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Populairste Aziatische restaurants in Sanchong District

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75 restaurants beschikbaar in de buurt

Een foto van restaurant 乾杯燒肉居酒屋 台北總站
1. 乾杯燒肉居酒屋 台北總站
4.5
Geweldig(7)
Prijs: gemiddeld
• Asian • Zhongzheng District
Vandaag 5 keer gereserveerd
The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
Een foto van restaurant 乾杯燒肉居酒屋 中山店
2. 乾杯燒肉居酒屋 中山店
4.3
Geweldig(22)
Prijs: duur
• Asian • Datong District
Vandaag 2 keer gereserveerd
The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
Een foto van restaurant 老乾杯 SOGO復興店
3. 老乾杯 SOGO復興店
4.8
Buitengewoon(17)
Prijs: duur
• Asian • Da'an District
Vandaag 3 keer gereserveerd
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Een foto van restaurant 黑毛屋 微風台北車站店
4. 黑毛屋 微風台北車站店
4.6
Buitengewoon(1)
Prijs: gemiddeld
• Asian • Zhongzheng District
Vandaag 1 keer gereserveerd
A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
Een foto van restaurant 老乾杯 台北南西店
5. 老乾杯 台北南西店
4.5
Geweldig(3)
Prijs: duur
• Asian • Zhongshan District
Vandaag 3 keer gereserveerd
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Een foto van restaurant 韓太閣 韓國烤肉料理
6. 韓太閣 韓國烤肉料理
4.6
Buitengewoon(3)
Prijs: gemiddeld
• Asian • Zhongshan District
Coming Soon!
Een foto van restaurant 丸滿台灣味手路菜
7. 丸滿台灣味手路菜
4.4
Geweldig(3)
Prijs: gemiddeld
• Asian • Zhongshan District
Coming Soon!
Een foto van restaurant 盧記麻辣火鍋
8. 盧記麻辣火鍋
4.9
Buitengewoon(6)
Prijs: gemiddeld
• Asian • Da'an District
Vandaag 3 keer gereserveerd
歡迎來到盧記麻辣火鍋-線上訂位系統【訂位須知】★用餐時間120分鐘，座位保留10分鐘，晚到有狀況請主動電話告知。★網路訂位無提供同組客人拆併桌、分鍋/分桌服務，若有此需求，請致電詢問。★訂位一律依實際用餐人數，不指定座位，若有幼童、孕婦、年長者、行動不便者有特別需求請於其他備註欄位告知，您的特別需求將視現場實際座位狀況安排。★自帶酒開瓶費為$300/瓶。【候位須知】★若訂位系統呈現灰色狀態代表已客滿,歡迎直接來現場詢問登記候位【訂位變更】★餐廳空間有限，恕無法臨時加位，感謝您的配合。【用餐小叮嚀】★請勿攜帶外食。 ★寵物可攜帶進場，但須請將寵物放在推車/寵物籃中，並蓋住頭部，避免寵物跳出來造成危險。★如有其他訂位問題或需求，請與我們聯繫（02）2703-3037★營業時間如有變更或公休將於IG粉絲專頁公布。★訂位相關資訊，本餐廳依訂位狀況保有變更之權利。【營業時間】★平日週一 晚上17:00-23:00★平日週二至週日中午12:00至晚上23:00，下午店不休照常營業。
Een foto van restaurant BAAN PHADTHAI 帕泰家 台北信義新天地 A8
9. BAAN PHADTHAI 帕泰家 台北信義新天地 A8
4.6
Buitengewoon(7)
Prijs: gemiddeld
• Asian • Xinyi District
※食品業者登錄字號A-128841757-00096-5※每筆外送訂單將酌收40元配送費用
Een foto van restaurant 黑毛屋 SOGO復興店
10. 黑毛屋 SOGO復興店
4.4
Geweldig(5)
Prijs: duur
• Asian • Da'an District
Vandaag 2 keer gereserveerd
A Japanese Wagyu Specialty Hotpot Restaurant.The Missionary of Japanese Hotpot. A Hotpot which “Warms Your Heart and Comforts Your Body.”As the missionary of Japanese Hotpot, Kurogeya Honke provides hotpot cuisine that “Warms your heart and comforts your body”.Kurogeya presents the core identity of the brand with deluxe Japanese Wagyu, Iberico de Bellota Pork, and Native Chicken from Yunlin with thoughtful tableside service.With the authentic background of Japanese hotpot cuisine, Kurogeya delivers the essence of Japanese hotpot culture to foodies to enjoy seasonal ingredients with all the senses.

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