Discover Marcus Restaurant + Terrace, a vibrant dining destination in the heart of downtown Montreal. Offering a contemporary menu with a focus on seafood and modern cuisine, Marcus blends sophistication with a relaxed, inviting atmosphere. Enjoy stunning city views from the terrace while indulging in dishes crafted from the finest local and international ingredients. Whether for a casual lunch, evening cocktails, or a special dinner, Marcus is the perfect spot for any occasion. Join us for an unforgettable dining experience at Montreal's most stylish restaurant and terrace.
French bistro in a jazzy atmosphereSeven nights a week, live local bands take the stage at Montreal’s hottest live music bar and bistro. Modavie’s spirited setting encompasses two intimate floors and sets the scene for a night of great tunes and top dining . The bistro’s far-reaching wine menu hits just the right notes and helps round off succulent lamb, fish, beef, duck and inspired pasta dishes.
Facing Carré St-Louis, nestled between Le Plateau and the Latin Quarter, La Fabrique's concept awakens the senses. First in 2008, in full view from his open kitchen, co-owner Jean Baptiste Marchand has delighted diners with his attentive-to-detail cuisine. In 2018, La Fabrique has moved next door and continues to offer its comforting, unpretentious, and contemporary cuisine. Our new space will seduce you with its spacious decor, its bright bar, and its terrace facing the park. Come and enjoy classics or novelties– Jean-Baptiste Marchand and his team await you at brunch and in the evening.
Au Barcola Bistro, vous ferez l'expérience d'une cuisine italienne authentique inspirée de recettes traditionnelles du Nord-Est de l'Italie. Le chef Fabrizio Caprioli vous prépare un menu fixe à trois services, renouvelé toutes les semaines, pour vous faire découvrir le riche terroir italien--At Barcola Bistro you will experience authentic Italian cuisine inspired by the traditional recipes of Northern Italy and a fresh daily menu. Chef Fabrizio Caprioli will bring you on a culinary journey with a three part fix menu that changes weekly and showcases the richness of Italian culinary traditions.
The first Japanese gastro-bistro in the heart of the business district, Saikō Bistrot offers a distinctive dining experience. You will find traditional Japanese dishes from chefs Shatoshi and Shin Ichi-san. Saikō Bistrot is one of the first restaurants in Montreal that combines a sushi house and a Japanese bistro.
Located near the vibrant Marché Jean-Talon, Kitchen Galerie is the prime destination for an exceptional culinary experience.Our chef Vincent Stafford and his team offer a unique menu : a perfect fusion of land and sea delights, with an exquisite selection of fresh seafood, flavorful fish, and succulent options for meat lovers. Whether you're seeking a refined dinner or a more casual atmosphere, our establishment welcomes you in a warm, inviting & festive setting .Come and enjoy artisanal cocktails, creative vegetarian dishes, and a fine selection of fare in an unforgettable gastronomic experience at Kitchen Galerie.
1 dream, 4 friends, 24 years in the making.A restaurant for the ages, one that would stand the test of time. An authentic Italian experience to the city in which it resides.A dining experience seemingly imported from Italy, this little flower is for you.
The first of its kind in Canada, the Palm Court featuring the Dom Pérignon Bar brings the luxury cocktail and dining experience to the hotel’s beautiful Palm Court in a more casual atmosphere. Beneath chandeliers, guests can sip Champagne, available by the glass and bottle, signature cocktails and international wines while enjoying a full exquisite dining menu.An exquisite meal in a fairytale setting awaits you at the Palm Court. Dishes, created by Chef Romain Valicon, are steeped in French culinary with a Montreal twist and with a strong focus on bistro cuisine. Indulge in our always exquisite catch-of-the-day fish, try our Signature burger or taste the famous Tomato Tart with onion confit, horseradish mustard, capers and Comté cheese.
Neighborhood restaurant where we favor imaginative and quality local cuisine. At this address, there was a fire station exclusive to Shop Angus.Today, it is still a barracks but to eat, converted into a very trendy and friendly bar-restaurant.
