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Populairste Baskische restaurants in Chestnut Hill

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Dali
4.8
Buitengewoon(1560)
Prijs: duur
• Basque • Cambridge
Vandaag 57 keer gereserveerd
Owners Mario Leon and Tamara Bourso introduced traditional Spanish cuisine with a Dali twist to Boston in 1989 and the concept of pairing/sharing tapas quickly spread throughout the restaurant community. Dali offers a full liquor bar with Sangria, original/vintage Cocktails, and Bottoms Up Shots. The interior is personalized with quirky decor such as the Crying Gold Wall, Lost & Found Clothesline, and a LED Interactive Table that cozily seats 6-10 convivial guests.Reservations available Wednesday thru Sunday from 5:30 to 10 and we invite you for a memorable evening.
Een foto van restaurant Solea Restaurant and Tapas Bar
4.2
Geweldig(2090)
Prijs: duur
• Basque • Waltham
Vandaag 12 keer gereserveerd
Solea offers diners a taste of the culinary heritage of Spain right in the heart of Moody Street. Since opening our doors in 2001, we’ve made it our mission to give the Metro West area a reason to look forward to sunset every day of the week. Solea offers an array of Spanish tapas, four types of paella as well as house made churros. We make all sangria in house and offer either by the glass or by the pitcher. Stop by to try our Gambas al Ajillo!Solea is located in downtown Waltham, MA. We are in the heart of Waltham's restaurant row. City parking lots and street parking are readily available. Solea is close to both Bentley and Brandeis Universities. We are at the corner of Moody and Cushing Streets. We are 4 blocks from the Fitchburg Rail Line.Solea now offers delivery thru our website via DoorDash!
Een foto van restaurant Estragon
4.8
Buitengewoon(1404)
Prijs: duur
• Basque • South End
Vandaag 8 keer gereserveerd
Estragon Tapas Bar: your slice of Spain in the South End. Estragon is owned and operated by Julio de Haro and Lara Egger. Voted Best of Boston 2023 by Boston Magazine! Chef Julio was born and raised in Madrid and his cuisine reflects the fresh simplicity of traditional Spanish fare. Many of the dishes are family recipes, served straight from Abu Luisa's kitchen to your table. To complement Estragon's extensive tapas menu, you'll find a unique cocktail list, a selection of local and craft beers, and an all-Spanish wine list with references spanning both the country's established and emerging wine regions. An evening at Estragon is unlike any other dining experience. The decor-- art deco meets vintage chic-- provides an inviting, sophisticated setting perfect for any occasion.
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