac & Cheese bring back nostalgic memories at the first bite. Creative contemporary dishes like Ahi Tuna Sashimi will inspire you to explore ever-growing menu selections. Happy Hour is daily from 3-7pm. Breakfast is served everyday starting at 6am.
ADDITIONAL AVAILABILITY ON OUR WEBSITE : TinRoofBistro.com After soaking in the TRB’s Santa Barbara mission architecture, you’ll enter and be greeted by a triple arched Brunswick mahogany bar. Large bowls of colorful citrus for making cocktails sit atop a twenty-foot long bar perfect for grabbing a glass of wine or a bite to eat. As you explore further towards the display kitchen, you enter our lounge, also referred to as the wine library. Knotted wood shelves display our wines, divided up by wine region. Windows surround the North side of the dining room, allowing our guests to gaze out onto the fountain in our courtyard. I describe the décor as thoughtful and collective, creating little vignettes for dining areas. We offer two separate outdoor dining experiences: our courtyard with full service and our front porch great for appetizers, drinks and lounging.
A SoCal state of mind. The Beacon offers a dining experience convenient to LAX that is both delicious & memorable. Inspired by the rich diversity of cuisine in LA, our menu showcases the unique flavors of LA. Our bar features a curated selection of signature cocktails, craft beers, & fine wines.
At Flora you will take in spectacular views of the surrounding city, while sipping one of our unique signature cocktails. Enjoy a cozy romantic night out, with a fantastic bottle of wine, next to one of South Bays longest fire pits. With a focus on fresh and locally sourced ingredients, Flora Rooftop combines a modern and chic atmosphere with a diverse menu that caters to various culinary preferences. Indulge in a colorful fresh cuisine, with many of the robust flavors grown in the very garden you are dining in. We have options for everyone; Gluten-Free, Vegan, Non-Alcoholic Mocktails, and more! Connect with friends, celebrate your birthday, or host the best corporate happy hour imaginable!Located where the 405 & 105 freeways meet. Very short Uber/Lyft ride from LAX, Sofi Stadium, the Forum, and all the beach cities. AC Hotel offers airport and local event parking at very competitive rates. Private events & banquets
Welcome to Cork & BatterCork & Batter is a restaurant, rooftop bar, and event venue conveniently located in the heart of Inglewood.You can find us across the street from Kia Forum, and SoFi Stadium, home of the Los Angeles Chargers and Los Angeles Rams, and directly in front of Intuit Dome, the future home of the Los Angeles Clippers. So, whether you’re tailgating or coming back from watching a game, looking to try something new before a concert, or just having a night out with friends – Cork & Batter is the place for you.
What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.
