Following the success of his first restaurant in Vauxhall, chef and founder Ajay Chaurasia has opened a second site in Wimbledon, bringing his own personal take on Indian cuisine to South-west London. On offer is a range of lesser-known regional dishes along with plenty of tried-and-tested favourites so there’s something for everyone at this bright and cheerful restaurant. Chaurasia’s aim is to bring together flavours from all over the Indian continent, Sharing appetizers includes the likes of king prawns (Tiltala Jhinga) and sticky tamarind wings with avocado chat - a contemporary spin on the classic street food snack. Tandoor highlights include Murgh Hariyali Tikka, which is grilled chicken breast marinated with fresh green spices and yoghurt, as well as vegan options, too. (Bombay Delight does not use any ingredient that contains artificial coloring agent or flavor in our dishes. We use natural ingredients & products as far as possible to keep consumers healthier & happier.)
Sexy Fish is an Asian restaurant and bar located on the corner of Berkeley Square, Mayfair, serving Japanese-inspired sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.
Enjoy a taste of east in the heart of west at The Ivy Asia, Chelsea.Our menu takes you on a journey through Asia where you can enjoy sushi & sashimi, small dishes such as prawn tempura or vegetable gyoza, and large dishes including the likes of slow-cooked pork belly and avocado crispy tofu. All our meals are the perfect match for our theatrical drinks and cocktails.On the weekend, our vibrant destination comes alive with entertainment, music, and DJs, encouraging you to stay and play late into the night.
Located on Chelsea’s Park Walk, HUŎ opened summer 2021 to critical acclaim. Showcasing a unique blend of clean, fresh and healthy Asian food, dishes on Head Chef Yam Bahaeur Gurumg’s menu are all prepared from scratch using traditional Chinese, Thai, Malay and Singaporean disciplines. Favouring a balanced choice of snacks, small plates and mains, highlights include Soft Shell Crab, Siu Mai, Stir-Fried Beef Fillet with Spicy Black Pepper Sauce and Triple-Cooked Dover Sole with Asparagus, Garlic & Chilli. Driftwood colours combined with an abundance of natural light, ensures a fresh and airy ambience and on warmer days the restaurant's frontage is fully opened up serving as the backdrop to several pavement tables and a small terrace. As well as the restaurant, HUŎ boasts a separate bar area where guests can linger over drinks including a fantastic selection of Asian-inspired cocktails, alongside some of the more unusual and often coveted Japanese whiskies, vodkas and craft beer.
Positioned between Waterloo and London's Southbank, Sticky Mango offers its diners modern interpretations of Southeast Asian street food created by Chef Peter Lloyd. Offering a sharing concept of dining, the 3-level dining space is welcoming with warm lighting and contemporary music.
Pioneers in fusion cuisineEstablished over ten years ago, we remain masters in our craft with our delicate menu highlighting the best of Pan-Asia’s culinary offering, whilst also being laced with Latino flourishes from Peruvian cuisine.Chino Latino London is a multi award winning modern Pan-Asian cuisine restaurant with a Latin cocktail bar, located in the heart of the city with riverside views.Restaurant opening hours Tuesday-Saturday from 18:00 to 22:30Lounge area street food menu opening hours from Monday -Sunday from 12:00-22:30Chino Latino requires a credit card to secure all bookings. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of £30 per person.
An opulent dining destination, Park Chinois is a tribute to the elegance and exuberance of 1930s Shanghai, offering an unforgettable experience of fine dining, exquisite cocktails, and world-class entertainment.On the ground floor, Salon de Chine invites you to indulge in bold and masterfully crafted Chinese cuisine, accompanied by an exceptional selection of drinks for dinner.Venture downstairs to Club Chinois, where the ambiance intensifies with mesmerising live performances and refined Chinese dining. Please contact our reservations team for Club Chinois' operating days.For the perfect prelude or post-dinner retreat, our elegant Salon Bar is the ideal setting to enjoy a cocktail. Designed by our Michelin-starred cocktail team, it offers a sophisticated selection from 12pm until late.For larger tables (7+) and other enquiries, please contact our reservations team at reservations@parkchinois.com or call 020 3327 8888.
We invite you to enter Shikumen, your gateway to the east, as we continue the tradition to blend the two cultures of east and west.
Our food and service reflect the architecture of Shikumen’s elegance, refinement, creativity and of course quality. We source our ingredients carefully to bring diners produce of the highest quality and serve them for exceptional value for money.
Titu Restaurant is an Asian fusion cuisine restaurant located minutes from Green Park. We specialise in Japanese dishes, cocktails and wines. We are now open for eat-in, takeaway and delivery through Deliveroo and Supper.Our tables can be reserved through OpenTable, including 3 tables outside and 6 inside. We welcome you into our cosy, smart-casual atmosphere for business meals, romantic dinner, private events or casual dining.Please note, due to high demand and limited seating space, we must offer guests a 1.5 hour/2 hours for larger groups spending time during the evening to allow everyone the chance to dine with us. We thank you for understanding!
