690 Park is not just a bar, but a sophisticated restaurant location that offers hospitality and a cuisine prepared skillfully and artfully by our head Chef, he brings a refined twist to bar classics, incorporating into the menu a bold and highbrow American cuisine. We use the finest and freshest ingredients in each dish and make everything from scratch. We pride ourselves not only on superior quality and intricate flavors, but hold ourselves to a high aesthetic standard on everything that comes out from our kitchen to your table.
The Hudson Hound Jersey City. A modern American restaurant and bar with an Irish personality.Our goal as a Modern American and Irish restaurant and bar is to serve you high quality, in season, fresh ingredients using as many local producers as possible.Bringing contemporary touches to traditional dishes and creating new, innovative dishes from the world around us today.Outdoor seating is available on a first come, first served basis (cannot reserve).The snug is a must see cozy private space for up to 10 guests with direct access to the bar, seating is banquette and bar stool seating and has a private TV for all sporting events.
Nubeluz by José Andrés is a lightbox in the sky, bringing together the Spanish word for cloud (“nube”) and for light (“luz”). Located on the 50th floor of The Ritz-Carlton New York, NoMad, Nubeluz offers modern interpretations of classic cocktails and small bites coupled with remarkable 270-degree views of the New York City skyline.
Known for the best Ribeye deals in Midtown! Legasea Bar & Grill is a fresh take on bar and grill classics with a fun-casual atmosphere for an entertaining dining experience. Open for lunch, happy hour and dinner, enjoy a lively bar scene and inviting dining room that provides guests with an unforgettable evening full of good food and good company. Menu highlights include American bar & grill favorites. Experience our $49 Unlimited Ribeye, Fries & Salad (available Sundays & Mondays only) and with purchase, pair with a $6 Rosé or $6 American Lager. Or, enjoy our new $39 Ribeye special available daily. Plus, enjoy Happy Hour every Mon - Fri from 3PM - 6:30PM including $2 Oysters, $4 Fries, $6 Beer, $8 Wine and $10 Martinis. Available at the bar only. Walk-ins welcome. Located in the heart of Midtown, the restaurant is a neighborhood staple just blocks from New York City’s most popular destinations, including Madison Square Garden, Penn Station, Theater District, and Times Square.
Somewhere Nowhere NYC; A two-level venue featuring a rooftop and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s outdoor lounge and rooftop winter enclosure boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 10:30pm.
A HIDDEN SANCTUARY AWAITS YOU (ENCLOSED ROOFTOP)Amidst the bustling city streets below, a hidden sanctuary awaits your discovery. While many seek the limelight, you yearn for a tranquil retreat. Ascend to a rooftop oasis where you can unwind and rejuvenate, far removed from the chaos of every day. At Hide Rooftop, you will immerse yourself in an ambiance of mystery and charm. Savor carefully crafted cocktails and delectable lite fare, all while engaging in captivating conversations with colleagues or friends. Escape the ordinary and relish the luxury of being away from the prying eyes of the world!!!
Nestled within The Bryant Park Hotel, Célon Bar & Lounge is a chic relaxed addition to NYC's cocktail lounge scene. Combining the elegance of "Casablanca" with the allure of a speakeasy, it offers a distinctive Mediterranean atmosphere where classic and signature cocktails await.Designed as a sanctuary to guests, it is a favorite spot for post-work gatherings, private functions, and casual evenings with friends with great drinks, light bites, and a welcoming ambiance that ensures a memorable experience for all who visit.It features an open layout with a capacity of up to 150 guests, with two distinct tiers. The upper tier accommodates 50 guests, while the lower tier can host up to 100. For private events, a DJ booth is available for rental, ideal for both private and semi-private gatherings. For semi-private events, a dedicated section will be roped off with a private cocktail server. A private event at Célon Bar & Lounge includes a full buyout of the space.
Located in the heart of the East Village at the top of the Moxy East Village The Ready is an all-season rooftop oasis perfect for after-work drinks, weekend revelry and private events. Collegial yet refined, The Ready at Moxy East Village feels like an escape from the New York daily grind. The eclectic décor (string lights, a vine-strewn mural, a bar made of plastic milk crates) and unique food and beverage offerings create a relaxed rooftop experience—like a coveted New York City backyard. The retractable glass walls and roof allow for all-season panoramic views of the East Village and beyond.We are currently accepting reservations up to 30 days in advance but walk-ins are welcome pending availability.The venue is strictly 21+. Valid ID required for entry.For immediate reservation assistance or large party inquiries, please email nyreadyinfo@taogroup.com
Located on the 35th floor of Moxy Chelsea, experience our all-season rooftop featuring 360-degree views of Manhattan, from the Statue of Liberty to the Empire State Building. Sip on cocktails and bites set against the backdrop of thousands of hanging flowers while taking in breathtaking views of the New York City skyline.
Nestled right in the heart of Times Square, The Alderman, A modern American Tavern, promises an unforgettable dining experience that transcends mere sustenance—a symphony of flavors, a dance of textures, and a celebration of New York’s rich culinary heritage.
