BARCOA Agaveria is a basement bar that celebrates the spirits of Mexico. Serving imaginative craft cocktails and a vast list of agave spirits, BARCOA is often described as "vibey," "sexy," and "the time of my life" (says some dude from Mesa). Agave spirits such as tequila, mezcal, bacanora, raicilla, and sotol, are the stars here, available as flights, neat pours, or however you like.Reservations are only available for the basement bar. Please reference the Basement Bar Menu. Above BARCOA, check out the Cantina, a casual back-alley mezcal and tequila bar that serves affordable classic cantina cocktails, and the cheery patio, which features Provecho taco truck. Pop out anytime during your visit and bring food down to the basement. BARCOA can be tricky to find. We're located on the southeast corner of 1st Avenue & Roosevelt, in the historic red brick building. Don't worry, you're not lost. It's just poor directional signage that the City refuses to fix.
Long considered Phoenix’s favorite live music cocktail lounge, The Womack welcomes guests with an indoor-outdoor layout, fresh new food & drink menus, and a killer lineup of live music and entertainment hosted nightly. Guests can enjoy the entertainment from the dual outdoor dining patios, a seat at the bar, or in one of the booths that line the intimate indoor space.
Welcome to downtown Phoenix"s greatest hotspot! Featuring live music on a stage bar, over 60 beers on tap, truly elevated American comfort food, and an inspiring patio view over Cityscape into the heart of the downtown skyline. Come join us as we make good times a description no longer reserved for the past! From lunch to late night, and everything in between, come feed your souls with goodness.
We want to Welcome you to the Phoenix Bourbon Room. We offer ablend of rustic charm and modern elegance, perfect for a relaxed evening afterexploring the city. The low lighting and wooden accents create a cozy atmosphere thatinvites you to unwind. Our food speaks for itself when we say there are no wrong choices. We smoke our brisket, ribs, pulled pork, and meat loaf in house. We take pride in our meats and how we prepare them. Our Bourbon Selection is one of the Largest in the state. We offer hard-to-get bourbons, whiskies, and scotches. Every Saturday from 5pm-8pm we offer Bourbon tastings free of charge for all our guests eating in our restaurant. We fly out reps to educate and allow our guests to taste sought after and even rare liquor from some of the world's most popular companies. Some include Sazerac Pappy Van Winkle, Whistle pig, Angels Envy, Macallan, Glenlivet, Elijah Craige, Uncle Nearest, and so much more!We look forward to seeing everyone!
