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Populairste Britse restaurants in Brondesbury

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537 restaurants beschikbaar in de buurt

Een foto van restaurant CORE by Clare Smyth
1. CORE by Clare Smyth
4.9
Buitengewoon(3489)
Prijs: heel duur
• British • Notting Hill
Vandaag 31 keer gereserveerd
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Een foto van restaurant Berners Tavern
2. Berners Tavern
4.6
Buitengewoon(4466)
Prijs: duur
• British • Oxford Circus
Vandaag 29 keer gereserveerd
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb
Een foto van restaurant The Ivy Soho Brasserie
3. The Ivy Soho Brasserie
4.3
Geweldig(11038)
Prijs: duur
• British • Soho
Vandaag 164 keer gereserveerd
Artworks, marble and onyx provide a relaxed, elegant backdrop for a vast, all-day British menu.
Een foto van restaurant Brasserie of Light
4. Brasserie of Light
4.5
Geweldig(3561)
Prijs: heel duur
• British • Oxford Circus
Vandaag 148 keer gereserveerd
Contemporary, artistic and elegant, Brasserie of Light is a new destination restaurant and bar offering all day dining in a chic, Art Deco space set within Selfridges department store.
Een foto van restaurant The Ivy Chelsea Garden
5. The Ivy Chelsea Garden
4.4
Geweldig(14148)
Prijs: duur
• British • Chelsea
Vandaag 163 keer gereserveerd
Modern British menus served in a refined, art-filled space with a garden terrace and an orangery.
Een foto van restaurant The Lanesborough Grill
6. The Lanesborough Grill
4.8
Buitengewoon(886)
Prijs: heel duur
• British • Knightsbridge
Vandaag 10 keer gereserveerd
The Lanesborough Grill is home to Executive Chef Shay Cooper’s modern and innovative British cookery, with a focus on seasonal produce from around the country. Signature dishes include Coronation Crab Salad, Dover Sole and Beef Wellington presented table side to share. A richly decorated dining room, naturally illuminated during the day by a domed glass roof while seductively aglow under softly lit chandeliers in the evening, this grand Regency restaurant offers a truly memorable fine dining experience. On Thursdays, enjoy live entertainment from a jazz trio, whilst on Sundays one of the best Sunday Roast Lunches in London can be found here. An exhibition of modern art by British based artists adorning the walls adds to the ambience.The Lanesborough Grill is located with the five star Lanesborough hotel located at Hyde Park Corner where Knightsbridge, Belgravia and Mayfair meet.
Een foto van restaurant Blue Door Bistro
7. Blue Door Bistro
4.4
Geweldig(240)
Prijs: duur
• British • Bloomsbury
A few short steps from the British Museum, The Blue Door Bistro provides a welcoming and informal bistro-style setting. Light and airy at lunchtime, warm and cosy by evening, the room is decorated on three sides with a panoramic view of London circa 1849. Together with the rich mahogany panelled walls, effective use of mirrored glass, and contemporary wrought iron wall lights, an ambience rooted in the hotel’s location is beautifully achieved. Executive chef, Martin Halls, blends seasonal ingredients and herbs from our garden with classical techniques to create seasonal British menus. Our cuisine is commended with an AA rosette and accredited by the Sustainable Restaurant Association (2 stars). In all of our products, we only use free-range eggs and are committed to sustainable fisheries for our fish supplies. Our team are trained to ensure that your specific dietary requirements are catered for at all times.
Een foto van restaurant Frog by Adam Handling
8. Frog by Adam Handling
4.9
Buitengewoon(3361)
Prijs: heel duur
• British • Covent Garden
Vandaag 18 keer gereserveerd
Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
Een foto van restaurant Ivy Kensington Brasserie
9. Ivy Kensington Brasserie
4.3
Geweldig(8837)
Prijs: duur
• British • Kensington
Vandaag 100 keer gereserveerd
The Ivy's urbane, neighbourhood-style brasserie for accessible Modern British eats, served all day.
Een foto van restaurant The Ledbury
10. The Ledbury
4.9
Buitengewoon(2808)
Prijs: heel duur
• British • Notting Hill
Vandaag 13 keer gereserveerd
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.

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