Yeonga uses never been frozen fresh meat boasting highest quality.(However beef brisket and ox tongue are slightly frozen for slicing)Yeonga uses 100% genuine charcoal for extra juiciness of meats. Yeonga can cater any kind of functions with spacious 150 seats and free car park is located in front of restaurant for your convenience.(Any Function is available) In Korean, Yeonga means “Smoke House”. The colored roof in the logo represents the tiles (Giwa) commonly used in the construction of traditional Korean houses.The interior of this restaurant is built on the model of ‘Hanok’ which is the term used to describe houses built using traditional Korean architecture. Korean architecture lends consideration to the positioning of the house in relation to its surroundings, with thought given to the land and seasons. The structure of hanok is used tiled roofs (giwa) that not only enhanced its functional efficiency, but also possessed great artistic value.
Heartling is dedicated to inspire others to eat well through curated dining experience, by handcrafted fare, imbued with the wisdom of tradition and a modern fusion of vibrancy, and offer the world a path to refined and enriching heart-centred eating and living.Heartling's slow made, multicoloured dumplings are hand crafted in small batches, using fresh, high quality ingredients locally sourced, emphasising wellbeing and mindful eating. Served in an architecturally designed 10-seat intimate dining room. Our menu features heart-shaped dumplings with plant based and seafood fillings, house made plant-based zero sugar dessert, Kongfu Tea, cocktails and more.
At Laksa King, we bring the authentic flavors of Malaysia to life with our famous Curry Laksa—a rich, aromatic coconut broth filled with fresh prawns, chicken, and fragrant spices. Combining traditional recipes with fresh, locally-sourced ingredients, we offer a warm and welcoming dining experience that’s perfect for lovers of Malaysian cuisine. Whether you’re craving a comforting bowl of laksa or exploring our street food classics, Laksa King promises a true taste of Malaysia.
Mama Le Restaurant is the best of mums cooking with a modern twist. This hidden gem is across multiple levels with modern decor with lots of luscious plants, neons and artwork. While Mama's serving up her Vietnamese asian fusion dishes, Rebel's Bar will keep you happy with all the cocktails. This new venue is a MUST on your next night out. Perfect spot for an intimate dinner or catch up with friends and family. This multi level venue can accomodate functions for a cheeky party.
Viet Hotpot and Steam offers an inviting dining experience cantered around steaming hot pots. Known for its cosy atmosphere, it’s a perfect spot to warm up with family and friends. The menu features an array of fresh ingredients and flavourful broths, allowing diners to customize their hot pot experience. The restaurant is also appreciated for its warm hospitality and attention to detail.Whether you're looking for a hearty meal or celebrating a special occasion, Viet Hotpot and Steam ensures a satisfying culinary adventure
Established in the heart of Essendon North, Goon BBQ creates a heart warming Korean Barbecue atmosphere. Serving not only sizzling table BBQ but as well as authentic, healthy and delicious Korean cuisine accompanied by traditional Korean beverages.
Welcome to EAT ALL, K-BBQ where dining is an experience. Our dishes are made with fresh, local ingredients. Indulge in our delectable cuisine and inviting atmosphere. With 56 seats capacity "Celebrate Life’s Special Moments! 🎉 Whether it’s a birthday, anniversary, or a romantic evening with your beloved, our cozy ambiance, flavorful dishes, and warm hospitality set the perfect stage for unforgettable memories. 🥂🎂"
Hi my name’s Neri!Proud owner of Angkor Café & Restaurant. A modern Cambodian eatery located on Spencer Street in West Melbourne! Be honest with me here. When you think of Asian cuisine… What pops up in your mind?Chinese? - Vietnamese? - Thai? Cambodian is rarely in that convo, but let me try change that- You seeI was born and raised in Cambodia. Post-war, but the one thing that kept us going… was grandma’s cooking. The unique flavours and special sauces. The tantalising spices of the curries. The fish amok’s and the prahok’s. It was a bonding experience for the family and has stuck with me ever since. When I was a young adult I had the dream of moving to Australia. After years of being here I realised, that the food that I grew up with, Everything I had experienced up to that point, was not readily available in Australia. So Angkor Café & Restaurant was born at the differences in quality & fresh ingredients used introducing Cambodian cuisine to Melbournians just like yourself.
Created by Joey Tababa. No 93 Bbq House was created to reinvent how people perceive Filipino food by incorporating art and culture into our dishes.We take pride in our roots and aim to showcase the vibrant and diverse flavors of the Philippines through our menu. We also infuse elements of Asian - Latin cuisine into our dishes. Our restaurant is not just a place to eat, but a cultural experience. We believe that food is an art form that should be celebrated and appreciated. From the moment you step into the restaurant, you will be transported to a different world with our beautiful decor, inspired by the rich history and culture of the Philippines. We invite you to come and experience our unique take on Filipino cuisine. Our goal is to leave a lasting experience of Filipino hospitality and introduce you to our beautiful art and culture.
