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Populairste Britse restaurants in Fillongley

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19 restaurants beschikbaar in de buurt

Een foto van restaurant Maison De Fumeé
1. Maison De Fumeé
4.6
Buitengewoon(152)
Prijs: heel duur
• British • Coventry
Vandaag 29 keer gereserveerd
Located on the top floor of the popular Farmouse Restaurant, Maison de Fumee is Coventry's premier shisha lounge and dining venue.
Een foto van restaurant Phoenix Coventry
2. Phoenix Coventry
5.0
Buitengewoon(2)
Prijs: gemiddeld
• British • Coventry
Welcome to the Phoenix in Coventry.After a huge investment we are now re-open! Why don't you come inside and see our beautifully re-furbished pub? We can't wait for you to join us.
Een foto van restaurant The Malt Shovel
3. The Malt Shovel
4.5
Geweldig(91)
Prijs: gemiddeld
• British • Atherstone
Vandaag 15 keer gereserveerd
NEW TO OPENTABLE The Malt Shovel is a family owned independent pub in Hartshill, Nuneaton We open 7 days a week, have a great selection of beer, ales, ciders and wines and serve delicious from 12pm daily. We also have our outdoor Aspalls Area with its electronic retractable roof and sides we have you covered come rain or shine. Our team pride ourselves on offering a warm and friendly atmosphere and we hope to see you soon.
Een foto van restaurant The Cross at Kenilworth
4. The Cross at Kenilworth
4.8
Buitengewoon(474)
Prijs: heel duur
• British • Kenilworth
Vandaag 12 keer gereserveerd
Located in the historic town of Kenilworth in the heart of Warwickshire, The Cross is an award-winning pub that combines Michelin-starred food with a welcoming, relaxed atmosphere.Under the guidance of chef-director Adam Bennett, we have held a Michelin star for over nine years and are proud to boast three AA Rosettes. We received a Good Food Award Gold Seal in 2021.The Cross is housed in a Grade II listed 19th-century inn and has been sympathetically restored to retain its heritage alongside contemporary touches that make it a fabulous place to enjoy great food, a casual atmosphere and informal but attentive service.Our main dining room is a former school room that leads to a cosy and welcoming bar - previously a butcher's shop.Another dining room overlooks the pass, where guests can glimpse the team of chefs busily at work.We have a green and spacious pub garden, perfect for aperitifs, cocktails and post-dinner drinks.
Een foto van restaurant Cheal's Restaurant and Bar
5. Cheal's Restaurant and Bar
4.9
Buitengewoon(165)
Prijs: heel duur
• British • Solihull
Vandaag 6 keer gereserveerd
The Most Delicious Food & Warmest Welcome. Experience mouthwatering à la carte and ‘set’ menus. Delight in lovingly prepared tasting menus, complemented by expertly matched wine pairings. Savour exceptional light lunches and fabulous vegetarian/ vegan options. Enjoy delicious small plates in our relaxing bar. We also serve Afternoon Tea daily from 12:30pm to 2:00pm.
Een foto van restaurant The Forest Bar & Restaurant
6. The Forest Bar & Restaurant
4.6
Buitengewoon(981)
Prijs: gemiddeld
• British • Solihull
Vandaag 27 keer gereserveerd
The Forest Hotel is a boutique hotel and bar with 12 luxury bedrooms and an award-winning Gastro-Pub restaurant, located in the heart of Dorridge, directly opposite the train station. An 1870's coach house turned boutique hotel, The Forest Hotel bridges traditional with contemporary. Our cosy fine dining restaurant offers a wide selection of meals - ranging from our Pub Classics and Famous Chicken Wings to our award winning Sunday Roasts and our delightful Lunch menu, which changes weekly.
Een foto van restaurant Toffs at Hogarths
7. Toffs at Hogarths
nieuw
4.0
Uitstekend(0)
Prijs: heel duur
• British • Solihull
AWARD-WINNING chef Rob Palmer is heading a new fine dining venture as part of an exciting collaboration with Hogarths.Toffs restaurant opens for lunch on Friday and Saturdays, with dinner available Wednesday through to Saturday.Guests are able to choose between A La Carte dining or tasting menu options, with matching wine flights available.Before moving to Hogarths, Rob was been wowing diners at his highly regarded restaurant Toffs, in the heart of Solihull, showcasing his passion for seasonal and sustainable cooking with a twist of both modern and classic techniques.Rob comments “Guests can look forward to the same ethos that Toffs has become known for, with different menu offerings to suit any occasion as well as a brasserie option. Hogarths’ three counties menu aligns beautifully with my passion for British and ethically sourced produce, and I will be crafting an offering that reflects that, giving diners a truly memorable experience.”
Een foto van restaurant Hogarths Hotel Solihull
8. Hogarths Hotel Solihull
4.5
Geweldig(18)
Prijs: duur
• British • Solihull
Vandaag 6 keer gereserveerd
Our aim is to bring you delicious food from our three local counties of Worcestershire, Warwickshire and Herefordshire. It matters to us where the ingredients we source are from, so we allow ourselves to be guided by the seasons and the wonderful growers, farmers and producers that surround us. We think this makes all the difference and allows are food to truly sing.Our menus change regularly which means you can dine out with us as often as you like and have something different each time. Served by our team with a passion for genuine hospitality, a smile and wanting you to have a great time. Sounds fun…we hope so!
Een foto van restaurant Holiday Inn Coventry - Open Lobby
9. Holiday Inn Coventry - Open Lobby
4.3
Geweldig(8)
Prijs: duur
• British • Birmingham
The Holiday Inn Coventry offers modern and classic British food for breakfast, lunch and dinner. Located just off the M6 at Junction 2, the Holiday Inn Coventry is centrally located and is an ideal meeting point for friends, work colleagues and family.
Een foto van restaurant Mckee's Brasserie
10. Mckee's Brasserie
4.8
Buitengewoon(328)
Prijs: gemiddeld
• British • Coventry
McKee's Brasserie has become the gourmet headquarters for Balsall Common villagers and foodies from neighbouring Coventry and Solihull. With its themed menu nights and cooking club classes, McKee's restaurant attracts locals as well as business types from the Birmingham airport and tourists from Stratford-upon-Avon and Warwick Castle. The warm and inviting coffee and caramel toned dining room is traditional with its candlelit tables and low-lit lamps, and treats from the restaurant's modern Brit menu include the tiger prawn salad in a lime, coriander, lemon, soy and garlic dressing; the half a duck served with leek and strips of bacon topped with port sauce; and the warm brownie served with berries and pistachio ice cream.

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