Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Located at the crossroads of two of London’s most exciting neighbourhoods: the financial heart of the Square Mile and the creative, trendsetting East End. Our menu showcases the finest Argentinian steaks, bold Latin American flavours, and a carefully curated wine list. From the moment you arrive, you’ll be greeted by our striking glass bar and heated terrace—ideal for after-work drinks—before descending down our spiral staircase to the airy, sky-lit dining room on the lower ground floor. Here, you can enjoy the theatre of our open kitchen and grill, surrounded by warm, relaxed interiors inspired by the natural textures of Argentina’s forests.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Gaucho Piccadilly is our flagship restaurant, housed in a stunning townhouse just off Regent Street, offering the ultimate Gaucho experience in the heart of the West End. Here, you’ll find impeccable Argentinian steaks, vibrant Latin American flavors, and a perfectly curated drinks list, all served with elegance in the former residence of a Spanish Ambassador.Spanning three stories, this impressive venue features a variety of distinctive spaces. On the ground floor, you’ll discover a warm and inviting dining room, complete with an adjoining weather-proof terrace. As you ascend the original sweeping staircase, you’ll enter another stunning dining area with an open kitchen.
Nico Modad original from Argentina, ex Head Chef at Brindisa, is opening the doors of what he has always dreamed about. A traditional Argentinean restaurant in SE1.Chimichurris - La Parrilla!!Why “Chimis”? Well, it’s Argie, spicy, saucy, juicy and tasty!He will offer a great variety of dishes including fish and fresh pasta with a focus on charcoal grilled Argentine meats! followed by a casual service, a cosy atmosphere and great drinks to wash it all.See you soon! All welcome!
The Bull Steak Expert is a boutique restaurant created to celebrate 5 decades of passion & inner talent for the art of grilling from the Master Griller Daniel Veron & Aldo Peralta. The love for Argentinian beef is at the heart of our steak restaurants. Our Chefs brings traditional Argentinian cuisine into a modern context and impresses with his signature cuts.With us you will experience authentic Argentinian meat, enjoyment in a cozy atmosphere. Every time we delight our guests with selected dishes made from high-quality Argentinian beef, selected Argentinian wines and warm service.our steak restaurant stands for premium quality in all areas. The entire team is passionate about what they do and every guest is spoiled with delicious food and attentive and friendly service. The cozy ambience also contributes to a successful stay in our restaurant.We look forward to you!
ZOILO is a Modern Argentine Grill in Marylebone, London.Chef Patron Diego Jacquet creates a monthly changing menu true to his Argentine roots, using the best British seasonal ingredients together with our well renowned Argentine beef.Our wine list is given just as much attention as our food menu with an exclusive & carefully selected Argentine list. Alongside a selection of classics, we aim to explore small producers & lesser known varietals and regions.
Argentina-raised John Rattagan was the family grill master from an early age, in a country where the asado (barbecue) enjoys near sacred status. Luckily for London, he left his homeland as a young man and set up Buen Ayre in the heart of trendy Hackney. The headline act is the steaks, served in a range of cuts with a simple garnish. Expect warm service, fine Argentine wines and the best steak you’ll taste in the capital.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Nestled in the heart of Covent Garden, our newest Gaucho location marks a return to London after a decade of regional expansion. Set within an extension of the iconic Royal Opera House, Gaucho adds a vibrant new chapter to one of the city’s most culturally rich districts.Inspired by the artistic energy of Covent Garden and the passion of Buenos Aires' tango clubs, the design of the restaurant features striking elements that reflect both the local heritage and our Argentine roots. On the ground floor, the atmosphere is bright and inviting—ideal for everything from Tango performances and relaxed business lunches to afternoon drinks. Downstairs, the basement offers a more intimate, theatrical experience, with rich, pleated curtain walls inspired by the dramatic red-draped stages of the West End.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!You’re about to dine in what was once the historic silver vaults of the Bank of England. Where porters once moved and carved precious metals of immense value, you are about to cut into the UK’s best beef.The dining room was redesigned in 2023, with inspiration drawn from the landscapes and textures of Latin America – a feature mural depicting the rolling Andes and their dusky hues takes pride of place along one wall of the restaurant.Serving carbon-neutral steak, fine wines and classic cocktails, Gaucho City marks the perfect base for business lunches in the large private dining room, celebratory steak or, simply, a few drinks at the bar. Join us for the best steak in the City of London.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Nestled in the heart of Hampstead Village, surrounded by charming alleyways and beautifully preserved Georgian buildings, Gaucho Hampstead offers a welcoming retreat in North London.Just a stone's throw from Hampstead Heath, our contemporary yet cozy interiors provide the perfect setting for a leisurely lunch, a post-school treat, or a family gathering on Sundays for one of our legendary roasts.One of the highlights of the restaurant is our stunning courtyard terrace, complete with a traditional Asado fire pit—ideal for summer barbecues and cozy winter evenings, where guests can enjoy delicious food while staying warm under blankets.And for all the dog walkers in Hampstead, four-legged friends are always welcome to join you when you're out and about.
Founded by Chef Fernando Trocca in Buenos Aires, SUCRE is a restaurant and bar concept that pays tribute to Argentina and its Mediterranean roots. Largely, it is a representation of Argentina's unique heritage: warm, inclusive, lively and experiential. Set within an iconic 310-year-old building once home to the London College of Music, SUCRE London combines open-fire cooking with a broad palette of international influences. Each dish draws inspiration from Trocca's Spanish-Italian heritage and his extensive travels around South America.
