Welcome to Polo Steak, a culinary oasis in Downtown Nassau, where exquisite flavors and stunning waterfront views converge. Experience a gastronomic journey through Caribbean, Mediterranean, Indian, and Asian cuisines. Whether indoors or on our scenic terrace, enjoy live DJ entertainment as you savor our pride-worthy steaks - from Tomahawks to Skirt, Rib Eye, and more, each offering unrivaled flavors. Enhance your meal with a selection from our wide array of wines. Join us at Polo Steak for an unforgettable dining experience, where every moment is a celebration of culinary excellence and breathtaking scenery.*Please note that there will be a non-refundable deposit of $25 per guest. All deposits made will go towards the guests bill. Payments can be made either via bank transfer or in person. All reservations will be cancelled after passing the 48hr mark if deposits aren't made. Please message our business number for more info.*
Sapodilla Estate is a culinary paradise with a rich history. Sapodilla was once Ms. Elaine Pinder's private residence. Once Ms. Pinder decided she wanted to turn her home into a restaurant. Together, CEO & Founder Ms. Pinder & Architect, Ethlyn Lundy designed an unassuming hidden oasis off of Nassau’s main road that allows guests to escape from the stresses of daily life. The estate is inspired by grand European influence and harmoniously blends tropical charm with modern elegance. Together, Sapodilla Fine Dining & Executive Chef Noel St. Claude offers a fusion of elevated Bahamian & European Fine Dining cuisine and experience. Surrounded by lush gardens, guests can enjoy an evening of exquisite dishes, a wide selection of premium wine & excellent service. We offer complimentary courtesy vehicle available for hotel and resort guests.
Welcome to Montagu Kitchen + Lounge inside Club Waterloo! Embark on a culinary journey that transcends boundaries, where the artistry of Italian technique intertwines seamlessly with the vibrant flavours of the Caribbean brought to you by renowned Chef Matt Sullivan.
Funky ambiance, working with local farmers to source local ingredients and support Bahamas farms, food has Mediterranean undertones, Caribbean influence with the chefs own recipes and techniques. Elaborate cocktails and great selections of wines and spirits.282-826-4534
TELL YOUR CAB, Take Us To The West Location On The Beach The Poop Deck at Sandyport, WEST BAY St, Cable Beach, serving the freshest local seafood, cooked to order, dine on the beach under the stars or inside or on the patio. The Poop Deck at Sandyport, serving the freshest local catch for 21 years and counting. You pick it and we cook it is our motto when you select your catch of the day. Nassau Grouper, Snappers, Tuna, Conch & Stone Crab Claws that keep you wanting more. Our entrees are served with the traditional Bahamian Peas n Rice or fried plantains just to mention a few. Serving lunch and dinner Tuesday thru Friday and Breakfast Saturday & Sundays, closed on Mondays, let our dining experience complete your Bahamian vacation.
