The Red Lion Hotel is located centrally in the heart of Luton’s town centre making it a fantastic location for those needing to stay centrally within the town.
Set in the impressive former 1930s Hitchin ballroom, on the first floor, Hermitage Rd restaurant & Bar boasts a seasonal, award winning and sustainable premium food offer, from the awarding winning ACI team and a bar renowned for it's bespoke cocktails, quality wine and beer range. Recently refurbished.We have expanded and very excited to bring to Hitchin a new Oyster and Champagne Bar, featuring the best of British produce, English sparkling of course, collaborating with award winning Nyetimber. In addition to oysters we serve a variety of small plates, perfect for a pre dinner glass/snack. Private hire also available. Located on the ground floor by the entrance to the restaurant, open Friday & Saturdays from 5pm available for walk-ins only.Our coffee shop has also expanded and offers an amazing space to socialise and/or work, open 7 days a week, offering dine-in or take-away bagels and Hot Numbers Coffee, plus various size meeting rooms for hire.
The Ivy St Albans Brasserie brings the familiar luxury of The Ivy on West Street to a relaxed yet sophisticated all-day dining restaurant on Verulam Road.
Dining at Centurion Club is a warm, welcoming and elegant setting to enjoy seasonal British flavours. Diners can enjoy the relaxed ambiance of the main restaurant, have a drink out on the terrace or Lounge Bar, or book one of the private dining rooms for an intimate gathering. These rooms accommodate up to 38 diners.There are a seelction of menus available in the restaurant including a la Carte, Sunday Roast, Prix Fixe and Afternoon Tea all prepared to perfection by Head Chef, Calvin Hill and his team of chefs.
The Farmhouse at Redcoats is set in a beautiful 15th century farmhouse and gardens nestled in the north Hertfordshire countryside. Sherwin Jacobs heads the kitchen and promises to deliver an experience you will not forget specialising in quality, fresh, local produce. Private dinning is available in the charismatic main house rooms. Please call us directly to book an afternoon tea, 24 hour notice is needed.
In the heart of Graveley, Hertfordshire, this charming English Village Pub welcomes families and their four-legged companions. With rustic farmhouse charm and clean, airy spaces The George & Dragon offers modern British classics and comforting Sunday roasts led by Head Chef Matthew Lewis. The building's inviting ambience extends to its English Country garden, where flowers frame Graveley's countryside. Families love our play area, choose a table and watch the children play while ordering from the QR codes straight from your phone, no need to get up, we bring everything to you. At The George and Dragon, our idyllic setting creates cherished moments and joyful memories.Graveley is a little village just outside Stevenage, a stone's throw away from Lister Hospital, Graveley Fruit Farm, Stevenage Garden Centre, Chestfield Downs Golf and Fitness Club, Weston, Baldock and Hitchin.
The White Horse is a delightful old pub in Hatching Green. Five minutes from the bustling centre of Harpenden on the one hand and Junction 9 of the M1 on the other, the pub has a lovely country setting, surrounded by a large leafy garden and terrace.The bar is warm and cosy, with old parquet and low beams hung with antique copper jugs, while the dining room is light & fresh, its French windows opening onto a sunny terrace. In our charming private dining room, up a winding stair in the oldest part of the pub, we can comfortably host a dinner party for twelve.
Set in 22 acres of stunning parkland Paris House is located on the Duke of Bedford's Estate in Woburn. Paris House blends modern culinary techniques with traditional foods to create a 6 course tasting menu. Paris House was originally built in 1878 in Paris. At the end of the 19th Century the timber framed building was dismantled and shipped piece by piece to its current home in the stunning grounds of Woburn Park. In January 2014 Paris House was bought by the businesses’ award winning Executive Chef Phil Fanning. The restaurant is managed as a family business by Fanning and his wife Claire.The restaurant’s tasting menus are based around dishes constructed with natural flavour combinations using the best seasonal produce available. Each menu has been carefully created to showcase the ingredients and provide you with a memorable dining experience.
Brand new to St. Albans - Bill’s Café & Bar brings you a relaxed and casual space you can use as you wish. Whether you’re unwinding after a busy day, planning a date or sparking creativity during work hours, our restaurant offers the perfect ambience for every occasion. Explore a menu that caters to all tastes, from breakfast and brunch options to kickstart your day to lunch and dinner available ‘til closing time.
