Populairste ontbijtrestaurants in College Area

My husband and I went to Casa Gabriela with our toddler shortly after 6:00 on a Friday night, so it was fairly busy. We had a reservation and arrived 15 minutes early, thinking we would not find parking as quickly as we did, and they were able to sit us within five minutes. The staff were quick to take our orders and the food was out quickly, considering the quality. Speaking of the quality, everything was excellent. My husband raved about his quesadilla, and he is a hard man to impress. My picky eater of a child scarfed down most of a bean and cheese burrito, which was a sight to behold. I had the seafood enchiladas and they were delicious, although I was way too full of the equally good ceviche we had first to finish them. I have a wheat allergy and love that I can safely eat here. We will definitely be back!

Food very good. Service kinda slow. Ate outside and froze.....heaters not so good. Sat near a speaker so could barely hear each other. We will go back when it's warmer!

We really like the options on the menu, different and new things to taste. The service was really good, but not outstanding. The place it’s kinda small, on the inside it’s very loudly, but in general it’s good. I would recommend it, pretty good option to choose in San Diego!

We were there mid afternoon Christmas Day. It wasn’t to crouched and the service was good. Food was great. They have a nice patio dining area and an open air bar that were fairly quiet, but I did notice inside was kind of noisy due to all hard surfaces. Overall very nice experience.

Arrived and we were greeted immediately with a smile. Being this was our first visit we guided to the counter where all dishes we displayed. We opted to share a dish as portions were generous. We ordered the Tocho-Morocho which included Chilaquiles Verdes, Tamal Gratinado Huevos Ranchos, Refried Bean and added Carnitas. Food was served hot and so flavorful. Looking forward to our next visit!