Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Feast on a wide selection of skewered meats including pork sirloin, chicken, sirloin steak, sausages and more. Help yourself to the salad bar and hot and cold side dishes including salads, rice, beans and much more. At Oliveira's Steak House the beef is seasoned with sea salt and slow roasted / grilled over an open flame to capture its individual flavor. Traditional spices are used to season our pork and chicken.
Gauchao Brazilian Cuisine offers authentic South American cuisine. When dining here you can enjoy an all meat meal which includes pork sausage, picanha and lamb. If you don't eat red meat, both fish and chicken entrées are also available. Along with its salad bar, complement your meal with side dishes like chips, beans and steamed vegetables. Gauchao Brazilian Cuisine also serves sweet treats like cooked plantains or rice pudding.Open for both lunch and dinner, Gauchao Brazilian Cuisine has a warm and family-friendly ambience. Its décor includes yellow walls, café style tables and local artwork all around. Dine in or place your order to go.
