"Amberley Castle has a long held reputation for delivering outstanding cuisine.Enjoyed on the first floor of the castle in either the magnificent Queen's Room, with its barrel-vaulted ceiling dating back to the 12th century and open fire or The Great Room, built-in 1165 by Bishop Luffa of Chichester, a fine example of Norman architecture with its high lancet windows, open fireplace, oak flooring, tapestry and suits of armour.The dress code for the dining room is smart casual. Please note that we welcome children of all ages to dine in the restaurant as long as their parents are well-behaved!
The elegant Tapestry Restaurant at Bailiffscourt Hotel with its medieval architecture, mullioned windows and tapestry-hung walls offers the perfect venue for a relaxing lunch or a romantic dinner. Our Head Chef, Russell Williams who has worked with such notable chefs as Nico Ladenis, has created a menu of modern English cuisine that includes a fresh new interpretation of classic dishes. During the summer months our rose-clad Courtyard provides an attractive and informal setting for light lunches and traditional afternoon teas.
Located just outside Chichester, at the heart of the Goodwood Estate, Farmer, Butcher, Chef celebrates the beef, pork, and lamb reared at Goodwood Home Farm. Aptly named, the farmer, butcher, and chef collaborate to discuss the available cuts of meat, which are featured in our hearty Butcher’s Boards and a constantly changing seasonal menu.Awarded two AA Rosette's, it has a relaxed atmosphere with quintessentially British interiors by Leveson Design. With a bar and beautiful courtyard where you can enjoy live music and BBQs throughout the summer months, alongside a full calendar of events, the restaurant is a space to enjoy exceptional food with friends, family and dogs are very welcome too.Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.
The Ivy Chichester Brasserie brings relaxed, sophisticated all-day British dining, and international Ivy-inspired classics, to the heart of the Sussex Coastline and the South Downs.
Open seven days a week, and comprising of a main restaurant, central bar with dining counter, terrace overlooking the bustling market town and private dining room, The Ivy Chichester provides the perfect setting for any occasion.
Bill’s Chichester can be found smack bang in the middle of the Butter Market (we promise we serve more than butter), in our beautiful Grade II listed building. Our walls may be old, but our menu, and ingredients, are always fresh. So, take a seat, rest your feet after a day out on the cobbles, and let Bill’s take care of you.
Nestled in Worthing’s stunning Beach House Park: Palm Court Pavilion is a stylish,beautifully renovated café-bistro in the park’s Old Pavilion. Located just minutes fromthe town centre and the seafront, Palm Court Pavilion serves delicious homemade foodand has a range of options for functions and events.There are two pay and display car parks via Lyndhurst road.Breakfast is served until 11.30am each day and lunch commences from midday with last orders around 3pm.Sunday lunch from 12.30pm - 3.30pm.**PLEASE NOTE** Afternoon Tea is available each day but this cannot be booked via open table as we have eight different types of high tea, including vegan, vegetarian and gluten free and all our teas are made to order. Please contact us directly at 01903212011 so we can discuss our menu. *****Tapas evening**** Friday 16th August>>>live trio...Spanish buffet £25 per person ring to reserve***
Inspired food in relaxed surroundings has been the watchword for Casson's since it opened. One of the few truly independent restaurants left in the Chichester area, This is fine dining, all cooked on site, using the best seasonal and local ingredients.The husband and wife team, Viv and Cass have been running Cassons for 21 years, and take delight in making your visit memorable on every level.There is a carefully crafted wine list featuring nearly 100 wines from the old and new world.Our experienced Front of House team will ensure that the service matches your eating experience.We have been featured in The Michelin Guide for many years.As we do 'cook to order' we can cater for the majority of food allergies.We are constantly looking to improve our food and service with those touches that make the difference between going out to eat or going out for a meal.We are not just a special occasion restaurant. We just make every occasion special. Plenty of off road parking.
The Fox Inn dates back to 1790 and is 250 yards from the beach in Felpham. The pub is independently run and known for its cosy friendly atmosphere, serving a great selection of quality wines, world lagers and local & national ales to complement our freshly cooked locally sourced food.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Located in the heart of the Goodwood Estate and surrounded by the South Downs National Park, The Star & Garter in East Dean offers a delicious selection of freshly cooked, local and seasonal food in a charming dining space with red brick and oak beams. Just a mile down the hill from Goodwood Race Course we are 12 minutes drive from Chichester. Open for breakfast, lunch and dinner we try to source our ingredients as locally and as seasonally as possible. Whether you are at a Goodwood Event or walking, cycling or just out for a drive and fancy a decent meal at reasonable prices, we like to think we are one of the best around. We have a great courtyard and garden space which can seat up to 100 people. Freshly ground coffee is available all day. With a mixture of local people and tourists there's always a warm welcome here.
