Ulu Kitchen by Merriman is an ocean front restaurant offering breakfast, lunch, and dinner service featuring local ingredients and recipes created by chef Peter Merriman. We have indoor and outdoor dining options, with a full bar, and the most prime dining views in all of Ka'anapali. The breakfast menu features classic favorites like Eggs Benedits, omelettes, pancakes, as well as some unique dishes like the cure (breakfast ramen) and our Hawaiian chilaquiles. Lunch features our signature smash burger, fresh ahi tuna poke bowl, tempura battered fish and chips, and a fresh local veggie wrap.Dinner has a seafood forward menu featuring Ahi Sashimi, Grilled Tako, Scallops, Mahi Mahi, Shrimp and Lobster Ravioli. From the land we offer a USDA Prime Beef Filet Mignon, Snake River Farms Wagyu Beef Cheeseburger, and Maui Nut Venison Loin.
The newly reimagined Ulana restaurant features a renowned breakfast a la carte menu. This inspired breakfast experience truly has something for everyone including traditional and local breakfast favorites. Its fresh, new design aesthetic is inspired by the Hawaiian word, ulana meaning to weave, featuring raw, textural elements and is symbolic of interconnection and community.