Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
We are famously known to provide holiday pop-ups with all the festivities and delights and are currently showcasing our Holiday Wonderland Pop Up. This holiday season we are even more super-sized and decked out than ever and ready to provide the festivities and delights of the holiday season. The drinks and food items will take you on a full sensory experience of the holiday. Whether inside or out, there is a perfect spot to take your holiday picture so have your camera ready!Our year round Iconic Burgers, Milkshakes and other Sandwiches such as our Doritos Mozzarella Sticks, French Toast Burger and Donut Fried Chicken sandwich are always on the menu as we continuously change it up seasonally. Every moment can be magical time to share experiences with family and friends so check back for our other seasonal pop ups. Proudly featured on Good Morning America, The Travel Channel's Food Paradise, Fox29, 6ABC, Opentable’s Holiday lists and more!
Located in Midtown Village, Libertine is Derek Davis’s contribution to the Philadelphia food scene and celebrates the history and future of our great city. Chic, sophisticated and playful, the indoor dining and bar area with seasonal outdoor seating running along the entire length of the property at Spruce and 13th Streets. The contemporary American menu is planned seasonally around what is available and freshest at the markets and complimented by scratch specialty concoctions, 20 wines by the glass, and a significant handful of local craft beer. “Good Eating, Drinking and Fine Hospitality” is served every night of the week and brunch on the weekends.
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere.
We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Serving Detroit-style pizzas and an award-winning burger. Full service bar, local drafts & wine selection.Roof top is open for the season Wednesday - Sunday at 4:00pm. Please note that rooftop seating is first come first serve.
Innovative cuisine, creative cocktails and a community atmosphere are brought together to offer a unique and comfortable dining experience for our guests. We also offer private dining, host events and offer catering and take-out and delivery options. With a focus on top ingredients that include U10 Dry Scallops, a locally butchered 20oz Rib Eye steak, lump and super lump crab cakes, U16 shrimp scampi, and local, fresh herbs and vegetables, our menu is both diverse and upscale while leaving pretentiousness at the door. Our $6.99 children's menu assures an economical visit for families while our 14oz lobster tail fried rice, seafood bisque, or bleu cheese filet mignon offer more upscale options for those wanting elevated cuisine options. Plus our gameday experiences, specials and everyday happy hour create a fun atmosphere for the entire family and sports fans. Simply put, Ryfe has something for everyone!
The Tavern, a cozy underground hideaway serving fresh American bar fare. The subterranean dining room is housed in the historic Tavern on Camac, a long-running piano bar and nightclub serving exceptional food to pre/post theater goers, and a solid crowd of the city’s “in the biz” hospitality professionals long after most establishments have closed their doors for the night. The Tavern boasts an approachable menu of refined bar food staples, all available from open until close, even after the bar has given last call. The Tavern makes for a great first or last stop for diners and revelers alike. Built in 1937, it is one of the nation’s oldest music venues and a natural home for The Tavern’s lived-in vibe and casual appeal. Exposed brick and wide, dark pine paneling make the space feel comfortable yet tucked away on picturesque Camac Street.
REX at The Royal provides guests with transformed southern fare, a full bar, daytime cafe and curated bottle-shop housed in the historical Royal Theatre, known as a staple in the rich cultural history of the City of Philadelphia for its role as a hub for Black culture and artistry, including film-making and live music, during the 20th century. REX at The Royal, now operating out of the newly-renovated theatre, maintains key tenets of the historical site including a stage for live music performances, as well as sweeping arches and other details sustained from the original design. REX at The Royal cuisine pays homage to the great early 20th-century African-American chefs who adapted traditional southern fare to Philadelphia’s urban landscape. The concept’s foundation lies in the Lowcountry cuisine of the Southeast Atlantic coast, influenced as it was by the grains and traditions of the African diaspora melded with the local agriculture and fisheries.
