Hotpot is one of the most signature Chinese cuisines that has been enjoyed for centuries. It is a communal meal where a pot of simmering broth is placed in the centre of the table, and diners can choose from a wide range of ingredients, such as thinly sliced meats, seafood, vegetables, mushrooms and noodles to cook in their chosen flavour of the broth. After which, diners can savour the cooked food in customisable dipping sauces and seasonings.At Haidilao Hotpot, we are committed to providing a unique and enjoyable dining experience that combines delicious food, a cosy and intimate ambience, and exceptional customer service.
At S'MORE, we believe every meal should be an experience. We are passionate about creating unique and delicious dishes that will leave you wanting 'some more'. Our artisan menu features fresh ingredients sourced from local suppliers, perfectly combined with innovative cooking techniques, delivered by our friendly front of house team with a strong focus on creating a memorable dining experience.
Yauatcha City opened in May 2015 in Broadgate Circle, just outside Liverpool Street Station. This is Yauatcha’s second UK location following the success of its award winning restaurant in Soho. Yauatcha City is an all-day dim sum teahouse, where friends and family gather to catch up over a wide selection of dim sum, wok dishes, tea and cocktails. To complement the cuisine, the drinks menu comprises nearly 40 types of tea, as well as cocktails inspired by Chinese ingredients and a broad wine and Champagne list. Yauatcha’s first standalone patisserie, Yauatcha Patisserie, is located just below the restaurant, where Chinese heritage and modern European cooking techniques have inspired the pastry team to create a range of unique macarons, petits gateaux and chocolates.
Simmer Huang launched on the market in 2004. The main feature of its dish is to apply the traditional cooking method of ‘simmering’ to modern catering. It is cooked completely by the water of the food itself, without adding water to the pot. The main feature of the restaurant is to advocate a standardized Chinese food model of ‘no chef, no smoke, and no repeated use of ingredients’.
Mei Ume offers a unique blend of Chinese and Japanese cuisine in a contemporary setting. This stylish restaurant features a menu that highlights the best of both culinary traditions, with dishes crafted using high-quality, fresh ingredients. From sushi and sashimi to signature dim sum, the menu offers a diverse range of options for guests to enjoy. The interior design reflects the cultural fusion of the restaurant, creating an elegant and welcoming atmosphere. Perfect for casual dining or special occasions, Mei Ume provides an authentic experience of Asian cuisine in the heart of London.
Situated on level 33 of The Shard, Hutong at The Shard serves the fascinating and diverse cuisines of Northern China and is based on the much-loved restaurant of the same name in Hong Kong. Hutong at The Shard’s cuisine takes its inspiration from the dishes served in the imperial palaces of what was then Peking. Based on the ‘Lu school’ cuisine of Shandong Province, the menu artfully captures the subtlety and surprises of Northern Chinese cooking. A cocktail selection inspired by ingredients used in traditional Chinese medicine and stunning interior, complete with traditional Chinese red lanterns and beautiful hand-carved wood-panelled ‘Moon Gates’, offer London diners a new destination restaurant with panoramic views over London’s skyline.
Saikei is one of the largest Chinese restaurants south of the River Thames, specialising in Authentic Oriental Cuisine with a seating capacity of up to 400 people.
We strive to offer the best in Oriental Cuisine from traditional Dim Sum style dining to the finest of modern A la Carte, we also offer an extra selection of authentic cuisine in our Speciality menu. Together with our classic drinks and desserts, there is something for everyones taste.
We are a specialist in Chinese Banquets and cater for all parties, large or small with a dance floor area which is available upon request.
We are always happy help, so if you have a function or special event, just call us and we’ll try our hardest to accommodate your needs.
Step into the vibrant world of New HongKong City, where the rich flavors of traditional Chinese cuisine come alive in the heart of South East London. Specializing in authentic Chinese dishes, we offer a diverse menu featuring everything from crispy roast duck and delicate dim sum to sizzling stir-fries, all prepared with the freshest ingredients and time-honored techniques. Whether you’re a local or visiting, let us take you on a culinary journey through the tastes of Hong Kong and beyond. At New HongKong City, East meets West in a warm, welcoming atmosphere where every meal feels like a celebration
New on OpenTable!Lantern is a popular spot in the Farringdon area. Whether you're looking for a light bite or the full foodie experience, explore the dishes at Lantern and experience authentic Chinese food in London. We look forward to seeing you!
Welcome to our homepage! We invite you to visit our restaurant and get to know our high-quality cuisine.River View is an established Chinese restaurant which offers excellent authentic Chinese cuisine specialising in seafood and dishes such as Crispy Aromatic Duck.We also have a large and varied collection of fine wines available.Situated in a converted warehouse on Wapping High Street on the Thames. Its spacious settings have a warm and relaxed atmosphere with exceptional river views.Only a two minute walk from Wapping Underground.Alternatively we also offer a home delivery service within a two mile radius of the restaurant.
