The British Queen is conveniently located near to the high street in Locksbottom and boasts bags of character. With a spacious bar for drinking and dining, a light and airy brasserie and a beautiful courtyard garden, this is the perfect spot to while away a few hours. Whether you are dropping by for a light meal or spending a leisurely lunch with friends and family, there is something for everyone on our seasonal menu full of favourites served with a French twist.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Located at 40 Abbeville Road in the centre of Abbeville Village, Bistro Union is owned and run by the team behind Trinity, Clapham Old Town. A British neighbourhood Bistro where the menu is made up of British Classics; changing seasonally to reflect the best of our indigenous ingredients.We welcome reservations, for Lunch or Dinner, please call us if the time you want is not available.
We began in 1964. It was the time of the Beatles and Rolling Stones and an air of great fun. Anything seemed possible, it was the Sixties! Grumbles was the first restaurant in London with a silly name!In the early days as we rushed around the tables, we hardly had time to notice the faces of the likes of Beatles, Mamas and Papas, Julie Christie, Michael Foot, Christine Keeler, Ian le Frenais, Rod Steiger and so many many more as well as Jane Lapotaire sometimes helping with the Founder Jeremy Friend washing up!Grumbles and its customers have been such a winning combination for over 60 years and we thank you for all your support.
Sinabro debuted in June 2014 on Battersea Rise, London, offering fine dining in an informal setting. Drawing upon 31 years of experience in French fine dining, Chef Patron Yoann Chevet consistently seeks a delectable balance of seasonal and exotic ingredients—a pursuit that defines our culinary philosophy at Sinabro.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Formerly known as The Rye pub, The Angel Oak on the corner of Peckham Rye Park, is a beautiful pub with hints of old and new creating an amazing atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around Peckham and East Dulwich.We take pride in our huge pub garden, which is available all year round thanks to our heaters and covers. During the summer we fire up our outdoor kitchen to serve up delicious BBQ flavours and our garden bar to ensure extra hydration.At The Angel Oak, we have Sky sports for all your Premier League, Champions League, FA Cup, and Rugby needs making us the place to be for all those big moments. The atmosphere at the Euro’s and the World Cup at The Angel Oak is unmissable.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Tucked away behind Victoria Street and only minutes away from St James’s Park and Victoria station, Chez Antoinette Victoria adds to the neighbourhood’s vibrant restaurant scene. An oasis of calm locals would prefer us to keep a secret. “We wanted to create a canteen for the locals and provide the business community with a new dining-room” Jean-Baptiste JB Noel, co-owner.Chez Antoinette Victoria draws inspiration from the beloved Parisian cafés, combined with a blend of Lyon’s famous guinguettes, reinterpreting classic dishes from tarts to tartines treating fresh seasonal ingredients with a modern sensibility.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
