Lapeer is a chef inspired Steak and Seafood concept with a boutique coastal vibe setting located in the heart of the Historic downtown Alpharetta. The menu will include premium cuts of beef including prime, certified Angus, America Wagyu and reserved dry aged steaks. Our seasonal approach will have a mixture of classic, yet innovative creations as well as some steakhouse staples. We source our fresh seafood and day boat fish from the gulf and east coast and offer a regular rotating selection of fresh oysters. A well balanced by the glass list with a focus on new world varietals. An extensive reserve list driven by full bodied California cabs and red blends, backed with a solid mix of old world Italian and French varietals.We here at Lapeer are excited to serve our community. We invite you to Lapeer Steak & Seafood where we are committed to offering class, quality , good service and style to meet your expectations at the highest level.
Trattoria One 41 is vibrant and bustling with twenty tables and a "Cheers" like bar serving a menu of traditional and seasonal Italian dishes. The unmistakable in-town feel is complemented by its neighborhood warmth and charm. Chef Marc Sublette's innovative take on classical, regional cooking begins with the finest, artisan ingredients and freshest, seasonal products. The distinctive and flavorful dishes are pure and satisfying and perfectly complemented by an outstanding international wine list. The setting is warm and elegant and the mood quintessential Italian. In pleasant weather, alfresco dinning is offered, further adding to Trattoria One 41's year-round appeal. Trattoria One 41 promotes a "grown up" environment. Open 7 nights, Monday - Saturday 14 years of age and older please; Sundays all ages are welcome. Buon Appetitio!
Located in historic downtown Roswell, Canton St Social is a place where you can eat, drink, and feel right at home. We have a great selection of craft cocktails, wine, beer, and even a non-alcoholic cocktail menu; truly something for everyone. Come join us for brunch and design-your-own Bloody Mary or Mimosa. Enjoy one of our diverse small plates, selection of salads, eclectic handhelds, brick-oven pizzas, and main dishes including the famous Cajun Chicken Pasta, Pineapple Chutney Pork Chop, and Seared Sea Scallops. Finish your meal with a dessert cocktail and Homemade Bread Pudding or a slice of Flourless Chocolate Cake. We also have room on our covered patio for you to sit, eat, drink, and relax. Follow our Instagram @cantonstsocial to get our most up-to-date information on live music, menu changes, and specials.Please note that our kitchen shuts down 1 hour before closing time.
The Falling Rabbit menu will be an ever-changing curation of seasonally-driven fare. A new dish rotated weekly, making each visit to Falling Rabbit a unique fine-dining experience. Please visit our website, www.fallingrabbit.com for our current menu.Our bar offers crafted seasonal cocktails and a wine selection with a sense of place and self – made by passionate individuals, many of the wineries being family owned and operated. Sustainable, organic or biodynamic farming is employed whenever possible.
