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  2. Mexico
  3. Puerto Vallarta

Populairste bars en lounges in La Cruz de Huanacaxtle

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4 restaurants beschikbaar in de buurt

Een foto van restaurant Dos Catrinas - Four Seasons Punta Mita
4.7
Buitengewoon(16)
Prijs: gemiddeld
• Bar and lounge • Punta de Mita / Sayulita
Vandaag 12 keer gereserveerd
Discover Mexico´s magic and depth through the Dos Catrinas beverage experience. Enjoy our selection of premium beverages, including traditional agua, frescas, non-alcoholic prehispanic beverages, craft beers, artful cocktails and a selection of spirits from all corners of our geography. Our carefully selected wine list is made exclusively Mexican wines and wines with a Mexican soul, made by Mexican winemakers around the world.
Een foto van restaurant Zicatela, Cocina de México
4.9
Buitengewoon(109)
Prijs: heel duur
• Bar and lounge • Punta de Mita / Sayulita
Vandaag 16 keer gereserveerd
Zicatela is a celebration of our love of cooking, sharing authentic food and cocktails, and the enjoyment of the Mexican gastronomy. Whether you are enjoying quiet time alone or surrounded by friends or family, your seaside table with an exquisite glass of wine or cold beer, is waiting.​The feeling of living is Zicatela, Welcome to paradise!
Een foto van restaurant Bahia - Four Seasons Punta Mita
4.5
Geweldig(23)
Prijs: gemiddeld
• Bar and lounge • Punta de Mita / Sayulita
*Unfortunately we are not able to provide tables bigger than 10. *If the restaurant is full, any reservation( including visits) needing confirmation in the morning (during closing hours) must be approved by an FB manager* Please confirmed before schedule a Cooking Class with Bahia Managers
Een foto van restaurant Aramara - Four Seasons Punta Mita
4.8
Buitengewoon(12)
Prijs: heel duur
• Bar and lounge • Punta de Mita / Sayulita
Vandaag 2 keer gereserveerd
Discover Aramarita, a temporary pop-up at Tamai pool offering a tribute to Asian cuisine while the renowned Aramara restaurant undergoes enhancements. Extensive study and exploration of Asian techniques in Hong Kong, Thailand and beyond, supported by local training with Asian chefs results in a collaboration of authentic craftsmanship and the freshest local ingredients.

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