Le Feu Mornington is fully GF accredited by Coeliac Australia, which means that everything on the menu is gluten-free and safe for customers with gluten intolerance or celiac disease! Our menu is influenced by Buddhist tradition, with many vegetarian and vegan options available, low FODMAP, and over 50 dishes to suit different tastes and preferences. If you are looking for a gluten-free restaurant in Mornington, that offers delicious and nutritious dishes with a French-Vietnamese twist, look no further than Le Feu Mornington Cuisine!Our culinary offerings are a blend of clean, fresh, healthy, and diverse flavours - Winning us as a finalist in the 2022, 2023 Restaurant and Catering Awards for Excellence.
A sophisticated interpretation of traditional Vietnamese cuisine, Mama Nuoi is the creation of chef Jessie Le. Bringing the enticing and distinct flavours of her native Vietnam to Melbourne, Jessie expertly presents an exciting fusion of modern dishes. Located close to Aspendale Beach in Melbourne’s beautiful bayside suburbs, Mama Nuoi serves food, harmony and laughter in our Cafe with a modern casual atmosphere. At Mama Nuoi, our passion is making delicious food and providing a wonderful eating experience.
For all reservations please head to our website. www.therocksmornington.com.au. The Rocks Mornington, sitting on Mornington's waterfront, is a vibrant waterside eatery specializing in tantalizingly fresh seafood dishes.
SingToHo, a brand of Le Feu Group, blends the culinary essence of Singapore, Tokyo, and Hong Kong, offering a unique Chinese and Pan-Asian dining experience. Our menu includes a variety of dishes suitable for everyone, with vegetarian options and sumptuous meat and seafood selections.
