In MamaSushi, we fusioned the Asian Cuisine, especially the Japanese, along with the exciting and tasty flavors of Latin America. The result: a marvelous, tasteful experience that takes your palate for a ride through the many cultures.
The fusion comes to life with one of our many “Latin Sushi” dishes. We feature many rolls with “Fully Cooked” protein and ingredients such as sweet plantains, guacamole, white cheese, Pico de Gallo and many more.
Toku’s cuisine is predominantly Japanese with influences from China, Korea, and South East Asia. Ingredients and cooking techniques throughout the world create the Modern Asian menu. Owners Gillis and George Poll have dined all over the world, and have come across a variety of dishes that have really impressed them, “the best of the best.” According to Gillis, “We put together our favorites and added our own unique twists to them.” George emphasizes the menu’s ease and variety. “It’s a straightforward, casually written menu which allows you to dine any way that you’d like.” Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Others can order cocktails and a table full of appetizers and skewers to share. “The menu is set up for sharing,” he confirms. Anything goes when ordering at Toku.
Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions.The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
Moonstone offers the finest dining experience in Modern Asian Fusion Cuisine in the most immaculate, elegant and modern setting.We take great pride in creating visually striking and mouthwatering Chinese, Japanese and Asian gourmet fare. Our dishes are prepared with the freshest and highest quality ingredients along with the subtlest of seasonings under the exacting standards of our Executive Chef and our Executive Sushi Chef. Every dish is beautifully presented with the right balance of taste, texture, fragrance and color…so as to achieve a unique dining experience.Our Bar and Lounge offers a cozy and intimate atmosphere for the enjoyment of our extensive wine, liquor and cocktail selections. All of our unique drinks are created and prepared by our in-house and critically acclaimed Master Mixologist and our Bartenders.Our one and only goal is to provide you with the highest standard of dining excellence for all of our Sushi and Japanese fare; our Asian-Inspired gourmet fare.
Asian Fusion on a beautiful rooftop in Astoria. You can get to see the full view of Manhattan on the rooftop with comfortable seating, delicious food and drinks.
Whether you are sitting in our lounge, at the bar, or our inviting heated back patio you will enjoy Asian small plates, fabulous cocktails, and a fantastic Harlem vibe. James Beard award winner Serena Bass (formerly of The Serena Bar in The Chelsea Hotel) currently the Executive chef of our sister restaurants Lido and The Fox has not only created a delicious menu she has designed the striking interior. For parties of 6 or more contact the restaurant at (917) 409-0570 after 4pm or email info@bixiharlem.com to set a reservation. Thank you!
Come and enjoy a night out with delicious Asian Fusion Restaurant at Sweet Mandarin Bistro. We offer a variety of delicious dishes, with a focus on quality and freshness. We offer an extensive sushi bar, delicious Chinese foods, entertaining hibachi tables, in addition to a great lunch menu. We will be opening up our upstairs patio for dine-in soon.Located at the heart of Glen Cove, at 18 Cottage Row, Glen Cove, NY, 11542
Kuba Restaurant is located in the town of Fort Lee, New Jersey, overlooking the iconic George Washington Bridge. We are a family owned business and love to share our passion of authentic Cuban cuisine. With all of our years of restaurant experience, we have decided to have some fun with our classic Cuban dishes and add a touch of Asian infused flare. We have created a warm, welcoming environment where family and friends can come and gather to enjoy our beautiful bar, classic Cuban drinks and delicious menu. We had fun infusing the two cultures and the decor is a creative reflection of our version of Kuba. We welcome you all to come & join the experience…Please note, we cannot allow outside alcohol to be consumed on premises.KITCHEN HOURSTuesday - Thursday CLOSES at 9pmFriday & Saturday CLOSES at 10:30pmSunday CLOSES at 8:30pmWE KINDLY ASK YOU ARRIVE 15 MINUTES PRIOR TO KITCHEN CLOSINGFridays and Saturdays after 6pm guests with children must sit on the second floor
